Cajun Cheese Bread Abm Recipes

CAJUN BREAD (REGULAR LOAF)

Make and share this Cajun Bread (regular loaf) recipe from Food.com.

Provided by Karen From Colorado

Categories Breads

Time 3h5m

Yield 1 Large Loaf

Number Of Ingredients 11

Cajun Bread (regular loaf) image

Steps:

Place all ingredients in your bread maker in the order given.
Set to regular or rapid bake cycle.

Nutrition Facts : Calories 1760, Fat 31.3, SaturatedFat 17.8, Cholesterol 76, Sodium 2698.5, Carbohydrate 318.4, Fiber 12.6, Sugar 28.8, Protein 46.8

Ingredients

1 1/8 cups water
3 cups white bread flour
2 tablespoons dry milk
1 teaspoon salt
2 tablespoons butter or 2 tablespoons margarine
1 1/2 tablespoons brown sugar
1 1/2 tablespoons cajun seasoning (if you use a no salt blend, double the above amount of salt)
1 tablespoon tomato paste
1 teaspoon onion paste or 1/8 teaspoon onion powder
1/2 teaspoon parsley flakes
2 teaspoons fast rise yeast or 3 teaspoons active dry yeast

BACON, CHEDDAR AND ONION BREAD (ABM)

Great with a bowl of steaming soup, or as toast for breakfast. Cook time will depend on your machine.

Provided by Mikekey *

Categories Savory Breads

Time 4h10m

Number Of Ingredients 11

Bacon, Cheddar and Onion Bread (ABM) image

Steps:

1. Place all ingredients (except cheese, bacon and onion) in machine in order recommended by manufacturer.
2. Set on Fruit and Nut (or raisin) cycle. When machine beeps, add cheese, bacon and onion.
3. If your machine doesn't have this cycle, you can add everything at once, but it will "pulverize" the bacon (but you will still have the flavor).

Ingredients

1 1/3 c water
2 Tbsp vegetable oil
1 tsp salt
2 Tbsp sugar
4 c all purpose flour
3 Tbsp nonfat dry milk powder
2 tsp active dry yeast
ADD AFTER THE BEEP:
2 c shredded cheddar cheese (i use sharp)
1/2 c cooked, crumbled bacon (or real bacon bits)
1/4 c dried onion flakes

CAJUN CHEESE BREAD (ABM)

Make and share this Cajun Cheese Bread (Abm) recipe from Food.com.

Provided by Fairy Godmother

Categories Yeast Breads

Time 3h2m

Yield 1 loaf

Number Of Ingredients 12

Cajun Cheese Bread (Abm) image

Steps:

Add water first then everything else.
I choose a light crust setting on my machine.

Nutrition Facts : Calories 1482.8, Fat 31.8, SaturatedFat 11.2, Cholesterol 36.2, Sodium 2948.8, Carbohydrate 255.3, Fiber 21.3, Sugar 16.8, Protein 48.9

Ingredients

1 1/2 cups white flour
1 cup wheat flour
1 teaspoon salt
1 tablespoon brown sugar
1/4 teaspoon thyme
1 tablespoon oil
1/2 cup cheese
1 teaspoon Worcestershire sauce
1/4 cup onion, diced fine
1 tablespoon jalapeno, diced fine
3/4 cup water
1 teaspoon yeast

CHEESY & SEEDY JALAPENO BREAD (ABM)

I made and LOVED recipe #381617 - absolutely loved it! So, I wanted to combine my favourite other bread, multi-grain, with this recipe, as well as tweak it a bit, because I and several reviewers found it not quite hot enough - almost as if the finely chopped jalapenos were lost in the loaf! I hope you like what I came up with!

Provided by Katzen

Categories < 4 Hours

Time 3h10m

Yield 1 Loaf, 10 serving(s)

Number Of Ingredients 13

Cheesy & Seedy Jalapeno Bread (Abm) image

Steps:

Place yeast, flour, seeds, oatmeal, salt, sugar, oil, and water in bread machine according to manufacturer's directions.
When cycle is complete, remove dough, and knread 1 cup cheese and jalapenos (well drained and dried) into dough. I make the process easier by taking chunks of the dough and placing them into a bowl, a couple at a time, topping with cheese and jalapenos, and repeating until all dough, cheese, and jalapenos are gone - and then gently kneading.
Form into a loaf, and place into a lined 9x5 bread pan (I line mine with parchment paper.) Alternatively, you could grease and flour the pan - just be aware that the cheese can stick really well, so it's best to line the pan! Top with shredded cheddar and additional grains/oatmeal.
Allow loaf to rise until doubled, approximately 45 minutes. Set oven to 375°F When loaf is doubled, bake for 35-45 minutes, until browned and until the loaf sounds hollow when you knock on the bottom of it.

Ingredients

2 1/2 teaspoons bread machine yeast or 2 1/2 teaspoons fast rising yeast
3 cups bread flour
2 tablespoons poppy seeds (plus 1 tsp for topping, if desired)
2 tablespoons sesame seeds (plus 1 tsp for topping, if desired)
2 tablespoons old-fashioned oatmeal (large flake, plus 1 tsp for topping, if desired)
2 tablespoons sunflower seeds (plus 1 tsp for topping, if desired)
3/4 teaspoon salt
1 tablespoon sugar
1 tablespoon oil
10 ounces warm water
1 cup cheddar cheese, sharp, cubed or 1 cup cheddar cheese, sharp, shredded
1 (13 ounce) jar jalapeno peppers, drained (use 1/2 to 1 full jar, based on your heat preference)
2 tablespoons cheddar cheese, sharp, shredded

BACON CHEESE BREAD (ABM)

Make and share this Bacon Cheese Bread (Abm) recipe from Food.com.

Provided by SarahBeth

Categories Yeast Breads

Time 3h10m

Yield 1 1 1/2 lb loaf, 12 serving(s)

Number Of Ingredients 8

Bacon Cheese Bread (Abm) image

Steps:

Add the first six ingredients in the order suggested by your machine's manufacturer.
When the "mix-ins" beep sounds, add the bacon and cheese.

Nutrition Facts : Calories 156.7, Fat 3.5, SaturatedFat 1.9, Cholesterol 8.2, Sodium 379.9, Carbohydrate 26, Fiber 1, Sugar 1.7, Protein 4.8

Ingredients

1 cup water
3 cups bread flour
1 1/2 teaspoons salt
1 1/2 tablespoons sugar
1 1/2 tablespoons butter or 1 1/2 tablespoons margarine
1 1/2 teaspoons active dry yeast
3 tablespoons bacon bits
1/2 cup cheese, grated, sharp

WINE AND CHEESE BREAD (ABM)

A tasty bread for a buffet or for picnics. Cook time depends on machine. (Can be made in bread machine through first rise, but formed and allowed to rise second time, and baked in oven, if desired. )

Provided by Outta Here

Categories Yeast Breads

Time 4h10m

Yield 1 loaf, 8 serving(s)

Number Of Ingredients 7

Wine and Cheese Bread (Abm) image

Steps:

Place all ingredients in bread machine pan in order recommended by manufacturer.
Use medium crust setting.

Ingredients

1 cup dry white wine
2/3 cup sharp cheddar cheese, shredded
2 tablespoons butter
2/3 teaspoon salt
1 teaspoon sugar
3 cups bread flour
2 teaspoons yeast

CHEESY JALAPENO BREAD (ABM)

This came from thatsmyhome.com They have a TON of ABM recipes. My Daddy LOVES jalapeno cheese bread, and I have been looking for a recipe to make for him! I have not made this yet, I am just putting it here for safe keeping! :) I will update after I make it!

Provided by SarahBeth

Categories Yeast Breads

Time 3h10m

Yield 1 1 1/2 loaf, 12 serving(s)

Number Of Ingredients 8

Cheesy Jalapeno Bread (Abm) image

Steps:

Place yeast, flour, salt, sugar, oil, water and jalapeños in bread machine according to manufacturer's directions.
Toward end of mixing during final proofing cycle, add cheese. (This method yields bread with cheese pieces throughout. If cheese is added earlier, it blends completely into the bread.)
Process on regular cycle.

Ingredients

2 1/2 teaspoons yeast
3 cups bread flour
3/4 teaspoon salt
1 tablespoon sugar
1 tablespoon oil
10 ounces warm water
2 jalapeno peppers, seeded and chopped
3/4 cup shredded sharp cheddar cheese

FAVORITE CHEESY RANCH BREAD (ABM)

This is the bread my kids beg for! It is great toasted or served along with a good bowl of chili. Enjoy! :) (Special note: the optional cubed cheese add yummy-gooey pockets of cheese through out the bread!... give it a try) :) Makes a LARGE 1 1/2 pound loaf. UPDATE: As many of reviewers have suggested, adding another TB of dry ranch dressing mix adds a wonderful boost of flavor! I usually add 2+ TB., but wanted to be conservative, due to sodium content concerns of many.

Provided by Binxi

Categories Yeast Breads

Time 3h10m

Yield 1 loaf, 16 serving(s)

Number Of Ingredients 12

Favorite Cheesy Ranch Bread (Abm) image

Steps:

NOTE: machine pan must have capacity of 10 cups or more.
Add ingredients to bread machine according to manufacturer's directions.
Select basic white bread cycle.
NOTE: Additional flour may be needed to get dough to correct consistency.
Makes 1 1/2 pound loaf - approximately 16 slices.

Nutrition Facts : Calories 112.5, Fat 2.2, SaturatedFat 1.2, Cholesterol 5.9, Sodium 173.4, Carbohydrate 19.2, Fiber 0.8, Sugar 1.2, Protein 3.7

Ingredients

1 cup warm water (110 degrees F/45 degrees C)
1/2 cup cheddar cheese, shredded
1/4 cup sour cream
3 cups bread flour (plus)
1 teaspoon salt
1 tablespoon sugar
1 tablespoon dry buttermilk
1 tablespoon dry ranch dressing mix (plus)
1 (1/4 ounce) package dry yeast
1 tablespoon dried chives (optional)
3 tablespoons bacon bits (optional)
1 cup cheddar cheese, 1/2 inch cubes (optional)

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