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Okonomiyaki (Japanese Pancake)

Okonomiyaki is a Japanese pancake stuffed with yummy goodness! 'Okonomi' means what you like and 'yaki' means grilled. The ingredients provided are the...

Author: Stephanie Llamas

Dango (Sweet Japanese Dumplings)

Dango, my favorite Anime food... Sailor Moon, Clannad, they all have it. I looked around the net and aggregated all the best bits i had tried into this...

Author: Derry Quinn

Easy Chicken Yakitori

Chicken yakitori is an easy Japanese dish to make at home. Serve with white rice and sake for an easy but special meal!

Author: ChefJackie

Japanese Curry Chicken

Unlike Indian or Thai curry, Japanese curry is more savory than spicy. This chicken recipe uses Golden Curry® brand curry cubes, that can be found in...

Author: Idachef

Kiyuri Namasu (Cucumber Salad)

I was recently digging through some recipes that my parent's Japanese maid used while my father (US Navy) was stationed in Yokosuka, Japan during the late...

Author: Member 610488

Miso Braised Pork

Japanese comfort food! The smell will draw you in!

Author: Renee from Hawaii

Manju (Japanese Sweet Bean Paste Cookies)

These baked manju are filled with koshi an, a smooth paste made of red (azuki) beans and sugar. This recipe uses canned koshi an from the Asian grocery,...

Author: KJLOWE

Japanese Style Deep Fried Chicken

If you like the taste of Japanese dishes, you will love it. Very crispy, and my friends like it too. You can buy joshinko (rice flour), katakuriko (potato...

Author: AMY

Steamed Salmon With Soy Glaze

Real Simple Magazine April 2005. Instead of steaming the salmon, you can wrap it in foil and bake it in a 400-degree oven for 10 minutes. This will also...

Author: JackieOhNo

Dynamite Sauce for Sushi

This is my adaptation of a recipe I found at http://www.stickyrice.com . You can use this sauce in spicy tuna rolls, or on a volcano or lava roll. jb4...

Author: gingerkitten D

Honey Ginger Teriyaki Salmon

Make and share this Honey Ginger Teriyaki Salmon recipe from Food.com.

Author: Sharon123

Steamed Clams in Butter and Sake

This recipe is the best for seafood lovers. Clams are steamed with sake and mirin and a bit of green onion in this Japanese way of preparation. My husband...

Author: Lilibeth Bernardino Hashimoto

Ginger Dressing

Japanese hibachi-style salad dressing.

Author: Thunderella

Soy Ginger Glaze

A cracking little glaze. DH likes it on dead things before cremating them I like to brush it on rice balls before I grill them Mmmm...

Author: PinkCherryBlossom

Grilled Chicken Teriyaki Skewers with Miso Ranch

If 'teri' means 'shine,' and 'yaki' refers to grilling, then these chicken skewers are the poster children for teriyaki. Marinated in soy sauce, sake,...

Author: Chef John

Benihana Shrimp

Make and share this Benihana Shrimp recipe from Food.com.

Author: patty.bohorquez

Basic California Roll

This is a classic California roll recipe, great for those who are just learning to make sushi. Serve as an appetizer or as part of a Japanese meal.

Author: ChefJackie

Nobu's Black Cod with Miso

This is a recipe for cod from Mark Edwards, the chef at Nobu (said to be London's best Japanese restaurant). There is no measurement given for the sake,...

Author: Sackville

Pan Roasted Beef Tenderloin with Ginger Shiitake Brown Butter

Complex Asian flavors pair well with tender filet mignon.

Author: Ryan Nomura

Swordfish with Miso Mayonnaise

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Author: Chef Debbie

Pickled Ginger for Sushi

I love pickled ginger and this really does taste (and look) like the ginger that you get in the sushi restaurant. I adapted a recipe from a Fish and 'Shellfish...

Author: gingerkitten D

Japanese Pan Noodles

This is a great recipe to make any time. Lots of flavor. Top with cilantro and bean sprouts.

Author: Kristen Wolfinbarger

Homemade Panko (Japanese Bread Crumbs)

I was cooking with a Japanese friend, and she told me how easy it is to make your own Panko. I can't believe I've been buying it all this time :-)

Author: Random Rachel

Nikujaga (Japanese style meat and potatoes)

Nikujaga (meat and potatoes) is a popular dish in Japan.

Author: Hinata

Crispy Tempura Batter

Make and share this Crispy Tempura Batter recipe from Food.com.

Author: monmamoni

Togarashi

My brother owns a Japanese resturant in KC and he gave me a bottle of Nanami Togarashi. So reading up on it on the web I found a recipe to make your own....

Author: Charlotte J

Japanese Sukiyaki

The Japanese traditionally set each ingredient individually in one common pot or serving bowl. Each diner creates their own bowl of meat, vegetables, and...

Author: Cathy Myers

Dan Dan Mein (Spicy Szechuan Noodles)

There are two versions of the origin of this name. "Dan Dan" is onomatopoetic for "clap clap" and supposedly refers to the noise made by street vendors...

Author: Daydream

Japanese Steakhouse Style Yellow Sauce

After several years of searching I think I finally found gold. I combined a couple of recipes to come up with this one. If you like Inokos or Choo-choos...

Author: Neo_Soul_Cook1111

Japanese Style Crispy Fried Pork Bowl (Tonkatsu Donburi)

Recipe for a popular Japanese rice bowl, also known as Katsudon. Garnish with sliced green onions.

Author: otaku

Stir Fried Japanese Ginger Pork

If you can't find daikon radishes, use a bunch of small red radishes when in season. I love this stir-fry because you can add any veggies you like, including...

Author: ZAYO

Nigiri Sushi

Seasoned rice is wrapped with fresh raw fish, cooked shrimp, or egg omelet for traditional Japanese nigiri sushi.

Author: Allrecipes

Soba Noodle Dipping Sauce

This is a good basic recipe to use as a dip for cold soba noodles. It may need to be diluted slightly with water, depending on preferences.

Author: Jen in Victoria

Japanese Shrimp Sauce II

The sauces you get in those Japanese steak houses vary from place to place. Here is another version of shrimp sauce found in Japanese steakhouses. It is...

Author: KARNEVIL13

Soba Noodles

This is my aunt's recipe. It makes a ton! Good for potlucks. (Soba noodles are Japanese buckwheat noodles)

Author: pollen

Coconut Butter Mochi

This recipe has less sugar and fat than most butter mochi recipes. Baking for 90 minutes seems a lot, but it makes the crust nice and crispy. Extra coconut...

Author: mineko

Homemade Japanese Curry

Curry has always been a passion of mine, especially Japanese Curry. After years of searching I have discovered the perfect Japanese Curry. Many of these...

Author: partumvir

Dango (Sweet Japanese Dessert)

A traditional sweet Japanese dessert (slightly Westernized).

Author: karkar

Sea Scallops With Miso Mustard Sauce

Make and share this Sea Scallops With Miso Mustard Sauce recipe from Food.com.

Author: chia2160

Vegetarian Yakisoba

A yummy vegetarian version of this traditional Japanese dish (from elliemay.com). *The toasted sesame seeds are optional but very yummy.

Author: esmerelda smoot

Steak Teriyaki

This recipe was found on the Appetite for China blog which features a variety of delicious Asian recipes. When developing the recipe, the blogger, Diana...

Author: PanNan

Snow Peas and Soba Noodles

Make and share this Snow Peas and Soba Noodles recipe from Food.com.

Author: Mulligan

Spicy Tuna Roll Sushi

I finally learned how to make this recently at a sushi making party. It is fantastic if you are a sushi lover!

Author: Sunday

Gyudon Japanese Beef Bowl

This is basically a common Japanese fast food where beef and caramelized onions are served on top of short-grain rice. Perfect when hot, cold, or room...

Author: LittoBubbo

Microwave Mochi

A microwavable form of the Japanese dessert made with sweet rice flour. More varied and interesting flavors are available as well.

Author: DINKYPIE

Pork Belly Ramen

Make and share this Pork Belly Ramen recipe from Food.com.

Author: Dan Churchill

Japanese Style Yakisoba

The great thing about this Japanese-style yakisoba recipe is you can replace the chicken with any other meat or simply use no meat at all. This can make...

Author: GunnyHall

Chicken Hekka

An incredible Asian stir fry. One of my personal favorites.

Author: Jim

Tonkatsu Shoyu Ramen (Pork Cutlet Soy Sauce Ramen)

If you have ever wanted to make great authentic Japanese noodle house ramen, this recipe is for you. Great for singles with some cooking experience and...

Author: bvncbvnc

Miso Soup With Tofu and Wakame

I have been enjoying Miso Soup at Japanese restaurants for years, and finally decided to research and make it at home. A few notes that may be helpful...

Author: Southern Sugar Dump