This recipe is easy and takes less than 20 minutes to be ready. Perfect for potlucks or if you have unexpected visitors.
Author: Fernanda Fatio
In this hot summer season what can be better than a cool and refreshing splash of lemonade? Not just a typical lemonade; it's beyond that. It has an additional...
Author: Zainab Pervaiz
My friend from Brazil shared this recipe with me and it is so good. Be prepared for a different flavor and style of meal. Stir together with 4 cups of...
Author: Mamapierce
Canjica is a Brazilian pudding-like dessert that is typically served during Brazilian winter festivals, which are in June. You can use either dried hominy...
Author: Franxica
This drink is for an acquired taste, but is VERY popular in Brazil and quite tasty if you like tart things.
Author: Tara
Luciana (from Curitiba, Brazil) taught me this. She grew up with this back home. It's a white lasagne, with ground beef and ham slices. Conceptually similar...
Author: Belgophile
this is not my own personal recipe, i added it for the zaar world tour game and now zaar reps refuse to remove it.
Author: catalinacrawler
Make and share this Salmon with Brazilian Rub recipe from Food.com.
Author: Iowahorse
Make and share this Cream of Hearts of Palm Soup recipe from Food.com.
Author: WiGal
The traditional Brazilian caipirinha is a drink like no other! Made with cachaça and muddled lime, it's a refreshing cocktail that's easy to make.
Author: pri_costa
This recipe is from recipesource, ethnic recipes south america. It has been posted here for ZWT - 7 World Tour - South/Central America. Brazil is a country...
Author: Baby Kato
Make and share this Spicy Shrimp in Mojo De Ajo recipe from Food.com.
Author: GG 38966
This fricassee is made of layers of shredded chicken, cream, olives, and corn. The topping is cream cheese and potato sticks. Wonderful!
Author: MãeMeire
A new twist to ginger-glazed mahi-mahi. I made it based on suggestions to add mango, and I used an old recipe and kicked it up a notch. Crowd- pleaser!...
Author: jay.mcgow
This is such a wonderful way to cook mushroom's on the Barbie. The spices give the mushroom's a wonderful flavour!
Author: Tisme
Chicken hearts (available at your local butchers) are marinated, skewered, and cooked on the barbeque. This typical Brazilian barbeque dish is found in...
Author: Andre
This Brazilian cake is quick and easy to make - just throw all the ingredients in the blender, mix, and bake! For an extra treat, serve with warm chocolate...
Author: Gi_BR
A traditional favorite in my family, Brazilian carrot cake is very different from the American version. The popular cake is topped with homemade chocolate...
Author: CookingMama
This ginger-lime cider is a traditional Brazilian drink. Wonderfully warm and surprisingly sweet and spicy, Quentao is a fabulous holiday alternative to...
Author: JESSYSCHREIER
I translated this recipe, sent to me upon request by my brother Gildo Juarez who lives in Rio (Brazil). Unfortunately I am unable to translate his witticism......
Author: EURrosa1
Mix up your keto meal planning with this flavorful keto shrimp stew filled with fresh Brazilian flavors from coconut milk, lime juice, and hot sauce. Serve...
Author: mybwriter
Spicy seafood stew with a nice depth. Calls for a lot of shrimp but worth it on special occasions. Got this from my friend Dayl, who may have gotten it...
Author: NitaD
Delicious. This is a typical Brazilian comfort dish. We would eat this at least once a month at my house. Kids love it. Serve with white rice and potato...
Author: Prancer
I have not translated the name of this little Portuguese-Brazilian pastry because there is not an English equivalent, at least that I know. The translation...
Author: Alessandra Kanawati
Capeta, which means devil in Portugese, is the name of this Carnival must-have drink, very popular in northern Brazil. This calls for guarana powder, which...
Author: Andre
Make and share this Passion-Fruit Caipirinha recipe from Food.com.
Author: MarraMamba
Make and share this Brazilian Drunken Angry Shrimp recipe from Food.com.
Author: che gourmet
This recipe originated in the state of Bahia, Brazil. It's an adapted ''cooler'' version which my family loves instead of the ''hot'' pepper version. This...
Author: marilia lins
I got this recipe from Epicurious.com courtesy of Gourmet, December 2002...made this for dinner Sunday I followed these instructions to a T and boy oh...
Author: GRECORICAN
This is an authentic Brazilian ground beef and vegetable recipe which I tweaked to my family's liking. Who says ground beef has to be boring?! Serve over...
Author: Woman Whisking
You can make this easy fudge-like sweet using salted peanuts if you like. This will give it a slightly salty bite which is common in Brazil.
Author: Rita
This simple chicken in a vibrant coconut milk sauce will fill your kitchen with the enticing aromas of South American cooking. It's great served over pasta...
Author: MLYIN
Brazilian favorite that has conquered Americans. Serve while hot over rice or on its own.
Author: ccostab1
It can be served at lunch, for an afternoon snack, or for dinner.
Author: Nina
Posted for ZWT, untried by me thus far. Adapted from "Delightful Brazilian Cooking" by Eng Tie Ang. For a different taste, add half grape juice concentrate...
Author: Muffin Goddess
A friend of mine sent me this recipe. It has a nice unusual taste, with lots of seafood. We enjoy this on cold winter nights. With some bread and small...
Author: Expat in Holland
I used to make this cake all the time while I was living in Brazil, as corn on the cob is very easy to find and inexpensive. That doesn't happen here in...
Author: Malu8033
There is a great Brazilian sweet that is like a bonbon and extremely scrumptious and delicious called brigadeiro! This is a great type of sweet that is...
Author: ROMINA_BR
A fun, inventive take on the traditional Brazilian caipirinha. The açaí gives it a good depth of flavor. I used the frozen açaí pulp, defrosted. I...
Author: Rita
For anyone who loves the popular Brazilian chocolate brigadeiro, this is a great recipe! Chocolate eggs are filled with soft brigadeiro and covered with...
Author: Rita
This chilled dessert is a sort of Brazilian trifle with layers of ladyfingers, canned peaches, prunes, and a rich, peachy cream.
Author: Nina
Brazilian bolo baeta, or 'milk cake', is gorgeously moist and a unique change from the norm. One of the most popular cakes in Northeastern Brazil, it's...
Author: Gi_BR
The Caipirinha is the national cocktail of Brazil. Made with a sugar cane rum known as cachaca, limes and sugar, it's a sweet, yet tart taste of South...
Author: Allrecipes
This recipe for 'lemonade' actually uses limes. It is best served immediately.
Author: Jumala
I got this recipe from the Samba Brazilian steakhouse. I haven't tried it (yet), but these steakhouses are popping up everywhere and I am definitely interested....
Author: PalatablePastime
This is a hot and spicy codfish and shrimp stew which comes from Bahia, a coastal region, where foods have been influenced by Africans who were brought...
Author: daisygrl64
this is not my own personal recipe, i added it for the zaar world tour game and now zaar reps refuse to remove it.
Author: catalinacrawler
This dish is from the northern part of Brazil served at a restaurant in Rio de Janiero, Brazil called Cabeca Chata. It's one of the ones my grandmother...
Author: Member 610488