Linguine With Tomatoes Olives Feta And Parsley Recipes
LINGUINE WITH FRESH TOMATOES, OLIVES, AND FETA CHEESE
Got this recipe out of the Easy Weeknight Favorites Cookbook by Southern Living. I have not tried it yet, but it looks light, fresh, and delicious!
Provided by uvanavychica
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cook pasta according to package directions.
- Meanwhile, combine tomato, basil, olive oil, garlic, salt, and pepper in mixing bowl.
- Drain pasta and place in large serving bowl. Top with tomato mixture, sprinkle with feta cheese and olives. Serve.
Nutrition Facts : Calories 581.2, Fat 13.2, SaturatedFat 5.3, Cholesterol 25, Sodium 758.9, Carbohydrate 95.1, Fiber 6.5, Sugar 8, Protein 20.8
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