CHEWY CHOCOLATE CHIP OATMEAL COOKIES
I modified Beatrice's Excellent Oatmeal cookies very slightly. I came up with something that my boyfriend went CRAZY over! I've never seen him enjoy cookies to that extent! He said I blew his mother's recipe away.
Provided by PANTHERA
Categories Desserts
Cookies
Oatmeal Cookie Recipes
Time 55m
Yield 42
Number Of Ingredients 11
Steps:
- Preheat the oven to 325 degrees F (165 degrees C).
- In a large bowl, cream together the butter, brown sugar, and white sugar until smooth. Beat in eggs one at a time, then stir in vanilla. Combine the flour, baking soda, and salt; stir into the creamed mixture until just blended. Mix in the quick oats, walnuts, and chocolate chips. Drop by heaping spoonfuls onto ungreased baking sheets.
- Bake for 12 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Nutrition Facts : Calories 144.7 calories, Carbohydrate 17.2 g, Cholesterol 20.5 mg, Fat 8.1 g, Fiber 1.1 g, Protein 2.1 g, SaturatedFat 3.8 g, Sodium 107.2 mg, Sugar 9.8 g
OATMEAL CARAMEL APPLE COOKIES
This recipe for caramel apple cookies is a fun twist on traditional oatmeal raisin. These treats are hard to resist! -Rachel Lewis, Danville, Virginia
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 4 dozen.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. In a large bowl, cream butter, sugars and pudding mix until light and fluffy, 5-7 minutes. Add eggs; mix well. Beat in applesauce. In another bowl, whisk flour and baking soda; gradually beat into creamed mixture. Stir in oats and apple., Drop dough by tablespoonfuls 2 in. apart onto greased baking sheets. Bake until golden brown, 15-18 minutes. Cool on pans 3 minutes. Serve warm or remove to wire racks to cool completely. Store in an airtight container. Freeze option: Freeze cookies in freezer containers, separating layers with waxed paper. To use, thaw before serving.
Nutrition Facts : Calories 80 calories, Fat 3g fat (1g saturated fat), Cholesterol 13mg cholesterol, Sodium 78mg sodium, Carbohydrate 13g carbohydrate (7g sugars, Fiber 1g fiber), Protein 1g protein.
MAMA'S CHEWY OATMEAL COOKIES
Chewy and delicious. Everyone that tries my oatmeal cookies gets hooked! I recreated this recipe from memory from my childhood. They are so good, they have a place in every woman's cookbook in my family.
Provided by rocksoutforcheese
Categories Desserts
Cookies
Oatmeal Cookie Recipes
Time 25m
Yield 48
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Beat brown sugar, shortening, milk, egg, and vanilla extract in a bowl until mixture is creamy. Stir oats, flour, baking soda, and salt into moist ingredients. Drop dough by spoonful onto ungreased baking sheets.
- Bake in the preheated oven until cookies are lightly golden brown, 8 to 10 minutes.
Nutrition Facts : Calories 117.4 calories, Carbohydrate 17.1 g, Cholesterol 4 mg, Fat 4.9 g, Fiber 0.8 g, Protein 1.6 g, SaturatedFat 1.2 g, Sodium 79.9 mg, Sugar 9.1 g
COCONUT CARAMEL OAT COOKIES
"When I was a little girl, my grandmother and I used to whip up this no-bake snack to munch on while playing rummy," shares Tammy Schroeder of Aitkin, Minnesota. "I love to throw a batch together and remember those special times."
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 4-1/2 dozen.
Number Of Ingredients 8
Steps:
- In a heavy saucepan, bring butter and milk to a boil; add sugar, vanilla and salt. Cook for 1 minute. Add caramels and stir until melted, about 4 minutes. Stir in oats and coconut. , Drop by heaping tablespoonfuls onto waxed paper. Let stand until set.
Nutrition Facts : Calories 149 calories, Fat 6g fat (4g saturated fat), Cholesterol 10mg cholesterol, Sodium 112mg sodium, Carbohydrate 22g carbohydrate (15g sugars, Fiber 1g fiber), Protein 2g protein.
DI'S CHEWY CARAMEL OATMEAL COOKIES
These DELICIOUS cookies will have you running back for more! Great anytime, but especially good around the holidays. Make for your cookie trays, or to give to as a gift. Great for pot lucks and anytime you need to bring something sweet for an event. Good for Bake Sales too! Everybody loved em!!! Prep time includes unwrapping caramels. The cooking time is per sheet of cookies.
Provided by Lindas Busy Kitchen
Categories Drop Cookies
Time 45m
Yield 3 dozen
Number Of Ingredients 12
Steps:
- Preheat oven to 375.
- Unwrap caramels.
- Combine oats, flour, baking soda, salt and cinnamon in a medium bowl, and set aside.
- Combine shortening, brown sugar, egg, milk, and vanilla in large bowl, and beat at medium speed until creamy.
- Stir in flour mixture until just blended.
- Stir in nuts.
- Drop by rounded tablespoon onto baking sheet 2" apart.
- Place a caramel in the center of each (do not press down).
- Bake 10-12 minutes, or until light brown around edges, and caramel is completely melted.
- Transfer to wire racks to cool completely.
- Store in sealed container.
Nutrition Facts : Calories 1717.1, Fat 94.7, SaturatedFat 19.6, Cholesterol 74.3, Sodium 1132.3, Carbohydrate 194.6, Fiber 15.4, Sugar 93.1, Protein 32.1
SALTY CARAMEL AND PECAN OATMEAL COOKIES
This website does not recognize Kraft caramel baking bits as an ingredient - that's what you need to make these cookies, not the full-sized caramel candies. Recipe is from Midwest Living magazine.
Provided by Pinay0618
Categories Drop Cookies
Time 41m
Yield 48 serving(s)
Number Of Ingredients 14
Steps:
- In a large mixing bowl, beat butter with an electric mixer on medium to high speed for 30 seconds. Add granulated sugar, brown sugar, 1 teaspoon salt, the baking powder, cinnamon and baking soda. Beat until combined, scraping sides of bowl occasionally. Beat in eggs and vanilla until combined. Beat in as much of the flour as you can with the mixer. Using a wooden spoon, stir in the remaining flour. Stir in oats, caramel baking bits and pecans.
- Using a small ice-cream scoop or a tablespoon, drop 1 1/2-inch mounds of dough 2 inches apart onto cookie sheets lined with parchment paper. Sprinkle with coarse sea salt.
- Bake in a 350 oven for 11 to 12 minutes, until the edges are light brown. (Centers will look under-cooked.) Cool on cookie sheets for 3 to 4 minutes or until cookies can be easily removed. Transfer to a wire rack; cool.
Nutrition Facts : Calories 145.2, Fat 6.6, SaturatedFat 2.9, Cholesterol 18.4, Sodium 123.6, Carbohydrate 20.5, Fiber 0.9, Sugar 13.1, Protein 1.9
More about "caramel chewy oatmeal cookies recipes"
FLOURLESS CARAMEL OAT COOKIES (GLUTEN-FREE)
Melt the butter. Place all ingredients in a medium-size bowl and mix gently by hand, or at lowest speed with an electric mixer. Mound into a ball of dough. Chill the dough 25 minutes (this is an important step) or overnight if …
From shockinglydelicious.com
BONUS RECIPE: CHEWY OATMEAL COOKIES WITH CHOCOLATE …
These reduced-sugar chewy oatmeal cookies are dense, chewy and packed with chocolate and caramel. They are somewhat healthy (for a cookie) because they use 50% whole wheat flour and only 1/2 cup of sugar. …
From wearychef.com
OATMEAL CARAMEL COOKIES - ART AND THE KITCHEN
In a large mixing bowl beat together butter and sugar until creamy. Add vanilla and egg. Mix until well combined. In separate bowl mix together flour, oatmeal, coconut, baking …
From artandthekitchen.com
Reviews 17Category Cookies, DessertCuisine AmericanTotal Time 40 mins
CARAMEL CHEWY OATMEAL COOKIES RECIPE - RECIPES.NET
Preheat the oven to 375 degrees F. Lightly grease baking sheets. Combine the shortening, brown sugar, egg, milk, and vanilla in large bowl. Beat at medium speed until creamy.
From recipes.net
Cuisine AmericanCategory CookiesServings 36Total Time 20 mins
- Combine the shortening, brown sugar, egg, milk, and vanilla in large bowl. Beat at medium speed until creamy.
- Combine the oats, flour, baking soda, salt and cinnamon. Mix into creamed mixture until just blended. Stir in nuts.
- Drop by rounded tablespoon onto baking sheet two inches apart and place caramel in center-do not press down.
CHEWY COOKIES RECIPE (OATMEAL CHOCOLATE CHIP) - HOMEMADE
In a large bowl, combine the flour, oatmeal, baking soda, salt and espresso powder. Whisk and set aside. In a large bowl using a mixer on medium-high (either stand or hand-held), beat the butter till creamy. Add the sugar to the butter and continue to beat until fluffy. This will take about 2-3 minutes.
From homemadeandyummy.com
OATMEAL RAISIN COOKIES WITH CARAMEL FILLING - WHITNEYBOND.COM
How to make Oatmeal Raisin Cookies. Prepare the dough. Combine flour, baking soda, ground cinnamon and salt together in a small mixing bowl. In a large bowl, cream unsalted butter and brown sugar together using an electric hand mixer or stand mixer.
From whitneybond.com
HEALTHY CARAMEL CHOCOLATE CHIP OATMEAL COOKIES
Preheat the oven to 325°F, and line a baking sheet with a silicone baking mat or parchment paper. Whisk together the oats, flour, baking powder, cinnamon, and salt in a medium bowl. In a separate bowl, whisk together the coconut oil, egg, and vanilla. Stir in the maple syrup.
From amyshealthybaking.com
SOFT AND CHEWY SALTED CARAMEL COOKIES - MAKE AND TAKES
Method: Preheat the oven to 350F and line two cookie sheets with baking paper. In a medium bowl, mix flour, baking soda and salt and set aside. Using an electric mixer, cream the butter and sugars together until light and fluffy, for about 5 minutes. Add eggs and vanilla essence and beat until combined.
From makeandtakes.com
CHEWY OATMEAL COOKIES - JUST SO TASTY
Line baking sheets with parchment paper or silicone baking mats. In a large bowl beat together the butter and sugars until fluffy. Beat in the egg, vanilla extract and honey. Scrape down the sides of the bowl as necessary. With the mixer on low speed carefully beat in the flour, cinnamon, baking soda and salt.
From justsotasty.com
CARAMEL OATMEAL COOKIE : TOP PICKED FROM OUR EXPERTS
Explore Caramel Oatmeal Cookie with all the useful information below including suggestions, reviews, top brands, and related recipes,... and more. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian Best Bean Recipes Vegetarian Sweet Potato Stew Recipe Vegetarian Instant Pot Bean Recipes …
From recipeschoice.com
CHEWY CARAMEL CHOCOLATE CHIP OATMEAL COOKIES
Chewy Caramel Chocolate Chip Oatmeal Cookies. 1. Pour oats into a food processor or blender and pulse 5-6 times until lightly ground. 2. Whisk together the oats, flour, baking soda, salt and cinnamon in a medium bowl. Set aside. 3. In a large bowl, whisk together the sugars and melted butter. Keep whisking until you get a smooth and silky ...
From cinnamonandcoconut.com
OATMEAL CHOCOLATE CHIP SALTED CARAMEL COOKIES - BEYOND THE BUTTER
Set aside. Using your hand mixer or stand mixer fitted with the paddle attachment, beat the unsalted butter, granulated sugar, and light brown sugar until it's well blended and creamy. Add in the egg making sure it's blended completely, followed by the egg yolk of the 2nd egg. Then add in the vanilla extract.
From beyondthebutter.com
CHEWY SALTED CARAMEL COOKIES - TASTES OF HOMEMADE
Set the caramel pieces aside. Melt the butter and place it in a large bowl. Add the sugars and vanilla and using a hand mixer, mix for about 1 minute until well mixed and has become lighter in color. Add the flour and first portion of salt and mix just until it has all come together, about 30 seconds.
From tastesofhomemade.com
CARAMEL OATMEAL CHEWIES - TOLL HOUSE®
Step 1. Preheat oven to 350º F. Grease bottom of 13 x 9-inch baking pan. Step 2. Combine oats, 1½ cups flour, sugar, baking soda and salt in large bowl. Stir in butter; mix well. Reserve 1 cup oat mixture; press remaining oat mixture onto bottom of prepared baking pan. Step 3. Bake for 12 to 15 minutes or until golden brown.
From verybestbaking.com
CHEWY OATMEAL COOKIES | RICARDO
Preparation. With the rack in the middle position, preheat the oven to 180 °C (350 °F). Line two baking sheets with parchment paper. In a bowl, combine the oats, flour, cinnamon, and salt. Set aside. In another bowl, cream the butter, brown sugar and vanilla with an electric mixer. Add the egg and beat until smooth.
From ricardocuisine.com
CARAMEL CHEWY OATMEAL COOKIES | RECIPESTY
Caramel Chewy Oatmeal Cookies. Oatmeal cookies topped with caramel. Active Time 0 mins. Total Time 0 mins. Yield 3 dozen. Tags brownsugar candy caramel cinnamon cookieampcandycategory cookies desserts egg extract flour grain milk nuts oats oil salt superfoods vanilla. How to Make It. 1. Step. Preheat oven to 375 degrees F (190 degrees C). …
From recipesty.com
CARAMEL APPLE OATMEAL COOKIES - FAMILY COOKIE RECIPES
How to make Caramel Apple Oatmeal Cookies. Preheat oven to 350°. Mix 1 3/4 cup flour, cinnamon, baking soda and salt together in a small bowl and set aside. In a larger bowl, cream the butter and sugars together for at least 2-3 minutes, until light and creamy. Add the eggs and vanilla and mix for another 2-3 minutes.
From familycookierecipes.com
CARAMEL PECAN OATMEAL COOKIES - BUTTER YOUR BISCUIT
Instructions. Preheat the oven to 350 degrees and line a baking sheet with parchment paper or a baking mat. Using a stand or electric mixer beat butter and sugars until creamy then add in eggs and vanilla and mix until combined. In another bowl whisk together flour, baking powder, baking soda, cinnamon, and salt.
From butteryourbiscuit.com
BETTER THAN CRUMBL OATMEAL ROLO COOKIES - LIFESTYLE OF A FOODIE
Cream the butter, brown sugar, and granuated sugar until smooth. Add in the egg and vanilla and mix again until combined. Add in the flour, oats, baking soda, and salt and mix just until the dry mixture disappears. Fold in the chocolate chips and the chopped up Rolo candies.
From lifestyleofafoodie.com
CRISPY CHEWY OATMEAL COOKIES - THE BEST! - KYLEE COOKS
Preheat oven to 350F. Line 3 large baking sheets with parchment paper; set aside (or use 1 baking sheet, and switch them out and bake cookies in batches) In the bowl of your electric mixer, cream butter and both granulated and brown sugars together until light and fluffy. Add egg and vanilla and beat until well blended.
From kyleecooks.com
CARAMEL OATMEAL CHEWIES RECIPE | QUAKER OATS
Cooking Instructions. Heat oven to 350°F. Grease bottom of 13x9-inch metal baking pan. In large bowl, combine oats, 1-1/2 cups flour, sugar, baking soda and salt. Stir in butter; mix well. Reserve 1 cup oat mixture; press remaining oat mixture onto bottom of baking pan. Bake 12 to 15 minutes or until golden brown.
From quakeroats.com
OATMEAL CARAMEL STUFFED COOKIES - LOVE IN MY OVEN
Preheat the oven to 325 F. Line 2 cookie sheets with parchment paper and set aside. Using about 1 tbsp of cookie dough at a time, roll the dough into balls and place on the cookie sheets. Remove the caramels from the freezer, and place one caramel into half the balls of dough (see pictures above in post).
From loveinmyoven.com
CHEWY CARAMEL OATMEAL COOKIES RECIPE - COOKSRECIPES.COM
Chewy Caramel Oatmeal Cookies. A chewy oatmeal nut cookie with a soft caramel candy baked in the center. Recipe Ingredients: 3 cups quick-cooking oats 1 cup all-purpose flour 1/2 teaspoon baking soda 1/2 teaspoon salt 1/2 teaspoon ground cinnamon 3/4 cup butter-flavored vegetable shortening 1 1/4 cups firmly packed brown sugar 1 large egg 1/3 ...
From cooksrecipes.com
OATMEAL CHOCOLATE CHIP COOKIES WITH SALTED CARAMEL - BEYOND …
Pre-scoop the dough using a large cookie scoop and place on a sheet pan. Sprinkle with flakey sea salt. Refrigerate for at least one hour and up to 24 hours in advance. Remove each batch 10-15 minutes before baking. Preheat the oven to 350° F. Line a baking sheet with parchment paper or a silicone baking sheet.
From beyondfrosting.com
CARAMEL APPLE OATMEAL COOKIES | HAVE ANOTHER BITE
Baking the cookies. Start by preheating the oven to 350°F (175°C) Peel the apple and remove the core, slice and dice the apple into tiny little cubes (brunoise). In a small bowl mix the apple with the 2 tablespoons of flour. In a medium bowl mix together the 1 cup of flour, oats, salt, cinnamon, baking soda and apple pie spice.
From haveanotherbite.com
CARAMEL APPLE OATMEAL COOKIES - SOMEWHAT SIMPLE
Add 1 cup of flour, and the baking powder, baking soda, salt, and oats, and mix until combined. Toss the chopped apple pieces with the remaining tablespoon of flour. Gently fold the apples and caramel bits into the dough. Scoop the dough into one inch balls and place on the prepared baking sheets. Bake 10-12 minutes, or until light golden brown.
From somewhatsimple.com
CHEWY CARAMEL OAT COOKIES - FOOD STYLIST | CAMILLE …
Make sure they are about 2 inches apart (I fit 6-8 scoops on a cookie tray/¼ sheet pan). Bake for 7-9 minutes, or until the edges of the cookies are a medium/dark caramel color. If your oven does not heat evenly, rotate after about 6 minutes. ** Cool for 10 minutes on the tray, then using a spatula, gently remove cookies to a cooling rack.
From camillecancook.com
SALTED CARAMEL OATMEAL COOKIES (ONE WORD - HIP2SAVE
Cream together butter and sugars. Stir in eggs and vanilla. In a separate bowl, mix together the flour, salt, baking soda and oatmeal. Slowly combine dry ingredients to the wet mixture and mix. Mix in caramel chips. Form tablespoon sized balls with dough onto a silicone baking mat or parchment paper lined baking sheet.
From hip2save.com
CARAMEL OATMEAL COOKIES - RECIPES - COOKS.COM
Sift together flour, soda, and ... mixtures and add oatmeal.Press all but 1/2 ... package (about 50) caramels in 5 tablespoons milk. Remove cookies from oven and …
From cooks.com
CARMELITAS (CHEWY CARAMEL COOKIE BARS!) - GONNA WANT SECONDS
Instructions. Preheat oven to 350 degrees. Line an 8X8 inch baking dish with parchment paper or aluminum with a 2-inch overhang on both sides. In a large mixing bowl, add flour, baking soda, oats, brown sugar, salt, vanilla, and …
From gonnawantseconds.com
OATMEAL CHOCOLATE CARAMEL COOKIES – THE SALTED COOKIE
Directions: Preheat the oven to 350ºF and prep your baking sheets with a sil-pat or parchment liners. Place the butter and sugars in your mixing bowl and beat until smooth and creamy. Add the egg, egg yolk, and vanilla, one at a time, beating between additions.
From thesaltedcookie.com
CHEWY OATMEAL COOKIE RECIPE AND VIDEO - SELF PROCLAIMED FOODIE
Preheat the oven to 375 degrees. Line baking sheet with silpat or parchment. In a medium bowl or using your stand mixer, cream together butter, white sugar, and brown sugar. Beat in eggs one at a time, then stir in vanilla. Combine flour, baking soda, salt, and cinnamon in a separate bowl and stir into the creamed mixture.
From selfproclaimedfoodie.com
CARAMEL OATMEAL COOKIE BARS AKA MOUNTAIN BARS | JULIE …
Make Caramel Sauce – In a medium saucepan melt caramels and heavy cream. Make Cookie Bars – Combine butter, brown sugar, flour, oats and baking soda. Press into parchment lined 9×9 baking dish and bake. Top – Sprinkle with chocolate chips and cover with caramel sauce and crumble topping. Bake – Bake until golden brown and cut while warm.
From julieblanner.com
10 BEST SALTED CARAMEL OATMEAL COOKIES RECIPES | YUMMLY
salted caramel chocolate chip oatmeal cookies meals with mark margarine, whole wheat flour, chocolate chips, butter, honey and 8 more Salted Caramel …
From yummly.com
CARAMEL APPLE OATMEAL COOKIES | AN EASY OATMEAL COOKIE RECIPE
Add in the oats and dried apples and mix until incorporated. Using a medium cookie scoop (2 tablespoons) drop the dough onto the prepared baking sheet, 3 inches apart. Bake for 8-10 minutes, or until the edges are lightly golden and the centers are just set. Transfer cookies to a wire rack to cool.
From cookiesandcups.com
MOM'S CHEWY OATMEAL CHOCOLATE CHIP COOKIES - COLEY COOKS
Step by Step Instructions. Use an electric mixer to cream together the butter, brown sugar and salt until light and fluffy, about 2 minutes. Add the egg and vanilla, then beat on medium speed until fully incorporated, about 1 minute. Add the flour and baking soda and mix until just barely combined. Add the oats and mix for a few seconds, then ...
From coleycooks.com
CARAMEL OATMEAL COOKIES - CHELSEA'S MESSY APRON
Instructions. Preheat the oven to 350 degrees F. Line a large sheet pan with parchment paper or a Silpat liner and set aside. In a large bowl, stir together the flour, oats, brown sugar, baking soda, and salt.
From chelseasmessyapron.com
ICED CARAMEL TOFFEE OATMEAL COOKIES - SHUGARY SWEETS
Add eggs and beat until fully blended. Mix in the oatmeal, cinnamon, salt, baking soda, baking powder, and flour. Mix just until combined. Fold in toffee bits. Drop by 2 Tbsp scoop onto a parchment paper lined cookie sheet, about 3 inches apart. Bake for 14--16 minutes and cool completely on wire rack.
From shugarysweets.com
CARAMEL CHEWY OATMEAL COOKIES - YUM TASTE
Preheat oven to 375 degrees F (190 degrees C). Lightly grease baking sheets. Combine shortening, brown sugar, egg, milk, and vanilla in large bowl. Beat at medium speed until creamy. Combine oats, flour, baking soda, salt and cinnamon. Mix into creamed mixture until just blended.
From yumtaste.com
CARAMELITAS - AKA CARAMEL OATMEAL BARS - JUST SO TASTY
Place the remaining half of the dough in the fridge. Bake in the preheated oven for about 15-20 minutes, or until golden on top. Remove from the oven and cool for 10 minutes. Sprinkle the chocolate chips on top to form an even layer. Pour/ spoon the thick caramel sauce on top of the bars.
From justsotasty.com
CARAMEL OAT BARS - MARSHA'S BAKING ADDICTION
To make these caramel bars, simply start by whisking together the flour, oats, brown sugar, baking soda, and salt. Add the melted butter and vanilla, and mix in with a fork to form a crumbly mixture. Press half of the mixture into the base of an 8×8-inch square baking pan lined with parchment paper or foil. Bake for 10 minutes.
From marshasbakingaddiction.com