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The Most Tender Country Style Honey BBQ Ribs

This is a personal recipe i came to figure out on my own through trial and error, i am not a huge fan of chewy or hard ribs so i found a way to make the...

Author: mis liz

Bacon Cheddar Bison Burgers

A tasty alternative to beef! Fresh bison, mixed with a one-step Italian seasoning and a few other ingredients grilled up to perfection and topped with...

Author: Jonny_Anvil

Easy Honey Baked Ham

This recipe produces a nice, sweet, glazed honey-baked ham; the soaking reduces some of the salt from the ham.

Author: jvcookerman

Honey Soy Grilled Pork Chops

Grilled pork chops with a honey-soy marinade. So sweet, so good.

Author: George. P. Cooper

Pork Chops with Vinegar

Pork chops with vinegar and anchovy sauce is a recipe handed down by a friend who owns an Italian restaurant. Serve this savory dish with fluffy mashed...

Author: FATBOY31

Roasted Pork Tenderloin With Honey Mustard Sauce

Delicate and lean, pork tenderloin is an excellent cut that can be roasted whole or sliced into medallions. This recipe will allow you to prepare the rest...

Author: Stinkerbell

Plum Glazed Pork Tenderloin

I'm always looking for new ways to serve pork. This is a goodie. From a Better Homes and Garden cookbook called 'Mexican and More'.

Author: Ppaperdoll

Grandma's Sausage Turkey Stuffing

This recipe is from my husband's mother and is a family tradition and loved by all. It is surprisingly easy. There is never enough so I usually double...

Author: designerchef in Chi

Italian Stuffed Bread

Stuffed bread that is a savory meal. We have had this at Zenari's restaurant. It is great!

Author: davey

South African Sausage (Boerewors)

This is the best sausage I have ever had. It will make any South African Homesick instantly. It is very filling. I got it when I lived in South Africa...

Author: Zookeenee

Tequila Lime Pork Tenderloin

A wonderful overnight marinade gives your pork tenderloin a wonderful lime-grilled flavor. You can also grill one tenderloin and freeze the other for future...

Author: celeste

Citrus Pork Tenderloin

Roast pork tenderloins with white wine and blood orange.

Author: Ari

Pork Loin With Caramelized Onions

We love onions and caramelized is one of our favorite ways to have onions with meat! This recipe was out of Taste of Home magazine and instantly became...

Author: Dine Dish

Chef John's Yucatan Style Grilled Pork

This may not be an authentic Yucatan peninsula recipe, but it's just like a similarly named dish I had at a sports bar. It has vibrant citrus/chile flavors...

Author: Chef John

Pork Chops With Sauerkraut and Apple

This is a great recipe for people who think they don't like sauerkraut, as it's very mild and sweet prepared this way. I never would have thought of using...

Author: duonyte

Spice Rubbed Pork Roast in Beer Gravy

I tried this when we were bored with 'boring pork' and 'boring gravy'. The rub has a kick and the gravy was a hit with the kids!

Author: KayDe5056

Easy Baked Pork Chops with Stuffing

Comfort food for a cold winters night... This recipe is one of my old ones. I usually serve it once a year, but it is a welcomed one, as my husband LOVES...

Author: Scandigirl

Pork Tenderloin Diablo

This is a great pork recipe. Mustard is a classic with pork, but when you add the extra zing of horseradish and cayenne, and then smooth it out with a...

Author: Chef John

Zippy's Chili

This is definitely a different and tasty chili. It's a takeoff of Zippy's Chili, which is renown in Hawaii. Over there it's being re-sold at Pizza Hut...

Author: Jo in Arlington

Granny's Buttermilk Fried Pork Chops

These are the tender, slow cooked, melt in your mouth pork chops that your southern grandma used to make. I cut the fattening factor by using "Enova" oil....

Author: BETHANY T.

Sticky Hoisin Spareribs

Make and share this Sticky Hoisin Spareribs recipe from Food.com.

Author: Arlyn Osborne

Carolina Style Ribs

Mustard based sauces are definitively South Carolina. This one will definitely satisfy your needs. This is for the big fatty ribs, not the baby backs....

Author: Steve Watson

Scalloped Cabbage with Ham and Cheese

A cheesy scalloped cabbage and ham casserole. Great for potlucks. A bag of slaw can be substituted for the cabbage.

Author: JEANIE BEAN

Ukrainian Jellied Pig's Feet (Head Cheese)

This recipe may be prepared in advance and refrigerated until ready to use.You don't have to broil the meat but it will not have that smoked flavour.

Author: Olha7397

Savory Leek and Bacon Bread Pudding

Bread pudding has a sweet image, but you gotta try the savory version! It's amazing. Savory bread puddings are so easy to make and they're inexpensive,...

Author: Diana71

Ex Mother in Law's Pork Chops With Cream of Mushroom

This was the one good memory I have of my first marriage- going to my ex-mother-in-law's and smelling this cooking! Of course, I begged for her recipe...

Author: BamaKathy

Instant Pot® Honey Glazed Ham

This recipe is for a bone-in, spiral-cut, pre-cooked ham. When you buy a spiral ham at the grocery store, it's almost always already fully cooked which...

Author: Joan A. Peterson

Not So Sweet Baked Ham

Traditionally, ham is rubbed with brown sugar and other sweet ingredients. I like my ham to taste like ham and I like my recipes to be simple. Here's an...

Author: rachelbshepard

Pork Chops Smothered in Caramelized Onions

I created this dish for my husband, as he loves the flavor of deeply caramelized onions. It was a big hit and is sure to become one of our regular meals....

Author: MarthaStewartWanabe

Sweet and Tangy Slow Cooker Bar B Q Pork

This is an easy recipe using boneless country-style pork ribs. Just throw it together in the morning, and you're set! I like to serve this with baked beans,...

Author: Michelle Ramey

Juicy Butt Steaks

My mom used to make this and it is my favorite meal. The pork butts come out so tender and juicy. 'Butts' are a favorite in my family. Serve with baked...

Author: Melissa

Spam on the Go

A can of Spam, spaghetti noodles, green onions and garlic all sauteed with soy sauce and sesame oil.

Author: CLAUDINE TERLAJE

Bulk Venison Breakfast Sausage

My husband is a avid hunter and we make this sausage every year. We add pork to the venison because the venison has such a low fat content. For the pork...

Author: AMYNJOHN36

The Best Baby Back Ribs

This is the very best recipe for ribs that I have ever had. The sauce is a very wonderful compliment to these tender, fall off the bone ribs. Everyone...

Author: Kitty 2

Honey Orange Glazed Ham

Perfect recipe for a holiday ham. I use it every year at Thanksgiving and Christmas. Very sweet and easy to make!

Author: Amanda

Lemongrass Pork Patties With Vietnamese Dipping Sauce

In Vietnam, little pork patties like this are often grilled over charcoal right on the street and diners sit and eat on (now iconic) little plastic stools....

Author: Kristin Donnelly

Crock Pot Barbecue Country Ribs

Makes a sweet sauce that is nicely sticky so have lots of napkins! Great for days when the weather isn't good enough to grill outside!

Author: PalatablePastime

Chinese Roast Pork (Char Siu)

Sweet, delicious roast pork. Recipe adapted from my chef's version at culinary school. If you follow all the steps, it's the best char siu you'll ever...

Author: laurenlikesfood

Chinese Hot and Sour Soup

Author: Bruce Cost

Bacon and Date Appetizer

An easy, quick appetizer that I first tasted at a Native American wedding ceremony. Dates are stuffed with almonds and wrapped in bacon!

Author: CINNTX

Chinese Egg Rolls

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Author: Charmie777

Breakfast Quesadillas

A breakfast quesadilla recipe that's cheap, quick, and easy to make and everyone is sure to love. It's great to stay at home and eat with your family or...

Author: 1ProudMomof3