CABBAGE CAPSICUM RAITA
Make and share this Cabbage Capsicum Raita recipe from Food.com.
Provided by Sunil Sekhri
Categories Vegetable
Time 10m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- whisk yoghurt till smooth, add remainign ingredients except zeera.
- transfer to seving bowl, garnish with zeera powder, chilli and serve.
Nutrition Facts : Calories 208.4, Fat 8.8, SaturatedFat 5.2, Cholesterol 31.9, Sodium 141.9, Carbohydrate 24.3, Fiber 4, Sugar 18.3, Protein 11.6
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