Cantaloupe Cooler Recipes
CANTALOUPE COOLER
Strawberries, grapes and cantaloupe combine in this delightful drink that takes just seconds to whip up in the blender. "It's a good beverage for diabetics," reports Ruth Andrewson of Leavenworth, Washington.
Provided by Taste of Home
Time 5m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Place all ingredients in the order listed in a blender. Cover and process until smooth. Pour into chilled glasses; serve immediately.
Nutrition Facts : Calories 64 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 6mg sodium, Carbohydrate 16g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges
MELON COOLER
Steps:
- In a large pitcher, combine wine, melon juice, and melon balls. Chill for at least 1 hour. Just before serving, add ice, stir, pour in soda, and stir lightly again.
CANTALOUPE-BASIL-GRAPEFRUIT COOLER
We're here to tell you that cantaloupe has a lot going for it. Fragrant, sweet, and a touch creamy, it is a perfect pairing for the basil-infused syrup and tart grapefruit juice that it is blended with for this refreshing, agua-fresca-style cooler.
Provided by Riley Wofford
Categories Food & Cooking Drink Recipes Cocktail Recipes
Time 25m
Yield Serves 6 to 8
Number Of Ingredients 5
Steps:
- In a small heatproof bowl, pour 1/2 cup boiling water over sugar and basil; stir until sugar has dissolved. Let cool completely, about 20 minutes. Strain syrup into a blender; discard basil.
- Add cantaloupe, grapefruit juice, and 1 3/4 cups cold water; blend until smooth. Strain through a fine-mesh sieve.
- Serve over ice, garnished with a basil sprig, or refrigerate in an airtight container up to 3 days. If using vodka, stir a shot (1-ounce) into each glass before serving.
CANTALOUPE COOLER
I had extra cantaloupe when I was pregnant with one of the boys and wanted something tasty to drink - so came up with this concoction.
Provided by Chef on the coast
Categories Smoothies
Time 5m
Yield 2-4 glasses, 2-4 serving(s)
Number Of Ingredients 4
Steps:
- Put all ingredients in blender until smooth.
Nutrition Facts : Calories 289.4, Fat 1.9, SaturatedFat 0.9, Cholesterol 4.5, Sodium 91, Carbohydrate 64.5, Fiber 3.3, Sugar 53.2, Protein 7.3
CANTALOUPE COOLER
This takes just seconds to whip up and is a good beverage for diabetics. Different! Diabetic exchange: 1 fruit
Provided by Sharon123
Categories Melons
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Place all ingredients in the order listed in a blender.
- Cover and process until smooth.
- Pour into glasses; serve immediately.
Nutrition Facts : Calories 312.9, Fat 0.8, SaturatedFat 0.2, Sodium 37.2, Carbohydrate 80.4, Fiber 7.7, Sugar 65.5, Protein 3.6
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CANTALOUPE COOLER RECIPE | REAL SIMPLE
4 cups chopped cantaloupe (from 1/2 melon) 1 cup coconut water. 2 tablespoons fresh lime juice. ice. fresh mint.
From realsimple.com
4/5 (10)Total Time 5 minsServings 4Calories 35 per serving
From realsimple.com
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CANTALOUPE COOLER RECIPE | MYRECIPES
Step 1. Place cantaloupe cubes in a single layer in an extra-large zip-top plastic freezer bag, and freeze 8 hours. Let stand at room temperature 15 minutes. …
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5/5 (1)Total Time 8 hrs 45 minsServings 8Calories 117 per serving
- Place cantaloupe cubes in a single layer in an extra-large zip-top plastic freezer bag, and freeze 8 hours. Let stand at room temperature 15 minutes.
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CANTALOUPE COOLER - DIET.COM
1: Cut melon in half. Scoop out seeds, remove rind and discard. Cut melon into 1-inch cubes. 2: In blender or food processor, blend melon cubes with 1/2 cup orange juice until smooth.
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CANTALOUPE COOLER: AN END OF SUMMER COCKTAIL - IN …
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Ingredients. Preparation time: 5 minutes. 1 cup cubed cantaloupe. 1/2 cup nonfat, no-sugar-added vanilla yogurt. 1/4 teaspoon lemon juice. 1 packet NutraSweet.
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CANTALOUPE COOLER | MYPLATE
Directions. Wash hands with soap and water. Cut melon in half. Scoop out seeds, remove rind and discard. Cut melon into 1-inch cubes. In blender or food processor, blend melon cubes with 1/2 cup orange juice until smooth. Pour puree into pitcher and stir in the remaining orange juice and the sugar. Stir until sugar is dissolved.
From myplate.gov
Cholesterol 0 mgTotal Calories 71Saturated Fat 0 gTotal Fat 0 g
From myplate.gov
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CANTALOUPE COOLER | S.U. AG CENTER SNAP-ED PROGRAM
Cantaloupe Cooler. Print Recipe. Servings: 8 servings: Servings: 8 servings: Ingredients. 1 cantaloupe ripe; 2 1/2 cups orange juice cold; 2 tbsp sugar granulated; ice crushed; Servings: servings. Instructions. Cut melon in half. Scoop out seeds, remove rind and discard. Cut melon into 1-inch cubes. In blender or food processor, blend melon cubes with 1/2 cup orange juice until smooth. …
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CANTALOUPE COOLER RECIPE - RECIPEZAZZ.COM
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RECIPE: CANTALOUPE COOLER
Cantaloupe Cooler Yield: 8 Servings Categories: Soups, Main Dishes, Low-, Fruits 2 lb Cantaloupe; 1 Md. 1 1/2 c Orange Juice 1/4 ts Salt 1/4 ts Ginger; Ground 1 tb Lime Juice 5 1/3 oz Sweetened Condensed Milk;1Cn -----GARNISH----- Mint Sprigs Lime; Thinly Sliced Cut the cantaloupe in half and remove the seeds, then peel and slice into wedges.
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If you are experiencing any difficulty viewing our website, please call 844.257.7136, Monday through Friday, 8 am through 4:30 pm Eastern. A customer service representative will assist you.
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Slice the cantaloupe in half. Remove the seeds and discard. Scoop the cantaloupe flesh from the skin. Add the cantaloupe, orange juice, lime, mint, ice, and rum (if using) to a blender. Blend until smooth. Pour into four glasses. Garnish with fresh mint and lime rounds if you’re feeling fancy.
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#15-minutes-or-less #time-to-make #course #preparation #for-1-or-2 #low-protein #healthy #5-ingredients-or-less #beverages #easy #beginner-cook #kid-friendly #low-fat #smoothies #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #healthy-2 #low-in-something #number-of-servings #3-steps-or-less
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