Cant Stop Eating It Scrumptious Macaroni And Cheese Recipes

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CAN'T STOP EATING IT SCRUMPTIOUS MACARONI AND CHEESE

Title is self explanatory! I usually have to double this recipe because my family eats so much of it at one sitting! I am always asked for this recipe, so enjoy!! ;-)

Provided by Wendy W88

Categories     Cheese

Time 47m

Yield 2 serving(s)

Number Of Ingredients 9



Can't Stop Eating It Scrumptious Macaroni and Cheese image

Steps:

  • Cook macaroni according to package directions.
  • Drain.
  • Meanwhile, for sauce, tenderize onions in butter in a medium saucepan, but do not brown.
  • Stir in flour and peppers.
  • Add milk.
  • Cook and stir until thick and bubbly.
  • Add Velveeta and stir until melted.
  • Add macaroni to a 1 quart casserole dish and stir in cheese sauce until well blended.
  • Bake uncovered in a 350* oven for 25 minutes, then add tomato slices to top of mac'n cheese and cook 5 minutes more.
  • Let stand 10 minutes and eat as much as you can stand!
  • Yum!

Nutrition Facts : Calories 708.3, Fat 36.8, SaturatedFat 23.4, Cholesterol 126.2, Sodium 1798, Carbohydrate 63, Fiber 2.2, Sugar 11.2, Protein 30.8

1 cup elbow macaroni, uncooked
1/3 cup chopped onion
1 tablespoon butter
1 tablespoon flour
1 -2 dash black pepper
1 -2 dash red pepper
1 1/4 cups milk
8 ounces Velveeta cheese, cubed
1 medium ripe tomatoes, sliced (optional)

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