Caribbean Turkey Burger Recipes

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ACTUALLY DELICIOUS TURKEY BURGERS

This is a simple and delicious recipe. After making them the first time my husband said 'no more' to beef burgers. These are really good - any cooking method may be used, and they freeze very well. The recipe can also be used for meatballs or meat loaves.

Provided by Trudi Davidoff

Categories     Meat and Poultry Recipes     Turkey     Ground Turkey Recipes

Time 30m

Yield 12

Number Of Ingredients 8



Actually Delicious Turkey Burgers image

Steps:

  • In a large bowl, mix ground turkey, seasoned bread crumbs, onion, egg whites, parsley, garlic, salt, and pepper. Form into 12 patties.
  • Cook the patties in a medium skillet over medium heat, turning once, to an internal temperature of 180 degrees F (85 degrees C).

Nutrition Facts : Calories 183.5 calories, Carbohydrate 2.3 g, Cholesterol 89.6 mg, Fat 9.5 g, Fiber 0.2 g, Protein 20.9 g, SaturatedFat 2.6 g, Sodium 354.5 mg, Sugar 0.3 g

3 pounds ground turkey
¼ cup seasoned bread crumbs
¼ cup finely diced onion
2 egg whites, lightly beaten
¼ cup chopped fresh parsley
1 clove garlic, peeled and minced
1 teaspoon salt
¼ teaspoon ground black pepper

CARIBBEAN TURKEY BURGER

Delicious, Versatile, and Perfect for people counting calories. I found this in Better Homes & Gardens magazine. I have not tried this recipe, but I'm posting it for safe keeping.

Provided by internetnut

Categories     Poultry

Time 1h

Yield 4 patties, 4 serving(s)

Number Of Ingredients 13



Caribbean Turkey Burger image

Steps:

  • Brush pineapple and onion slices with 1 1/2 tablespoon oil. Grill over medium-high heat until light brown on both sides; cool. Discard pineapple core. Mince pineapple and onion.
  • Combine next five ingredients in saucepan. Simmer, covered for 45 minutes. Add red pepper and cook for 10 minutes; cool and reserve.
  • Mix turkey, 1/2 cup pineapple chutney, jerk seasoning and black pepper. Make 4 patties. Brush each with 1/2 teaspoons oil. Grill burgers over medium heat to 165.
  • Put on buns and top with chutney.

Nutrition Facts : Calories 556.6, Fat 20.9, SaturatedFat 4.2, Cholesterol 112, Sodium 343.2, Carbohydrate 64.3, Fiber 3.6, Sugar 38.4, Protein 30.1

1 ripe pineapple, peeled and cut 1/2-inch thick
1 onion, peeled and cut 1/2-inch thick
1/3 cup honey
1/4 cup red wine vinegar
1 tablespoon grated orange peel
1 tablespoon grated fresh ginger, root peeled
1/4 teaspoon tsps ground allspice
1/4 cup red bell pepper, minced
1 1/4 lbs extra lean ground turkey
1 1/2 teaspoons jerk seasoning
1/2 teaspoon black pepper
2 tablespoons canola oil, divided
4 burger buns, split and toasted

CARIBBEAN TURKEY BURGERS

Make and share this Caribbean Turkey Burgers recipe from Food.com.

Provided by dicentra

Categories     Poultry

Time 20m

Yield 4 serving(s)

Number Of Ingredients 12



Caribbean Turkey Burgers image

Steps:

  • In a large bowl, combine the first six ingredients.
  • Crumble turkey over the mixture and mix just until combined. Shape into four 1/2-in.-thick patties.
  • In a large skillet, cook patties in oil over medium heat for 5 minutes on each side or until no longer pink. Serve on buns with lettuce, mango slices and red pepper rings.

Nutrition Facts : Calories 433, Fat 16.3, SaturatedFat 4.2, Cholesterol 112, Sodium 813.1, Carbohydrate 40.5, Fiber 3.7, Sugar 12.3, Protein 31.4

1/2 cup dry breadcrumbs
3 tablespoons chopped green onions
3 tablespoons minced fresh parsley
2 tablespoons Worcestershire sauce
1 tablespoon caribbean jerk seasoning
1/2 teaspoon salt
1 1/4 lbs lean ground turkey
1 teaspoon olive oil
4 whole wheat hamburger buns, split
4 lettuce leaves
1 medium mango, peeled and sliced
4 pieces sweet red peppers (rings)

CRANBERRY TURKEY BURGERS

These turkey burgers are so good that you might give up traditional beef hamburgers altogether. The thick grilled patties are topped with prepared cranberry sauce and served on toasted English muffins for a nice change of pace.

Provided by Taste of Home

Categories     Lunch

Time 35m

Yield 6 servings.

Number Of Ingredients 11



Cranberry Turkey Burgers image

Steps:

  • In a large bowl, combine the first six ingredients. Crumble turkey over mixture and mix well. Shape into six patties., Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill patties, covered, over medium heat or broil 4 in. from the heat for 10 minutes on each side or until a thermometer reads 165° and juices run clear. , Spread mayonnaise over muffin halves. Place the lettuce, turkey burgers and cranberry sauce on muffin bottoms; replace tops.

Nutrition Facts : Calories 541 calories, Fat 30g fat (6g saturated fat), Cholesterol 71mg cholesterol, Sodium 772mg sodium, Carbohydrate 49g carbohydrate (16g sugars, Fiber 3g fiber), Protein 20g protein.

1 small tart apple, peeled and finely chopped
1 celery rib, chopped
1 small onion, chopped
1 teaspoon poultry seasoning
3/4 teaspoon salt
1/4 teaspoon pepper
1-1/4 pounds ground turkey
1/2 cup mayonnaise
6 English muffins, split and toasted
6 lettuce leaves
1 cup whole-berry cranberry sauce

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