CAROLINA-STYLE VINEGAR BBQ CHICKEN
I live in Georgia, but I appreciate the tangy, sweet taste of Carolina barbecue chicken. In fact, my sons are more likely to show up to dinner if they know I'm serving this slow cooker recipe. -Ramona Parris, Canton, Georgia
Provided by Taste of Home
Categories Dinner
Time 4h10m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, mix the first 6 ingredients. Place chicken in a 3-qt. slow cooker; add vinegar mixture. Cook, covered, on low 4-5 hours or until chicken is tender., Remove chicken; cool slightly. Reserve 1 cup cooking juices; discard remaining juices. Shred chicken with 2 forks. Return meat and reserved cooking juices to slow cooker; heat through. If desired, serve chicken mixture on buns.
Nutrition Facts : Calories 134 calories, Fat 3g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 228mg sodium, Carbohydrate 3g carbohydrate (3g sugars, Fiber 0 fiber), Protein 23g protein. Diabetic Exchanges
CAROLINA SMOTHERED CHICKEN WITH CREAMY MUSTARD SAUCE
Steps:
- For the chicken: Whisk together the flour and House Seasoning in a large bowl. Add the chicken and toss to coat.
- Add the oil to a large cast-iron skillet over medium-high heat. Remove the chicken from the flour mixture, shaking to remove any excess, and add to the hot oil. Fry until the chicken is golden brown on all sides, about 5 minutes per side. Remove to a plate and set aside.
- For the sauce: Add the diced onions to the hot oil in the skillet and cook until the onions are slightly softened and translucent, 2 to 3 minutes. Add the butter, garlic, thyme and rosemary and cook until fragrant, about 1 minute more. Whisk in the stock, scraping up any bits from the bottom of the pan. Simmer until thickened, 3 to 4 minutes. Whisk in the cream, Dijon (start with 2 tablespoons for a milder sauce and add up to 8 total tablespoons for a more pungent, mustardy sauce) and ground mustard and bring to a simmer again until thickened, 2 to 3 minutes. Add the chicken, turning to coat with the gravy. Cover and cook, turning the chicken occasionally, 25 to 30 minutes. Sprinkle with the parsley before serving.
- Stir together the garlic powder, onion powder, paprika, salt and pepper in a medium bowl. Keep in an airtight container for up to 6 months.
CAROLINA PULLED CHICKEN
Make and share this Carolina Pulled Chicken recipe from Food.com.
Provided by Budding Chef
Categories Chicken Breast
Time 5h15m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Stir onion, vinegar, garlic, and brown sugar together in 6 quart slow-cooker. Spread whole grain mustard over all chicken pieces. Place chicken, breast-side down, in slow-cooker. Cover and cook on low for 5-6 hours, until chicken is fork tender.
- Remove chicken from slow-cooker and let cool for 5 minutes.
- Pour braising liquid through sieve. Transfer onion solids and 1/2 cup of the liquid to a large bowl. Add dressing ingredients (vinegar, yellow mustard, parsley, salt and pepper) to the onion mixture and whisk together.
- Shred chicken in large pieces and toss with dressing.
- Serve on toasted buns with coleslaw.
CAROLINA PULLED CHICKEN SLIDERS WITH EASY SUMMERTIME PICKLES
A vinegar and mustard Carolina-style barbecue sauce moistens shredded grilled chicken for sliders. Serve with Easy Summertime Pickles for piquant crunch.
Provided by McCormick Kitchens
Categories Chicken Breast
Time 40m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Mix ketchup, vinegar, onion, sugar and Marinade Mix in medium saucepan until well blended. Bring to boil. Reduce heat to low; simmer 10 minutes or until onion is tender. Set aside. Brush chicken lightly with oil.
- Grill chicken over medium heat 6 to 8 minutes per side or until cooked through, turning occasionally.
- Shred chicken using 2 forks. Add to saucepan; toss to coat well. Spoon shredded chicken mixture on rolls. Serve with Easy Summertime Pickles, if desired.
Nutrition Facts : Calories 238.2, Fat 4.5, SaturatedFat 0.9, Cholesterol 36.3, Sodium 441.6, Carbohydrate 31.8, Fiber 1.1, Sugar 12.4, Protein 16.5
More about "carolinapulledchicken recipes"
CAROLINA BBQ CROCKPOT SHREDDED CHICKEN
From masonfit.com
4.6/5 (177)Total Time 2 hrs 10 minsCategory Chicken RecipesCalories 132 per serving
- Mix everything together in a bowl or crockpot before adding the chicken. Flip the chicken a few times to fully coat both sides.
- Cover and cook on low for 1.5-2.5 hours or until the chicken reaches an internal temp of 165F. Be careful not to overcook or the chicken will be difficult to shred and rubbery. (You can cook on high, but the longer cook time will produce more flavorful chicken.)
- After the chicken is cooked, shred it with two forks or use a stand mixer with a flat beater attachment. (You can also chop the cooked chicken with a knife.)
- Set the crockpot to its keep warm function and add the chicken back to the crockpot. Let the chicken rest in the juices for an additional hour.
OUR BEST SHREDDED CHICKEN RECIPES - FOOD …
From foodnetwork.com
Author By
CAROLINA PULLED CHICKEN WITH SLAW – INSTANT …
From recipes.instantpot.com
3/5 (1)Author Jeffrey EisnerCuisine ModernCategory Dinner
PULLED CHICKEN IN THE OVEN RECIPE | SIDECHEF
From sidechef.com
CAROLINA-STYLE INSTANT POT SHREDDED BBQ …
From twohealthykitchens.com
PIEDMONT BARBECUE SAUCE RECIPE - THE …
From thespruceeats.com
CROCK-POT NORTH CAROLINA BBQ PULLED …
From twohealthykitchens.com
CAROLINA BBQ PULLED CHICKEN | MUSTARD BBQ CHICKEN - THYME & JOY
From thymeandjoy.com
Cuisine AmericanCategory Main CourseServings 8.5Calories 204 per serving
CAROLINA PULLED CHICKEN RECIPE - WEBETUTORIAL
From webetutorial.com
INSTANT POT CAROLINA-STYLE CHICKEN SLIDERS - MAMA NEEDS CAKE®
From mamaneedscake.com
CROCK POT PULLED CHICKEN - FLOUR ON MY FACE
From flouronmyface.com
CAROLINA PULLED CHICKEN - REDBOOK
From redbookmag.com
THE BEST REAL SMOKED BARBECUE PULLED CHICKEN RECIPE
From meatwave.com
PELLET GRILLS & PELLET SMOKERS FOR SALE ONLINE
From grillagrills.com
PULLED CHICKEN BARBECUE SANDWICHES RECIPE - FOODANDWINE.COM
From foodandwine.com
CAROLINA PULLED CHICKEN - BIGOVEN.COM
From bigoven.com
CAROLINA PULLED CHICKEN RECIPE
From zenofslowcooking.commerceowl.com
EASY PULLED CHICKEN RECIPES & MEAL IDEAS | HELLOFRESH
From hellofresh.com
SWEET BABY RAY’S CHICKEN - JENAHOWARD
From jenahoward.com
You'll also love