CAJUN-STYLE BEANS AND SAUSAGE
Beans and rice make the perfect meal because they're well-balanced, an excellent source of protein, and easy to prepare. The sausage adds full flavor to the recipe, and traditional pork sausage lovers won't even notice that chicken sausage is used in this dish. -Robin Haas, Cranston, Rhode Island
Provided by Taste of Home
Categories Dinner
Time 6h25m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- In a large skillet coated with cooking spray, brown sausage. Transfer to a 5-qt. slow cooker. Stir in beans, tomatoes, vegetables, garlic and seasonings., Cook, covered, on low until vegetables are tender, 6-8 hours. Serve with rice.
Nutrition Facts : Calories 355 calories, Fat 5g fat (1g saturated fat), Cholesterol 33mg cholesterol, Sodium 759mg sodium, Carbohydrate 58g carbohydrate (7g sugars, Fiber 11g fiber), Protein 18g protein.
PRESSURE-COOKER CAJUN-STYLE BEANS AND SAUSAGE
Beans and rice make the perfect meal because they're well-balanced, an excellent source of protein, and easy to prepare. Sausage adds full flavor to the recipe, and traditional pork sausage lovers won't even notice the switch to chicken sausage. -Robin Haas, Cranston, Rhode Island
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 8 servings.
Number Of Ingredients 14
Steps:
- Select saute or browning setting on a 6-qt. electric pressure cooker. Adjust for medium heat; brown sausage. Add broth; cook 1 minute, stirring to loosen browned bits. Press cancel. Stir in beans, tomatoes, vegetables, garlic and seasonings., Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 5 minutes. Let pressure release naturally for 10 minutes; quick-release any remaining pressure. Serve with rice., Freeze option: Freeze cooled sausage mixture in freezer containers. To use, partially thaw in refrigerator overnight. Microwave, covered, on high in a microwave-safe dish until heated through, stirring gently and adding a little water if necessary.
Nutrition Facts : Calories 377 calories, Fat 5g fat (1g saturated fat), Cholesterol 33mg cholesterol, Sodium 826mg sodium, Carbohydrate 63g carbohydrate (7g sugars, Fiber 10g fiber), Protein 18g protein.
AUTHENTIC LOUISIANA RED BEANS AND RICE
Authentic Cajun flavor! I grew up in Louisiana and love red beans and rice; these are just like I remember. Serve with Tabasco sauce for a little kick. My family loved to splash a little cider vinegar in each bowl.
Provided by MIAMI BEACH
Categories Main Dish Recipes
Rice
Beans and Rice Recipes
Time 11h30m
Yield 8
Number Of Ingredients 16
Steps:
- Rinse beans, and then soak in a large pot of water overnight.
- In a skillet, heat oil over medium heat. Cook onion, bell pepper, garlic, and celery in olive oil for 3 to 4 minutes.
- Rinse beans, and transfer to a large pot with 6 cups water. Stir cooked vegetables into beans. Season with bay leaves, cayenne pepper, thyme, sage, parsley, and Cajun seasoning. Bring to a boil, and then reduce heat to medium-low. Simmer for 2 1/2 hours.
- Stir sausage into beans, and continue to simmer for 30 minutes.
- Meanwhile, prepare the rice. In a saucepan, bring water and rice to a boil. Reduce heat, cover, and simmer for 20 minutes. Serve beans over steamed white rice.
Nutrition Facts : Calories 630.4 calories, Carbohydrate 79.1 g, Cholesterol 32.9 mg, Fat 24.2 g, Fiber 10.1 g, Protein 24 g, SaturatedFat 6.7 g, Sodium 603.9 mg, Sugar 2.6 g
CAJUN BLACK BEANS WITH SAUSAGE AND CORN
Grab a skillet for easy Cajun cooking! This one-pan meal can be ready to serve in less than 30 minutes.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 25m
Yield 4
Number Of Ingredients 10
Steps:
- In 10-inch skillet, heat oil over medium-high heat. Add garlic; cook and stir 1 minute. Add bell pepper and onion stir-fry; cook and stir 2 to 3 minutes or until crisp-tender.
- Stir in corn, sausage, salt, thyme and pepper blend. Cook 3 to 5 minutes, stirring occasionally, until corn is tender.
- Stir in tomatoes and beans; cook 3 to 5 minutes, stirring occasionally, until hot.
Nutrition Facts : Fat 2, ServingSize 1 Serving, TransFat 0 g
CAJUN SAUSAGE AND RED BEANS
This is a spicy and zesty dish. You may serve it over rice, or as a soup. This is great served with cornbread, or corn muffins and green onions.
Provided by Miss Annie
Categories Stew
Time 7h5m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients in crockpot.
- Cover and cook on low 7-8 hours.
- May be served over cooked rice, if desired, or as a thick and zesty soup.
Nutrition Facts : Calories 350.6, Fat 22, SaturatedFat 7.2, Cholesterol 46.3, Sodium 942.9, Carbohydrate 22.2, Fiber 6.2, Sugar 2.1, Protein 16.7
CAJUN SAUSAGE AND BEANS PACKETS
This recipe is adapted from a recipe from Reynolds Kitchens. My kids really like this, although lots of times they eat the sausage and leave the rest!
Provided by janem123
Categories Meat
Time 35m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Combine sausage, beans, tomatoes, and seasoning.
- Center 1/4 of the sausage mixture on a 12 X 18 sheet of heavy duty aluminum foil. Bring up sides of foil and double fold. Double fold ends, leaving room for heat to circulate inside. Repeat to make 4 packets.
- Place packets on a cookie sheet and bake at 450* for 18-20 minutes.
Nutrition Facts : Calories 385.4, Fat 12.1, SaturatedFat 3.2, Cholesterol 74.9, Sodium 1075.2, Carbohydrate 40, Fiber 13.4, Sugar 3.2, Protein 30.4
CAJUN BLACK BEANS AND SAUSAGE
Season tomatoes, green peppers, tomatoes, black beans and sausage with Cajun spices and cook on the grill in foil packets. Cajun Black Beans and Sausage offers you easy cooking and easy cleanup.
Provided by My Food and Family
Categories Home
Time 25m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Combine ingredients.
- Spoon onto 6 large sheets heavy-duty foil; fold to make 6 packets.
- Grill 12 to 14 min. or until sausage mixture is heated through. Cut slits in foil to release steam before carefully opening packets.
Nutrition Facts : Calories 230, Fat 8 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 50 mg, Sodium 880 mg, Carbohydrate 0 g, Fiber 8 g, Sugar 0 g, Protein 16 g
More about "cajun style beans and sausage recipes"
LAGNIAPPE CAJUN CREOLE EATERY - 377 PHOTOS
Specialties: Specializing in Southern hospitality, food & flair. Large menu and no it's not all spicy but does feature cajun and creole classics as well as southern …
From yelp.com
68 Yelp reviews
Location 145 Jackson Cut Aly Marquette, MI 49855
CAJUN WHITE BEANS WITH ANDOUILLE - DEEP SOUTH DISH
Let pressure release naturally; drain and set beans aside. Wipe out pot. Add oil and set to saute; add sausage and brown, remove and set aside. Add bacon and cook until fat is rendered; add veggies to drippings and cook …
From deepsouthdish.com
YUMMY SPICY GARLIC BEANS & SAUSAGE
Yummy spicy beans and sausage – just the right side dish for rice and gravy, or dirty rice. Simply delicioso! Ingredients. 1 link of hot smoked sausage 2 cans chili (pinto) beans 1 beef bouillon cube 1/2 cup hot water 1 tbsp butter 1 tbsp …
From realcajunrecipes.com
EASY LOUISIANA CAJUN RED BEANS RICE AND SAUSAGE
2. Sauté the sausage in the bacon drippings. 3. Sauté the vegetables in the drippings. 4. Add the Cajun seasoning and three 15-ounce cans of cooked red beans with their liquid. 5. Add 1 1/2 cups of chicken broth and bring to a …
From garlicandzest.com
RECIPES, DINNERS AND EASY MEAL IDEAS - FOOD NETWORK
Need a recipe? Get dinner on the table with Food Network's best recipes, videos, cooking tips and meal ideas from top chefs, shows and experts..tb_button {padding:1px;cursor:pointer;border-right ...
From foodnetwork.com
CAJUN SAUSAGE, BEANS & RICE - CHEAPSKATE COOK
Pour in tomatoes (and greens, if using) and water. Stir well. Open and drain kidney beans, then add them to the skillet and stir. Cover pan and reduce heat to low. Cook for 15-20 minutes - or until rice is done (time varies depending on …
From cheapskatecook.com
CAJUN SAUSAGE & RED BEANS RECIPE - TEASPOON OF …
Add beans, water to the crock pot. Chop all the veggies and add to the crock pot. Next, chop the sausage. Complete it with creole seasoning (I used Tony's). Turn the crock pot on high for 7 hours. When ready to eat, prepare your rice. Pour …
From teaspoonofgoodness.com
CAJUN-STYLE SAUSAGE & WHITE BEANS | RECIPE | RANDALL …
Brown the sausage in a large skillet on each side on medium-high heat. Make sure to break it down to bite-sized pieces. Add water and cook 8-10 minutes or until sausage reaches 165 degrees. Remove from skillet and set …
From randallbeans.com
SOUTHERN PINTO BEANS AND SAUSAGE - THESE OLD …
Instructions. In a large skillet, fry up sausage breaking it up in small chunks as it cooks. If needed, drain off excess oil off sausage, leaving 2 tablespoons in the pan with sausage. Add chopped onions and peppers, and …
From theseoldcookbooks.com
HOW TO MAKE CAJUN RED BEANS & SAUSAGE (+ EASY RICE …
1 tsp. dried thyme. salt and black pepper to taste (I use about 1 tsp each) 1 lb small red beans, soaked overnight. 2 smoked turkey necks (optional) 1 lb Cajun sausage, slice into penny size. 6 cups liquid (use any combo of …
From familysavvy.com
RED BEANS AND SAUSAGE - REALCAJUNRECIPES.COM
Directions. Step 1. Wash beans. In a large Dutch oven or cast iron pot, cover in cold water and soak overnight. Step 2. When ready to cook, add the onion, bell pepper, garlic, bay leaf and ham-bone. Add enough additional water to cover …
From realcajunrecipes.com
RED BEANS AND RICE WITH SAUSAGE - CAJUN COOKING …
Bring beans back to a boil, lower heat. Continue cooking, adding water as needed. In the meantime, sauté onion, bell peppers and garlic in oil until soft. (Some people cook the sausage and veggies at the same time, but I have …
From cajuncookingrecipes.com
CAJUN RED BEANS AND RICE - RECIPE - CHILI PEPPER …
Instructions. Heat a large pot to medium heat and add the olive oil. Add the onion, peppers and celery and cook them until softened, about 5 minutes. Add the garlic and smoked ham and cook another minute, stirring, until …
From chilipeppermadness.com
CAJUN RED BEANS AND RICE WITH SAUSAGE RECIPES
Steps: Cut smoked sausage into 1/4 inch thick slices. Cook in a large Dutch oven over medium-high heat 8 to 10 minutes or until browned. Remove sausage and drain on paper towels.
From stevehacks.com
CAJUN SAUSAGE AND RED BEANS : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. ... Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian Best Bean Recipes Vegetarian Sweet Potato Stew Recipe Vegetarian ...
From recipeschoice.com
CAJUN-STYLE BEEF SAUSAGE - BEEF - IT'S WHAT'S FOR DINNER
Combine all ingredients in large bowl, mixing lightly but thoroughly. To make patties, lightly shape sausage mixture into four 1/2-inch thick patties. Heat large nonstick skillet over medium heat until hot. Add patties; cook 10 to 12 minutes or until instant-read thermometer inserted horizontally into center registers 160°F, turning occasionally.
From beefitswhatsfordinner.com
CAJUN-STYLE BEANS AND SAUSAGE RECIPE: HOW TO MAKE IT
Beans and rice make the perfect meal because they're well-balanced, an excellent source of protein, and easy to prepare. The sausage adds full flavor to the recipe, and traditional pork sausage lovers won't even notice that chicken sausage is used in this dish. —Robin Haas, Cranston, Rhode Island
From preprod.tasteofhome.com
RECIPES FOR PRESSURE COOKER CAJUN-STYLE BEANS AND SAUSAGE WITH …
Search popular online recipes for pressure cooker cajun-style beans and sausage and easily save recipes, create organized grocery lists for the recipes and view nutritional information. Then save recipes for pressure cooker cajun-style beans and sausage and use them in a free meal planner on Say Mmm.
From saymmm.com
21 NEW CAJUN NINJA RECIPES - SELECTED RECIPES
Crawfish Lasagna by the Cajun Ninja. 1 hr 25 min. Mushroom soup, cream cheese, peeled crawfish tails, lasagna noodles, baby portabella mushrooms. No reviews.
From selectedrecipe.com
PRESSURE-COOKER CAJUN-STYLE BEANS AND SAUSAGE | RECIPE | BEANS …
Aug 4, 2019 - Beans and rice make the perfect meal because they're well-balanced, an excellent source of protein, and easy to prepare. Sausage adds full flavor to the recipe, and traditional pork sausage lovers won't even notice the switch to chicken sausage. —Robin Haas, …
From pinterest.ca
15 BEST CAJUN SIDE DISHES - INSANELY GOOD RECIPES
Just be sure to toss the veggies at the end, so the spice doesn’t burn during cooking. 6. Red Beans and Rice. This is more of a main dish, but I just had to include it. The simplicity of red beans, cooked in the holy Cajun trinity of celery, onion, and peppers is to die for – not to mention the smoky andouille sausage!
From insanelygoodrecipes.com
EASY ONE-POT CAJUN RICE WITH SAUSAGE AND BEANS
HINT: You can use any color of bell pepper you like. Step 2: Add in the sausage and continue to cook for 3 minutes. Step 3: Add in the diced tomatoes, uncooked rice, rinsed canned beans, and seasonings to the pot. Step 4: Add in the broth. Stir and cover the pot.
From fearlessdining.com
CAJUN SAUSAGE, RICE, AND BEANS | LIFE OF JOY
15 ounce can dark red kidney beans, drained, rinsed 6.5 ounce smoked lean turkey sausage (kielbasi), sliced 1/4 cup water 1/2 Tablespoon smoked paprika 1 teaspoon oregano 1/2 teaspoon garlic powder 1/2 teaspoon salt 1/2 teaspoon black pepper dash cayenne pepper 1/2 tablespoon apple cider vinegar (optional)
From lifeofjoy.me
RICE WITH RED BEANS AND ANDOUILLE SAUSAGE: CAJUN TRADITIONAL FLAVOR
Serve rice, beans, and sausage in a single pot. Easy and fast red beans and rice with Andouille sausage (4 servings) Ingredients: 1.1 lb (500 g)s of smoked Andouille sausage (sliced). 2 tbsp of olive oil. 1 cup of onion. 1 cup of fresh bell pepper. ½ cup of celery. 1 can of red beans with water. 1 can of cream beans. 1 tbsp of dried parsley.
From womendailymagazine.com
EASY CAJUN RICE AND BEANS - THE SALTY MARSHMALLOW
Heat the olive oil in a large, deep, skillet over medium-high heat. Slice the smoked sausage into rounds, then, slice each round in half. Once the oil is hot, add the sausage, sliced peppers, and onions to the pot and cook, stirring occasionally for 3 minutes. Add the minced garlic, cook, stirring constantly for 1 minute.
From thesaltymarshmallow.com
CAJUN STYLE SLOW COOKER BEANS, GREENS AND SAUSAGE STEW
Instructions. Place all ingredients in a slow cooker. Mix well and cook on low for six hours. Stir once halfway through cooking if possible. Serve with your favorite bread or rolls. Enjoy! 3.5.3251. Healthy Recipes, High Fiber Recipes, Pork, Simple Dinners, Slow Cooker, Slow Cooker, Soup/Stew/Chili.
From reallifedinner.com
CAJUN-STYLE RED BEANS & RICE - THE SOFRITO PROJECT
6 cups of water. Cayenne pepper, to taste. Hot sauce, to taste. 2 tbsp butter. Green onion, thinly sliced, for garnish. Steamed white rice. In a heavy-bottomed pot, add enough oil to coat the bottom of the pan. Over medium heat, add the sliced andouille sausage and render down the sausage until the fat is released.
From sofritoproject.com
CAJUN RICE AND BEANS RECIPES ALL YOU NEED IS FOOD
Add sausage, bell pepper, celery, and garlic. Reduce heat to medium and saute' until vegetables are tender, about 10 minutes. Stir in beans, reserved 2 cups cooking liquid, 1 teaspoon salt, 1/2 teaspoon black pepper, paprika, and cayenne. Reduce heat to low; simmer until liquid thickens slightly, about 15 minutes.
From tutdemy.com
AUTHENTIC CAJUN RED BEANS - THE MCCALLUM'S SHAMROCK PATCH
Cover the beans with cold water about 2 inches above the beans. Let the beans soak overnight. Drain and rinse the beans under cold before cooking them. Place the ham hocks, 9 cups of water, celery, yellow onions, green bell peppers, bay leaves, and seasonings in a 6- quart sizeable Dutch oven; stir the mixture well.
From themccallumsshamrockpatch.com
CAJUN SAUSAGE AND VEGETABLES - BUDGET BYTES
Slice the red bell pepper and red onion into strips. Add all of the vegetables to a large bowl. Slice the sausage into rounds. Add the sausage and 1 Tbsp cooking oil to a large skillet. Cook the sausage over medium heat until well browned. Remove the skillet from the heat and transfer the sausage to a clean bowl.
From budgetbytes.com
CAJUN SAUSAGE AND RICE - I HEART EATING
Step 1: Heat a large skillet over medium heat. Step 2: Once the skillet is hot, add the oil and then the peppers, celery, and onion to the now-empty skillet. Sauté for 4-5 minutes, or until softened. Step 3: Stir in the sausage and cook until browned on both sides, about 5 minutes. Step 4: Add the garlic and cook for 30 seconds.
From ihearteating.com
RED BEANS AND SAUSAGE CAJUN : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. ... Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian Best Bean Recipes Vegetarian Sweet Potato Stew Recipe Vegetarian Instant Pot Bean Recipes Vegetarian Vegetarian Stuffed Green Pepper Recipe Vegetarian Stuffed Jalapeno Pepper …
From recipeschoice.com
PRESSURE-COOKER CAJUN-STYLE BEANS AND SAUSAGE
Beans and rice make the perfect meal because they're well-balanced, an excellent source of protein, and easy to prepare. Sausage adds full flavor to the recipe, and traditional pork sausage lovers won't even notice the switch to chicken sausage. —Robin Haas, Cranston, Rhode Island
From preprod.tasteofhome.com
CAJUN-STYLE BEANS AND SAUSAGE - PLAIN.RECIPES
1 package (12 ounces) fully cooked spicy chicken sausage links, halved lengthwise and cut into 1/2-inch slices; 2 cans (16 ounces each) red beans, rinsed and drained; 2 cans (14-1/2 ounces each) diced tomatoes, undrained; 3 medium carrots, chopped; 1 large onion, chopped; 1 large green pepper, chopped; 1/2 cup chopped roasted sweet red peppers
From plain.recipes
CAJUN STYLE WHITE BEAN SOUP - THERESCIPES.INFO
Quick and Spicy White Bean Soup Cajun Style Recipe - Food.com great www.food .com. Add the ham and smoked sausage. Cook until the meat begins to brown. Drain and rinse the beans. Stir in the beans, chicken stock, dried onion, jalapeno, tomatoes and Cajun seasoning. Stir to combine. Add a few shakes of Tabasco sauce to taste. If desired, season with salt and …
From therecipes.info
CROCKPOT CAJUN RED BEANS AND RICE RECIPE WITH ANDOUILLE SAUSAGE
1 pound of washed red kidney beans. 2 to 3 ham hocks. 1 pound of sliced Andouille sausage. 1/2 cup of onions (chopped) 1/4 cup of bell pepper (chopped) 1/4 cup of celery (chopped) 2 teaspoons of salt. 1 teaspoon of freshly ground black pepper. 1 tablespoon of Creole seasoning.
From stage.diyjoy.com
CAJUN STYLE SAUSAGE & DEER SAUSAGE FOR SALE | CAJUNGROCER.COM
Explore our wide selection of Cajun style sausage and deer sausage for sale. The products we supply are made by leading brands in Cajun cuisine and food supply, including Comeaux’s, DiMaggio’s, and Poche’s. We offer bulk order specials so you receive an even better value when you buy more. Explore our selection today to find a surprising ...
From 10.cajungrocer.com
RED BEANS AND SAUSAGE CAJUN - THERESCIPES.INFO
1 pound cajun smoked sausage, andouille, or other smoked sausage, sliced into 1/2-inch pieces; 1 onion, chopped; 1 green pepper, seeded and chopped; 1 rib celery, chopped; 2 cloves garlic, minced; 2 1/2 cups chicken broth; 2 (15.5-ounce) cans red beans (or red kidney beans), drained and rinsed; 2 cups instant rice; creole seasoning
From therecipes.info
CAJUN-STYLE BEANS AND SAUSAGE RECIPE: HOW TO MAKE IT
Beans and rice make the perfect meal because they're well-balanced, an excellent source of protein, and easy to prepare. The sausage adds full flavor to the recipe, and traditional pork sausage lovers won't even notice that chicken sausage is used in this dish. —Robin Haas, Cranston, Rhode Island
From stage.tasteofhome.com