Author: Alison Roman
This combination of flavors is surprisingly delicious. Use homemade gnocchi and/or pesto for even better flavor!
Author: Erica Monjeau
This Dutch oven mac and cheese is a staple in my home. I sometimes add burger meat or bacon to it to liven it up but it's delicious enough on its own!...
Author: mia
This dish puts all of the flavors of a delicious platter of Buffalo wings into an easy-to-make, cheesy, lasagna.
Author: David Rigie
Author: Inez Holderness
A tasty 4-cheese lasagna made with meatless meatballs. You cannot tell the difference from real meat! You serve a great portion of protein. Don't tell...
Author: Acc Chef
Author: Brad Avooske
Author: Lucy Footlik
It sounds fancy, but this is a simple and delicious meal you can easily make for any occasion. Feel free to add any vegetables you like and make a meal...
Author: @lex
A quick and easy shrimp and garlic pasta recipe that always impresses my guests!
Author: JLWright
Author: Thomas Keller
An upscale mac and cheese! Don't skimp on the cheese! It makes the mac and cheese taste amazing!
Author: Libbie Remmel
Author: Janet Fletcher
Author: Charlie Jones
This very easy recipe uses two pans and has 'pantry' written all over it. It tastes like what you would expect if Hormel® and Chef Boyardee® shared a...
Author: Mat Myers
Take your ravioli recipe up a notch with cheese, cherry tomatoes, garlic and more. Sometimes simple is best with this Fresh Tomato Ravioli Recipe!
Author: My Food and Family
Shredded chicken and spaghetti stirred into a mixture of melted cheese, green onion, tomatoes, red and green chile peppers and creamy mushroom soup. A...
Author: bdld
This is a comforting dish and is indulgent with ingredients like wine, cream, and shallots. I do not recommend adding salt because I find the sausage to...
Author: thedailygourmet
Shrimp and spaghetti noodles are covered in a carbonara-style sauce. Bacon is omitted, and skim milk is used as the base of the sauce to cut calories but...
Author: CHETNEY
Author: Catherine Verilli
Try our Quick Garlic-Shrimp Pasta for a quick and easy weeknight pasta. Broccoli boosts our Garlic-Shrimp Pasta to a whole new level of deliciousness.
Author: My Food and Family
This is a nice vegetarian tortellini pasta option. The Gorgonzola cheese gives it a hearty flavor, and my kids like it.
Author: 3Beauties
I learned how to make lasagna this way when I worked in France. What makes it French-style is the use of a bechamel (white sauce) instead of ricotta, and...
Author: Melody
This Mexican-style pasta dish is delicious and vegetarian. Super easy to make and packed with flavor.
Author: Yoly
Author: Paula M. Zwolak
This is a rendition of a macaroni and cheese dish a local restaurant makes. It's so rich and decadent I only make it once per year. It's not a "dieter's...
Author: thedailygourmet
Blanching fresh basil leaves before blending is the key to this vibrant, ultra-herby pesto. Perfect for pasta, it also dresses up pizza, scrambled eggs,...
Author: Mindy Fox
Colorful shrimp with asparagus over pasta. Add a salad and garlic bread.
Author: TerryMac
Quicker, easier, and with more crispy topping per bite than your standard pasta casserole.
Author: Anna Stockwell
I use mostaccioli or penne, whichever is available. I have served this hot or cold.
Author: Cathy Burghardt
Eric Ripert's original version of this dish at Le Bernardin in NYC is prepared with half as much pasta-usually super-delicate angel hair-and is painstakingly...
Author: Anthony Bourdain
Author: Franco Luise
Author: Katherine Burk
Black olives, broccoli and peppers combine with zingy dressing to create this Italian-style pasta salad-a perennial picnic and potluck favorite.
Author: My Food and Family