facebook share image   twitter share image   pinterest share image   E-Mail share image

Slow Cooker Cuban Pulled Pork Panini Sandwiches

Cuban pulled pork-or lechon asado-meets traditional Cuban ham and Swiss sandwiches in these zesty, melty paninis. The pork absorbs loads of flavor while...

Author: Samantha Skaggs

Ranchero Sauce

An easy Ranchero Sauce recipe

Author: Linda Archer

Spicy Baked Shrimp

A marinade of Cajun seasoning, soy, and honey make these roasted shrimp extra flavorful.

Author: Kathi Dameron

Orange Pecans

Author: Deborah Thomas-Gruby

Orange and Ginger Chicken

Author: Jeanne Silvestri

Potato, Leek and Fennel Soup

Author: Jeanne Silvestri

Candied Holiday Fruitcake

Author: Catherine Hilburn

Mexican Clam Dip

Author: Sharon Buck

Spicy Shrimp Salad

Author: Terrie Achacoso

Honey, Mustard and Rosemary Pork Roast

Author: Sheryl Hurd-House

Chili con Queso

Author: Deborah Thomas-Gruby

Macadamia Lime Pie

Author: Gina Schild

Asian Flank Steak

Author: Sheryl Hurd-House

Oriental Chicken

Author: Zita Wilensky

Chicken Marinara

Author: Lorraine Stevenski

Risotto with Spicy Sausage

Author: Jeanne Silvestri

Skewered Marinated Flank Steak

Author: Deborah Thomas-Gruby

Tomatoes Vinaigrette

Author: Gina Schild

Roasted Carrots with Dill

Author: Eva Worden

Carrot Banana Cake

Author: Zita Wilensky

Chocolate Buttermilk Sheet Cake

Author: Mary Charlotte McCall

Artichoke Bruschetta

Author: Harriet Tupler

Sugar Cookies ("Tea Cakes")

Author: Sandra Crook

Roasted Garlic Cheese Toasts

Author: Edi Meadows Morrissette

Salmon Fettuccine with Dill

Author: Alice Colin

Fusilli All'amatriciana

Author: Gina Schild

Creamy Fettuccine with Bacon

Author: Deborah Serangeli

Sesame Broccoli Salad

Author: Alice Colin

No Fail Chocolate Chippers

Author: Rosie Bialowas

Parmesan and Parsley Biscuits

Author: Lorraine Stevenski

Zita's Salmon with Herb Sauce

Author: Zita Wilensky

Minted Zucchini Salad

Author: Joanna Schmida

Turkey Albondigas Soup

Author: Alice Colin

Cream Cheese Strudel Cookies

Author: Harriet Tupler

Texican Rice

Author: Linda Archer