Candy Sleighs Recipes
SANTA'S SLEIGH FAVORS
Steps:
- Sleigh bottom #1: Coat 1 side of a graham cracker cookie completely with white royal icing. Place 2 candy canes on top, keeping the hooks pointing upward, holding them in place for a few seconds to let set. Sprinkle coconut over the whole cracker and candy canes and set aside to let dry.
- Sleigh bottom #2: Coat 1 side of another graham cracker completely with red royal icing and set aside to dry.
- Presents: Pipe ribbons with white royal icing on fruit candies. Set aside to let dry.
- Santa's seat: Take 2 sugar wafer bars (attached) and completely wrap with a fruit roll-up. Take another pair of wafers and do the same. Place seam side down to keep from them unfolding. Set aside.
- To assemble: Pipe a thin line of white royal icing over the length of the candy canes that are attached to sleigh bottom #1. Place sleigh bottom #2 (red graham cracker) on top of candy canes (red side up)and hold for a few seconds to let set. Make a seat out of the fruit rollup covered sugar wafers by making an "L" shape on top of red cracker. Use 1 as the seat and the other as the back of the seat.
- On 1 side of the seat stack a few candy gifts and on the other side, place the chocolate Santa. Spread out 1 fruit rollup and place a few gifts in the middle and make a pouch, tying the ends of the rollup together with a twizzler, like a beggar's purse. Place gift pouch behind Santa's seat.
CANDY SLEIGHS
Here's something fun for the little ones, or the little ones at heart! Prep times are estimate so are cook times. (I use microwave to melt the chocolate chips.
Provided by GrandmaG
Categories Candy
Time 32m
Yield 24 Sleighs, 24 serving(s)
Number Of Ingredients 5
Steps:
- Unwrap candies and have ready, you will need to work quickly.
- Place chocolate chips in a microwave safe bowl and microwave on 50% or mediumin 30 second intervals stirring between each interval, until chocolate is thoroughly melted.
- Use melted chocolate to attach candy canes onto the sides of the the candy bar to create a sleigh.
- Attach gummy bears sitting on the top of the candy bar with the melted chocolate.
- If desired, add string of red licorice for a rope.
CANDY SLEIGHS - JUST FOR FUN! RECIPE - (4.4/5)
Provided by dlroos
Number Of Ingredients 5
Steps:
- Hot glue gun the KITKAT TO THE CANDY CANE or use double tape , 1 standard Kit Kat bar , 2 candy canes, 10 Hershey bars (stacked 4, 3, 2, 1), ribbon & a bow on top! there you go...
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