Cantonese Dinner Recipes
CANTONESE DINNER
This recipe was given to me by a coworker. It is a wonderful meal. I hope you enjoy it as much as we have. Its also cooked in a crockpot so how easy can it get.
Provided by Zelda Hopkins
Categories Pork
Time 4h15m
Number Of Ingredients 9
Steps:
- 1. Brown pork strips in oil and place in crockpot. For a shortcut just place in crockpot.
- 2. Add all remaining ingredients in crockpot. cook on high for four hours or 6-8 hours on low. Serve over hot rice
CANTONESE DINNER
Make and share this Cantonese Dinner recipe from Food.com.
Provided by BrendaM
Categories Pork
Time 8h15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a large heavy skillet, heat oil over medium-high heat.
- Brown pork in oil.
- Drain off excess fat.
- Place pork, onion, mushrooms, tomato sauce, brown sugar, vinegar, salt and Worcestershire sauce in a slow cooker.
- Cook on High for 4 hours, or on Low for 6 to 8 hours.
Nutrition Facts : Calories 465.5, Fat 21.4, SaturatedFat 5.9, Cholesterol 145.3, Sodium 1291.5, Carbohydrate 18.1, Fiber 1.6, Sugar 14.1, Protein 48.7
CANTONESE BEEF
"This dish is always a big hit," notes Michelle Harvey from her home in Noblesville, Indiana. "I often cook it in the oven instead of on the stovetop," she explains, "so it's easy to walk away and get other things done while it's cooking.
Provided by Taste of Home
Categories Dinner
Time 1h50m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- Drain oranges, reserving juice; set oranges aside. In a Dutch oven, brown beef and onion in oil; drain. Stir in the water, soy sauce, ginger and reserved juice. Bring to a boil. Reduce heat; cover and simmer for 1 to 1-1/2 hours or until beef is tender., Add the celery, green pepper and water chestnuts. Cover and cook for 20-30 minutes or until vegetables are tender. Combine cornstarch and cold water until smooth; stir into beef mixture. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in reserved oranges. Serve with rice.
Nutrition Facts : Calories 233 calories, Fat 10g fat (3g saturated fat), Cholesterol 71mg cholesterol, Sodium 468mg sodium, Carbohydrate 13g carbohydrate (0 sugars, Fiber 2g fiber), Protein 23g protein. Diabetic Exchanges
CROCK POT CANTONESE DINNER
Make and share this Crock Pot Cantonese Dinner recipe from Food.com.
Provided by MizzNezz
Categories Pork
Time 6h12m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Brown meat in oil; place in crock pot.
- Mix remaining ingredients and add to pork.
- Cover and cook on low for 6 hours.
- Serve over rice.
More about "cantonese dinner recipes"
TOP CANTONESE-STYLE RECIPES - THE SPRUCE EATS
From thespruceeats.com
Estimated Reading Time 7 mins
- Wor-tip (Pan-Fried Dumplings) Often filled with pork, cabbage, shittake mushrooms, and garlic chives, wor-tip or pan-fried dumplings taste great as an appetizer, part of a dim sum spread, or on their own.
- Cantonese Roast Duck. With its signature shiny, reddish-brown crispy skin, Cantonese roast duck looks similar to the Peking duck you may have seen hanging in Asian restaurant windows.
- Ginger-Soy Steamed Fish. Both a popular Cantonese cooking technique and a healthy way to prepare seafood, steaming fish results in a tender, moist fish.
- Salt and Pepper Shrimp. With a beautiful bright orange color and spicy flavor, salt and pepper shrimp make a fabulous appetizer or dim sum addition. Even though the dish has Cantonese origins, it sometimes uses tongue-tingling Szechuan salt and pepper mix.
- Char Siu (Chinese Barbecue Sauce) Sweet, savory, and smoky with just a bit of spice, char siu traditionally appears on strips of roast pork for a dish of the same name.
- Sweet and Sour Pork with Pineapple. The addition of pineapple to sweet and sour pork gives the Cantonese and American Chinese food staple a fruity sweetness that adds balance to the succulent sauce.
- Creamed Corn Soup. Traditionally, Cantonese creamed corn soup uses a classic technique called velveting to keep the meat tender. The protein gets coated in egg whites and some type of starch before frying, much like the dredging American chefs use when frying chicken.
- Zhaijiangmian (Chinese Noodle Dish) Hong Kong-style Zhaijiangmian has a slightly sweeter soy-based sauce than versions you might find in Korea or Beijing.
- Lobster Cantonese with Savory Sauce. If you've never tried lobster any other way but steamed or in a New England-style roll, give lobster Cantonese a go.
- Beef and Peppers in Black Bean Sauce. A staple in Cantonese home cooking, beef and peppers in black bean sauce uses ingredients like garlic, ginger, and onions to give it a mouthwathering flavor and aroma.
10 TRADITIONAL CANTONESE DISHES YOU NEED TO TRY
Web Nov 8, 2017 Here’s our pick of the top 10 traditional Cantonese dishes you need to try on your trip to China. Shrimp dumplings First recorded as being made between 1920 and 1930, shrimp dumplings (虾饺) are one …
From theculturetrip.com
From theculturetrip.com
CHINESE RECIPES - CANTONESE COOKING - THE SPRUCE EATS
Web Feb 1, 2023 The most popular cooking methods in Cantonese cuisine are steaming, stir-frying and roasting. Dishes include different kinds of delicious dim sum, roast duck, chicken, pork belly and char siu pork, sweet and …
From thespruceeats.com
From thespruceeats.com
CHINESE CANTONESE CHICKEN - A HEDGEHOG IN THE KITCHEN
Web Apr 2, 2021 How to make cantonese chicken Step 1 – Cut the chicken breasts into strips. Step 2 – Mix the oyster sauce, soy sauce, vinegar, sugar and molasses in a bowl. Step 3 – Add the chicken and let marinate for …
From ahedgehoginthekitchen.com
From ahedgehoginthekitchen.com
30 EASY CANTONESE RECIPES (HONG KONG) - GREEDY GIRL …
Web Jul 17, 2022 Some sauces you often see in Cantonese food recipes include: soy sauce oyster sauce (or a lux version- abalone sauce) XO sauce sesame oil salted egg yolk sauce rice vinegar hoisin sauce plum sauce …
From greedygirlgourmet.com
From greedygirlgourmet.com
CANTONESE RECIPES - THE BURNING KITCHEN
Web Cantonese Recipes Pig’s Trotter Vinegar (猪脚醋） Braised Beef Brisket Noodles (牛腩面/Ngau Lam Mein) Wat Tan Hor Fun (Silky Egg Hor Fun with Prawns) Soya Sauce Chicken (Si Yau Kai / 豉油鸡) Cantonese …
From theburningkitchen.com
From theburningkitchen.com
CANTONESE POACHED CHICKEN (BAI QIE JI) - THE WOKS OF …
Web Jan 13, 2020 We used about 18 cups of water to submerge a 4 pound chicken in a deep stock pot. Once you have your water properly measured into the pot, add 2 scallions and 5 slices of ginger, and bring it to a boil. …
From thewoksoflife.com
From thewoksoflife.com
30 POPULAR CANTONESE RECIPES TO TRY TONIGHT - INSANELY GOOD
From insanelygoodrecipes.com
5/5 (2)Published Aug 29, 2022Category Recipe Roundup
- Cantonese Soy Sauce Chow Mein. A super versatile recipe at its core, chow mein is a terrific introduction to Cantonese cuisine. Crunchy noodles and a simple sauce get the party started.
- Steamed Chicken with Mushrooms and Dried Lily Flowers. If this delicious dish doesn’t wow you, I’m not sure what will! It’s earthy, unique, and as tasty as it sounds.
- Cantonese Steamed Fish. This simple dish is a classic Cantonese recipe that deserves a place at your dinner table. Want to save this recipe? Enter your email below and we'll send the recipe straight to your inbox!
- Sweet and Sour Chicken. We can’t talk about Cantonese foods without a recipe for sweet and sour chicken. This simple recipe is perfect for first-time Cantonese cooks and is as tasty as take-out!
- Cantonese-Style Ginger Scallion Lobster. Talk about a show stopper! It doesn’t get better than fresh lobster cooked with scallions and ginger. I know it sounds simple, but the flavors are anything but!
- Cantonese-Style Steamed Tofu. When cooked right, tofu is a delectable protein for meatless meals. And this steamed tofu recipe showcases Cantonese flavors in the best way possible – and without any meat!
- Hong Kong Fried Rice. Fried rice is the kind of quick and easy recipe I make on busy weeknights or when the pantry is running low. With a few simple ingredients, you’ll have restaurant-style fried rice in no time!
- Salt and Pepper Shrimp. Shrimp scampi has some serious competition here! These fried shrimp are just as easy and maybe even tastier than their butter-soaked cousins.
- Cantonese Chicken and Vegetable Stir Fry. Let’s be real: stir fry anything is bound to be tender, tasty, and a hit for busy nights. And this stir fry with veggies, chicken, and a simple sauce is all those things and more.
- Cantonese Shumai. Though you may not recognize the name, Shao Mai is a typical pork dumpling you’ve likely had before. Stuffed with sticky rice and minced pork, they’re flavorful, filling, and so easy to make!
14 AUTHENTIC CANTONESE RECIPES - YUM OF CHINA
From yumofchina.com
4.9/5 (10)Published Sep 11, 2022
- Cantonese shumai. Shumai is one of the many famous Chinese dishes in the world. Shumai is steamed pork dumplings that taste so delicious. They are healthy, and I find them filling.
- Cantonese savory glutinous rice dumplings(Zongzi) Zongzi is one of the classic Cantonese foods. They taste so good with an interesting flavor. When I first came across this Zongzi recipe, I was intrigued by the method of cooking.
- Cantonese chicken and vegetable stir-fry. Stir-fried foods were created for foodies like me and hopefully you. Stir fry brings out the best flavors in most foods.
- Cantonese style braised beef stew. Beef is one of the highly celebrated meat proteins in Cantonese cuisine. Just like all the other Cantonese dishes, this braised beef stew is simply made to bring out the natural beef flavor we love so much.
- Har Lok. Har Lok is a Cantonese-style stir-fried prawn in a sauce. This is a light, savory, and saucy, delicious-looking dish. All the delicious sauces would have you going for more and more servings.
- Cantonese cream corn fish fillet. When I first made this dish, I did not like how it looked. I do not find mashy foods attractive, and a part of my brain keeps screaming that they are meant for infants.
- Slow cooker Cantonese pork stew. I love how reddish-orange this pork looks. It is glossy and so inviting. In this slow cooker method, you will cook your pork with pineapples and vegetables.
- Cantonese style steamed fish. The most famous way of making Cantonese fish is steaming. This is a fast way to prepare fish, and it brings out the most natural flavor of fish.
- Cantonese chicken with mushrooms. This is a stir fry dish that boasts lots of flavors. It is easy to make and looks delicious too. You will need a few ingredients.
- Cantonese sweet and sour pork recipe. Sweet and sour pork is a traditional Chinese dish in the whole of Chinese cuisine. You will find all the other traditional Chinese cooking styles having their version of sweet and sour pork.
AUTHENTIC CHINESE RECIPES - RED HOUSE SPICE
Web Peking Duck, An Easy Home Version (北京烤鸭) Homemade dumpling wrappers (Ultimate Dumpling Guide part 1) Braised Pork Belly (Hong Shao Rou/红烧肉), an Easy Version …
From redhousespice.com
From redhousespice.com
15 EASY CANTONESE FOOD RECIPES - SELECTED RECIPES
Web 21 Popular Cantonese-Style Recipes to Try Tonight 01 of 21. Wor-tip (Pan-Fried Dumplings) … 02 of 21. Cantonese Roast Duck. … 03 of 21. Ginger-Soy Steamed Fish. …
From selectedrecipe.com
From selectedrecipe.com
CRISPY FRIED CHICKEN - DINNER RECIPES ( 脆皮炸子鸡 ) - YOUTUBE
Web Learn how to make cantonese crispy fried chicken ( 脆皮炸子鸡 ) Homemade meal. In this video we will show how to make your very own tasty chinese deep fried chic...
From youtube.com
From youtube.com
65 COPYCAT CHINESE TAKEOUT RECIPES - TASTE OF HOME
Web Jan 14, 2021 Chinese Scallion Pancakes. Unlike American pancakes, cong you bing (Chinese scallion pancakes), are made from a dough instead of a batter. The tasty …
From tasteofhome.com
From tasteofhome.com
CANTONESE CUISINE RECIPES - OMNIVORE'S COOKBOOK
Web Latest in Cantonese Cuisine Beef with Snow Peas 1 Review Pan Fried Salmon 3 Reviews Cantonese Shumai with Pork and Shrimp (烧麦, Shao Mai) 16 Reviews Pork Chop Suey …
From omnivorescookbook.com
From omnivorescookbook.com
CHINESE VEGETARIAN RECIPES - THE WOKS OF LIFE
Web Bitter Melon Stir-fry with Black Bean Sauce. Bitter Melon with Eggs. Blistered Shishito Peppers with Sea Salt. Boiled Daikon Radish. Braised Chinese Mushrooms with Bok …
From thewoksoflife.com
From thewoksoflife.com
CANTONESE DINNER – VINTAGE.RECIPES
Web Ingredients. 1 1/2 pounds pork steak, 1/2 inch thick, cut into strips 2 tablespoons oil 1 large onion, sliced 1 small green pepper, cut into strips
From vintage.recipes
From vintage.recipes
26 BEST CHINESE NEW YEAR FOOD RECIPES AND DISHES 2023 - PARADE
Web A traditional Chinese sweet and sour pork recipe (Cantonese Style) made with crispy pork, pineapple, peppers and onions tossed in a sticky sweet and sour sauce! Get the recipe: …
From parade.com
From parade.com
15 NOURISHING CHINESE SOUP RECIPES - THE WOKS OF LIFE
Web Nov 5, 2019 8. Chinese Chicken and Mushroom Soup. Total Time: 1 hour 30 minutes. You do need to do some pre-work to prepare this recipe (soaking dried shiitake mushrooms …
From thewoksoflife.com
From thewoksoflife.com
39 POPULAR CHINESE RECIPES YOU CAN COOK AT HOME - THE SPRUCE …
Web Feb 10, 2021 This entire shrimp stir-fry recipe comes together in under 30 minutes, making it a surefire weeknight meal. It really lets the flavor of marinated shrimp shine, …
From thespruceeats.com
From thespruceeats.com
You'll also love