This is a little "kicked-up" version of the all time favorite Chex Party Mix. Our niece gave us a gift of this one Christmas and I have made it every holiday...
Author: Donna Brown
This is so good it was the one recipe I made the first time and immediately wrote it down I knew I had a winner. It's so easy to make. I literally have...
Author: cindy dutton
No, they aren't really smoked in a smoker, but they sure taste like they were! There's just a light touch of smokiness added that you have complete control...
Author: Wiley P
I used a pork tenderloin with this one. The flavors of of the rub went so nicely together. Also, I love tomatillo salsa and I think this also kicked it...
Author: Ashley Burnam
The name of the dip comes from what it looks like, not the taste! It works best if you have a little dip crock pot.
Author: Katy Hachey
We like to fix all the little smokies in all the different ways, I came across this recipe and it was really different one. I always fix little smokies...
Author: Shelia Tucker
Have you every Halloween themed tacos on any Halloween Party. If not, then give them a try. They are a perfect Nasty Treat for a Halloween Get Together/Party...
Author: Jane Kaylie
At our church Valentines dinner one of our church members made this awesome appetizer. Couldn't stop eating it. Thanks Gail G
Author: Joey Urey
I made these for a appetizer for a candle party!!! OH they were a hit!! I did add a little more spice than here!!
Author: Sheree Beaty
These Cookies guaranteed, You can't eat just one. These are a Very Light and crispy cookie, great for the cookie Jar or a Mother daughter Tea. I first...
Author: FREDA GABLE
I love dips. I am called the big dipper and my grandson is a dipper also he dips everything so we call him the little dipper. This is filling and nutrious...
Author: Natalie Loop
Estonian These do take time, but are so good and delicious hot or cold. They will take more time to make, as you're family stands there and eats them while...
Author: Bonnie Beck
About 5 years ago, I came across this recipe & started serving it in the restaurant. Everyone loved it. You can also use wild leeks in this recipe. It...
Author: Peggi Anne Tebben
This is such an easy appetizer! We love how the tomatoes are roasted in this recipe. It really brings out their sweetness and adds an extra layer of flavor....
Author: Nor Mac
Oh yum! This creamy spinach artichoke dip is packed with artichokes. Definitely not something you'd find in the frozen food aisle. The addition of salad...
Author: Bre Van Patten
Good gosh I seriously don't know how to explain how wonderful these are. My husband (48) said they are absolutely the BEST deviled egg he has ever put...
Author: PJ Humble
This is a very colorful, healthy and delicious recipe. The kids can help with this one. The pic from tasteofhome.com shows the final product and a cute...
Author: Jeanne Benavidez
Healty (ier) nachos! So good with the warm goat cheese... this is enough for one person; a perfect lunch!
Author: Monica H
Another twist on a classic, and another way to use yummy leftovers!
Author: TROY RAY
What a great appetizer to serve at your next party! I always love recipes that are easy to prepare and yummy too. I topped mine with some sweet chili sauce....
Author: Dawn Whitted
THIS IS EASY TO MAKE AND OH SO GOOD.. BRING OUT THE CHIP AND ENJOY..
Author: cindy dutton @tc1984
These reminded us of something you'd find at a county fair with all the fried food deliciousness. Imagine biting into a melted chili cheese dog fried in...
Author: Colleen Sowa
Add 1/2 packet of Ranch Dressing for a variation Picked up from www.wearychef.com
Author: Tracey Fortier
This is not the mac and cheese you grew up eating... it's super rich and decadent. The creamy cheese sauce is a nice mixture of the mild Fontina with the...
Author: Samantha Jacobs
I promise there are no "hogs" heads in this dish - just pork. This recipe is an old family favorite. My mother would share recipes with friends, but not...
Author: Rosette Rooney
Despite the frying aspect of this recipe, it is really easy to make and worth your time and effort... Something different to have over French Fries!
Author: Susan Cutler
Here's a lovely appetizer or horderve to serve up with your Holiday meal... or even pre-game party. My grandmother served this with every Holiday dinner....
Author: Megan Todd
I made these for a retirement reception for a friend at work. Much easier than trying to slice and serve traditional quiche. When working with mini muffin...
Author: Susan Feliciano
This is a quick recipe for mozzarella that I got out of a Hoegger catalog. I used goats milk instead of cow milk and put it in a salt water brine. It reminds...
Author: Millie Johnson
This dip is really good with Tostitos scoops or your favorite cracker. My son didn't like any of these ingredients until he tried this combination. You...
Author: Donna Brown @gabbiegirl
Recipe source: Old Alligator Grill Austin Texas I remember eating these in Dallas! Will make these very soon! They are so GOOD. I am so glad to find the...
Author: Nancy J. Patrykus @Finnjin
This is another family favorite that we enjoy through out the year. Better make a double recipe, although I am merely giving you one recipe. I can almost...
Author: Rose Mary Mogan
Mojito sauce for dipping has nothing to do with the mixed drink called a Mojito, other than that they both have lime juice in them. The key to a good Mojito...
Author: Susan Feliciano
A few years back a friend of mine served these at a party and then gave me the recipe. I have been trying to locate my handwritten one and have given up....
Author: Allison Hazell
Deviled eggs are an easy appetizer and we like Melissa's Cajun twist. Adding cream cheese makes the filling super creamy with a velvety texture. Sweet...
Author: Melissa Dommert
Do you love blue cheese and bacon? Well, then these deviled eggs are for you! They are so tasty with those two star ingredients it is a burst of flavor...
Author: Kimberly Biegacki
I am a Full-Time college student and when I'm at school I sometimes get a Chicken Bacon Ranch Wrap so this recipe came from my love for those!
Author: Tamara Barnett
only 6 ingredients,This has been a family favorite at Family get togethers as long as I can remember. Even My grandmother used to say "nothing beats good...
Author: FREDA GABLE
A quick & easy appetizer that has salty, (slightly) spicy, & sweet elements all in one. I've also made these using Boursin cheese instead of regular cream...
Author: S I
Mom use to make this for Christmas,or just a special gathering, boscouitos da vavo lidia. Since them this recipe has been passed down to all of her 12...
Author: maria maxey
I love this recipe! So great to take to any pot luck and be the star of the day! Also great for any super bowl party you can shape it into a football and...
Author: Debra Taylor
This recipe was in the Rural Arkansas Living magazine. Recipes from Carolyn's Kitchen... She is retired from the Cooperative Extension Service; and is...
Author: Straws Kitchen(*o *)
This is not my original recipe, though I wish I were that clever. I thought this was hilarious and very appropriate for October's Breast Cancer Awareness...
Author: Donna Graffagnino
I found this recipe on the back of a can of Stagg Chili Larado. My family loves it! It's great served at get-togethers.
Author: Irana Grenier
Great little appetizer or quick breakfast. Recipe & photo: kraftrecipes.com 03-28-16
Author: Ellen Bales
This is not my picture, but I saw it and thought it was way cute!
Author: Shelly Brewer