Buttery Maple Syrup Recipes

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BUTTERY MAPLE SYRUP

Homemade pancake syrup.

Provided by ghanajan

Categories     Side Dish     Sauces and Condiments Recipes     Syrup Recipes

Time 10m

Yield 8

Number Of Ingredients 5



Buttery Maple Syrup image

Steps:

  • Heat brown sugar, water, white sugar, butter, and maple extract in a saucepan over medium-high heat; boil until thickened, about 3 minutes.

Nutrition Facts : Calories 167.1 calories, Carbohydrate 39.5 g, Cholesterol 3.8 mg, Fat 1.4 g, SaturatedFat 0.9 g, Sodium 18.6 mg, Sugar 39.2 g

1 cup brown sugar
¾ cup water
½ cup white sugar
1 tablespoon butter
1 teaspoon maple-flavored extract

BUTTERY MAPLE-CINNAMON SYRUP

This is a simple, delicious alternative to regular maple syrup or the store-bought artificially-flavored variety. Serve warm over French toast, waffles or pancakes. My munchkins give it four thumbs up, and I hope you enjoy it too!

Provided by MarthaStewartWanabe

Categories     Sauces

Time 2m

Yield 4 serving(s)

Number Of Ingredients 3



Buttery Maple-Cinnamon Syrup image

Steps:

  • Stove Top Instructions: In a small saucepan over medium heat, melt butter. Whisk in maple syrup and cinnamon. Warm to desired temperature and serve.
  • Microwave Instructions: In a small microwave-safe bowl, microwave butter for 30 seconds until melted. Whisk in maple syrup and cinnamon. Microwave for an additional 20-30 seconds if desired until syrup reaches preferred temperature.

Nutrition Facts : Calories 128.3, Fat 8.7, SaturatedFat 5.5, Cholesterol 22.9, Sodium 78.4, Carbohydrate 13.5, Fiber 0.2, Sugar 11.9, Protein 0.1

3 tablespoons butter, salted, melted
1/4 cup maple syrup (real only!)
1/2 teaspoon cinnamon, ground

CREAMY MAPLE SYRUP

Make and share this Creamy Maple Syrup recipe from Food.com.

Provided by CookingONTheSide

Categories     Breakfast

Time 5m

Yield 1 1/2 cups

Number Of Ingredients 5



Creamy Maple Syrup image

Steps:

  • Combine sugar, evaporated milk, syrup and 1 t vanilla in small saucepan.
  • Cook over medium heat, stirring constantly until sugar is dissolved.
  • Remove from heat and stir in 2 T butter.
  • Enjoy!

3/4 cup granulated sugar
1/2 cup evaporated milk
1/3 cup maple-flavored pancake syrup
1 teaspoon pure vanilla extract
2 tablespoons butter

BUTTERED MAPLE-BOURBON SYRUP

Kick up your Maple syrup by just adding a little bourbon and butter. Serve warm over pancakes or crepes. It's sure to please!

Provided by Vseward Chef-V

Categories     Sauces

Time 10m

Yield 2 cups

Number Of Ingredients 3



Buttered Maple-Bourbon Syrup image

Steps:

  • Bring maple syrup and softened butter to a boil in medium saucepan.
  • Stir in 1 tablespoon bourbon whiskey or extract.
  • Serve warm over crepes or pancakes.

1 1/2 cups pure maple syrup
1/4 cup softened butter
1 tablespoon bourbon whiskey (or 1/2 teaspoon bourbon extract)

PEANUT BUTTER MAPLE SYRUP

Make and share this Peanut Butter Maple Syrup recipe from Food.com.

Provided by Sharon123

Categories     Vegan

Time 8m

Yield 3/4 cup

Number Of Ingredients 2



Peanut Butter Maple Syrup image

Steps:

  • Combine syrup and peanut butter in sauce pan.
  • Heat, stirring until smooth and heated through.
  • Serve over pancakes, waffles, toast, rice, etc. Try this in hot chocolate too! Enjoy!

1/2 cup maple syrup
1/4 cup peanut butter

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