Cardamom Spice Yogurt Pie With Fig Preserves Recipes
SPICED FIG PRESERVES
Categories Condiment/Spread Food Processor Fruit Ginger Lemon Fig Fall Edible Gift Simmer Candy Thermometer Bon Appétit
Yield Makes about 3 1/2 cups
Number Of Ingredients 6
Steps:
- Finely chop lemon in processor. Add figs. Using on/off turns, process until figs are coarsely pureed. Transfer mixture to heavy large saucepan. Add 2 1/4 cups sugar, cinnamon stick, 2 1/4 teaspoons minced ginger and 1/8 teaspoon ground cloves. Simmer until mixture thickens to jam consistency and candy thermometer registers 200°F, stirring often, about 20 minutes. Discard cinnamon stick. Divide hot preserves among hot clean jars. Cover tightly and refrigerate up to 2 months.
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- Place the figs, sugar and spices into a large non-metallic bowl. Stir to coat the figs well. Cover and leave on the counter for 6-8 hours or overnight.
- Sterilize the jars and lids you plan to use. There are a few ways to do this, but I bring a large pot of water to a boil and dip the jars in for 2 minutes, and then the lids for the same amount of time. Dry on a towel.
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- Bring the mixture to the boil and cook rapidly for 15 - 20 minutes or until the fruit is soft and setting point is reached. For the first 10 minutes, only ocassional stirring is needed. The final 5 - 10 minutes, however, will require stirring every couple of minutes to prevent the fruit from hardening onto the bottom of the pot. Set point is typically reached 8˚F higher than the boiling temperature. At sea level, boiling point is reached around 212˚F, so set temperature should be around 220˚F. If you live in high altitudes like I do part of the year, the boiling point lowers 1˚F for every 500 feet above sea level. I find this is more art than science, however, and recommend you not scrupulously follow the gauge of a thermometer. A better way is either to dip a large metal spoon into the boiling jam, and raise it. If two drops coming off of it come together to form a single drop or stream of jam, it's ready. Another way to determine if the jam is set is to place a small plate in the fre
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