Carrot Mimosas Recipes
CARROT-ORANGE MIMOSAS
Steps:
- Combine 1 1/2 cups each fresh carrot juice and fresh orange juice and the juice of 1 lime in a pitcher. Fill chilled champagne flutes halfway with the juice and top with dry champagne. Garnish with carrot greens.
CARROT MIMOSAS
Carrot juice and Prosecco combine to make these cute, kitschy mimosas that couldn't be more perfect for Easter.
Provided by Kare for Kitchen Treaty
Time 5m
Number Of Ingredients 6
Steps:
- Add carrot juice and Prosecco to a champagne glass. Garnish with carrot stems or parsley sprigs and serve immediately.
- I recommend starting with a ratio of a little less carrot juice to Prosecco. Then give it a taste and if you'd like a little more carrot, go for it.
CARROT-ORANGE MIMOSA
Steps:
- Combine the carrot, orange and lime juice in a pitcher. Fill chilled champagne flutes or glasses halfway with the juice and top with the Champagne. Garnish with the carrot greens.
MIMOSA BAR
A mimosa is a drink consisting of sparkling wine and orange juice. Ree's mimosa bar is a deconstructed version of the drink, with a variety of different fruit juices in pitchers and two bottles of fizz in an ice bucket, so that guests can choose their favorite flavors and make their own drinks.
Provided by Ree Drummond Bio & Top Recipes
Categories beverage
Time 10m
Yield 8 to 12 servings
Number Of Ingredients 5
Steps:
- Thread the fruit onto cocktail skewers to make decorative skewers, placing them on a small serving platter.
- Put out the sparkling wine and juices for the guests to DIY their own mimosas: Pour the sparkling wine into a Champagne flute until it is two-thirds full. Fill the glass with the desired juice and top with a skewer.
Nutrition Facts : ServingSize 1 of 10 servings, Calories 264, Fat 1g, SaturatedFat 0g, Carbohydrate 39g, Fiber 4g, Sugar 31g, Protein 2g, Cholesterol 0mg, Sodium 11mg
CARROT-JUICE MIMOSAS
Fresh carrot juice in addition to the usual OJ adds a welcome note of earthiness to this classic brunch libation and gives it a vivid orange hue.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Time 5m
Yield Makes 6
Number Of Ingredients 3
Steps:
- Combine juices in a small pitcher. Fill champagne glasses halfway with juice mixture; top with wine and serve.
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