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"If You Gotta Have It" Peach Chipotle Barbecue Sauce

Brush chef Elizabeth Karmel's spicy-sweet sauce onto her Beer-Can Chicken or any other grilled favorite.

Author: Martha Stewart

Everything Good Cocktail

This make-ahead cocktail, created by San Francisco bartender Gillian Fitzgerald, is lightly smoky and wonderful with dessert. The chocolate bitters make...

Author: Maggie Hoffman

Tomato Paste

Just the thing for using up a bumper crop of tomatoes, this flavorful paste can be savored for months to come.

Author: Martha Stewart

Barbecue Pork Roast

Tender pork that's roasted with barbecue spices and sauce.

Author: Paula Deen

Cherry Cream Cheese Pie

A really quick and easy dessert that's pretty and delicious!

Author: Paula Deen

Cassava Pone

As there are many islands in the Caribbean, so too are there many recipes for making Pone. In this recipe, all the basics are covered to give you a mouth-watering...

Author: CaribbeanPot

Grilled and Maple Brined Pork Chops

We love how the maple flavor pairs with the pork and thyme here, and its savory sweetness also helps the chops caramelize as they cook on the grill. This...

Author: Greg and Gabrielle Denton

Cherry Orange Bourbon

Why should food have all the fun? Let liquors take a turn with fresh, seasonal ingredients. You'll find the results are perfect for making summer cocktails...

Author: Martha Stewart

Clams Casino with Bacon and Bell Pepper

A vinegary red bell pepper mixture cuts through the richness of the bacon for a bite that's salty, smoky, and sweet.

Author: Dawn Perry

Mushroom and Kale Breakfast Skillet

For mornings when you need to feed a crowd a healthy breakfast, this veggie-packed egg skillet recipe is here for you. Serve with toast on the side for...

Author: Anna Stockwell

Smoked Trout Croquettes

These bite-size mashed potato croquettes are filled with smoked trout, mozzarella, Parmesan, and chives. Freshly fried, they're just the kind of gooey,...

Author: Anna Stockwell

Coconut Water Gelatin

Author: Martha Stewart

Potato Tart with Mustard Greens and Lemon Thyme

Whole wheat phyllo dough makes a crispy crust for this lively potato tart with the flavors of mustard greens, lemon thyme, and goat cheese.

Author: Art Smith

Chocolate Chili

Enhance the flavor of your chili with chocolate. Make this recipe for dinner tonight. Ground beef combined with cocoa powder, jalapenos and more. You're...

Author: Paula Deen

Bizcocho Dominicano (Dominican Cake)

The best authentic Dominican cake!

Author: In the Kitchen with Jonny

Chicken Nuggets with Honey Mustard Dipping Sauce

This homemade chicken nugget recipe from Paula Deen is a kid-friendly dish featuring a honey mustard dipping sauce. Ingredients include chicken breasts,...

Author: Paula Deen

Pandora's Box

This cube of crustless milk bread is encased in a shiny, shatteringly thin caramel shell, then filled with an enormous dollop of chamomile-infused vanilla...

Author: Mandy Lee

Foster's Barbecue Sauce

This sauce also works well as a marinade for chicken, beef, or pork.

Author: Martha Stewart

Pineapple Mint Daiquiris

Take a trip to the tropics. The fresh juice is also excellent without rum.

Author: Martha Stewart

Sumac Rubbed Lamb with Minty Artichokes

We can't think of a better large-format meat. A leg of lamb is fatty and flavorful, and its size makes it hard to overcook.

Author: Alison Roman

Benedictine Sandwiches

Finger sandwiches with cream cheese and cucumber that are great for parties.

Author: Paula Deen

4 Ingredient Coleslaw

Easy to make coleslow that will leave all your guest impressed. Only 10 minutes to make, thats it!

Author: Kitchen Mason

Onion Mint Jam

The jam is meant to be served with Grilled Rack of Lamb, but is also delicious with the Fried Chicken with Cornmeal Crust from the same Montana Dinner...

Author: Martha Stewart

BBQ Meatball Appetizer

Serve these BBQ meatball appetizers at a gathering or party.

Author: Paula Deen

Artichoke Dip

This easy artichoke dip recipe from Paula Deen is a cheesy vegetarian appetizer perfect for tailgating. Ingredients include cream cheese, diced artichoke...

Author: Paula Deen

Chicken Empanadas

Small chicken pies that are great as an entree or an appetizer.

Author: Paula Deen

Nutty Orange Coffee Cake

A citrusy and nutty cake that makes a wonderful dessert or brunch dish!

Author: Paula Deen

Classic Vanilla Custard

Classic Vanilla Custard is one of my favourite desserts from my childhood. Milk, cream, vanilla and egg yolks are combined to make a thick, rich mixture...

Author: One Pot Chef Show

Sweet, Savory & Spicy Roasted Nuts

These Roasted Mixed Nuts are the perfect combination of savory, salty, spicy and sweet! They make a great, quick and easy appetizer or snack... but be...

Author: Cheyanne Holzworth

Ultimate Slow Cooker Curry Goat

Learn how to make the Ultimate Curry Goat using a slow cooker. Using a classic Caribbean Curry Goat recipe, but adapted for a slow cooker, for those of...

Author: CaribbeanPot

Dominican Rice and Beans Moro de Habichuela Negras

A simple and customizable dish of Dominican-style Rice and Beans!

Author: In the Kitchen with Jonny

Banana Fruit Cake

Author: Jeffrey Bridges & his Grandma French

Cheese and Sausage Breakfast Casserole

A complete breakfast in one easy cheese and sausage casserole that is also perfect for brunch. This recipe calls for white bread, medium and mild sausage,...

Author: Paula Deen

Mango Crème Brûlée

Author: Mango Team

Potato and Chorizo Tacos

Crispy, smoky, spicy chorizo with tender potato slices stuffed inside a charred tortilla will take over the world. Enjoy!

Author: Vodka & Biscuits

Authentic Beef Tamales

Author: Ellen Riojas Clark, Ph. D.

Bubba's Shrimp Gumbo

A flavorful seafood stew that's great over rice.

Author: Bubba Hiers

Cheesy Pretzel Dipping Sauce

Author: Deen Brothers

Poppa Drink

Author: Martha Stewart

Lime Squash Drink

A healthy alternative to soda, this sweet, carbonated drink is cold and refreshing. You can also use lemons in place of limes.From the book "Lucinda's...

Author: Martha Stewart

Charlotte Russe

This classic European dessert is the perfect holiday cake. It uses ladyfinger cookies pressed into the mold and sprinkled with sherry. It is filled and...

Author: Paula Deen

Cranberry Lemon Shortbread

Christmas is the time for goodies, and this shortbread is perfect for the family to enjoy! The butter and lemon combination gives a lovely aroma.

Author: Bake with Paws

Roasted Apricots with Dulce de Leche

This recipe calls for apricots, but peaches, plums, and nectarines roast beautifully, too. The traditional version of dulce de leche, a Latin American...

Author: Martha Stewart

Molded Shrimp Dip

Author: The PD Web Team

Mushroom Ricotta Manicotti

You have to try this easy to make Mushroom Ricotta Manicotti, which gets its creamy richness from a mix of cream, cream of mushroom soup, and ricotta cheese....

Author: Little Figgy

Broccoli Pasta Primavera

I think pastas a great way of eating vegetables, because you can make them in pestos, sauces or simply stir fry them in bite size pieces, and this where...

Author: Mi Terruño Food

Roast Prime Rib of Beef with a Rich Pan Sauce

Rice with amazing flavor is hard to come by but this recipe makes it so easy. Before roasting the pork shoulder, make slits to fill up with sofrito, sazon...

Author: Paula Deen

Pear Pitcher Margaritas with Chile Lime Rims

This party drink is something you'd imagine sipping at the bar of a trendy modern taqueria, except it's easy to pull off at home.

Author: Anca Toderic