Make and share this Fresh Herb Sauce for Pasta recipe from Food.com.
Author: Sharon123
My mother-in-law came up with this recipie when I wanted a sage pesto. It has a stronger flavour that Basil based pesto. Goes well with pork, and pasta...
Author: peleegal
The recipe calls for Chervil, a herb similar to parsley. I didn't have either, so actually used some fresh sage, which was lovely! I prepared this sauce...
Author: Karen Elizabeth
My husband and I lived on a small island in the Azores for two years. Fresh foods were hard to come by at times, so our group of friends all found many...
Author: Kendra
We love the shrimp sauce at our local Japanese restaurant and I've worked from several recipes, adding my own tweaks and changes until I have found the...
Author: CrysDanMom
Use this recipe to help cut the calories in a variety of dishes calling for a white sauce-pastas, rice, mushroom sauce, etc.
Author: Normaone
I am not a fast-food fan, but even I'll admit a Big Mac is pretty good. Make them at home with this copycat sauce.
Author: Lennie
Make and share this Roasted Red Pepper Spread (for Canning) recipe from Food.com.
Author: JillAZ
Make and share this Halibut With Mango and Mint Salsa recipe from Food.com.
Author: Dancer
i found this on a internet site thought i should share. One of the men brought me a recipe out of a Texas newspaper for the Bar-B-Q sauce recipe used by...
Author: Dropbear
This sauce was my departed FIL's. He was quite proud of his smoked pork. It was a day long process cooking the meat while this sauce simmered inside. He...
Author: racrgal
Crock Pot Chicken and Dumplings Comfort food! The secret to perfect dumplings is to not over mix the batter and to drop the batter onto very hot, bubbling...
Author: Rhonda O
This is my WONDERFUL Marinara Sauce turned into a DELICIOUS and thick meat sauce. If you have any questions e-mail me: [email protected]
Author: Alan Leonetti
This is the real deal, for someone serious about barbecue! Not for the faint of heart or namby pampy. If you think Heinz original or K.C. Masterpiece is...
Author: R. Warren Meddoff
I remember grandma bringing a white cake to the table after supper, and our eyes lighted up when she also brought this sauce to pour on top. Great on cakes,...
Author: CookingMonster
This great tasting relish can be used on sandwiches, atop chicken or fish...you name it, you can find a use for it!
Author: TishT
A.1. Original Sauce Recipe Contest Entry. We had this incredible appetizer on vacation this summer that combined creamy polenta with a savory sauce. My...
Author: Felicia M.
Entered for safe-keeping, when I want the authentic version of this important and frequently used ingredient in Portuguese dishes: I admit that I am more...
Author: KateL
I experimented with this until I found a quick, cheap, and easy Alfredo sauce combination -- the secret is cream cheese! By Dawn Carter
Author: rjeffers
Make and share this Decadent Chocolate Cake on a Bed of Raspberry Sauce recipe from Food.com.
Author: Rita1652
From an Asian website featuring Laotian, Cambodian and Thai recipes and cookbooks. It is a Cambodian recipe. Cook time does not apply to step 3, as your...
Author: Studentchef
Ripped out of one of my old cookbooks. It had recipes for everyday of the year but I don't remember the name of it. Stove top sauce and broiled fish.
Author: Oolala
Fried meatballs! I'd never heard of them until I saw this recipe! Recipe is from "Sandra Lee Semi-Homemade Cooking 3."
Author: mailbelle
This recipe comes from a copycat recipe site. I havn't made it yet so I don't know if it good or not. Wanted to add to my cookbooks for safe keeping. Update:...
Author: Anne1673
We made this sauce recently during class at Culinary Communion - it was intended to go along with the Pork Loin with Spinach and Pernod recipe, but frankly,...
Author: Julesong
This is great on hot dogs, especially grilled ones. Sometimes when my garden overfloweth with peppers I will add one or two of those as well. Hot sauce...
Author: Chef Carol Kay
I asked for this recipe at a party 20 years ago, and I've been making it ever since! I always feel a little guilty when people ask for the recipe, because...
Author: Belinda in Austin
A great alternative to fattening, sugary syrup for pancakes waffles, even ice cream! You can switch up the fruit too!
Author: Born with a whisk
Remoulade sauce is great as a dip for shrimp or as topping on burgers, etc... Let your imagination run wild! It's a very easy recipe to make. Recipe slightly...
Author: LifeIsGood
Make and share this Sweet & Sour Shrimp Stir-Fry recipe from Food.com.
Author: Gingerbear
Make and share this Old-Fashioned Butterscotch Sauce recipe from Food.com.
Author: evelynathens
Make and share this Nuoc Mam Cham - Dipping Fish Sauce recipe from Food.com.
Author: Nat Da Brat
This can be served warm or cold over ice cream and it's wonderful. I like to add a couple of tablespoonfuls of toasted pecans now and then.
Author: Hey Jude
Skip the Chinese plum sauce and make this tangy apricot sauce instead.
Author: Spruce Eats Staff
This zesty mayonnaise is a great alternative to traditional tartar sauce for almost any kind of seafood. This recipe comes from Bon Appetit.
Author: Geema
Here in Texas, we don't cook with BBQ sauce, but we love it on the side to spoon over our brisket, fajitas, chicken, etc and it has to have a little kick....
Author: Pokey in San Antonio
Make and share this Easy Chocolate Dipping Sauce recipe from Food.com.
Author: Jellyqueen
Salsa is the Spanish word for sauce, and verde is the Spanish word for green. While the vast majority of mexican green sauces use tomatillos as their base,...
Author: ATM 67
If you want hot enchilada sauce, choose a hot chile variety. Otherwise, use Ancho chiles. Garlic puree is recipe#230764. Chef Carlotta Flores, owner of...
Author: Mme M
Recipe posted per request for salsa recipes. This is a very hot relish type of salsa, if you want it milder you can change the type of chilies used. Recipe...
Author: ellie_
I don't usually eat fruit for dessert (I like my desserts to be as unhealthy as possible, apparently). If this sauce is served with it, though, I'm pretty...
Author: Aunt Cookie
The recipe said that you can use this sauce on anything and it will be the better for it but specifically recommends BBQ'ed meats and poultry.
Author: Annacia
Teriyaki Marinade and Teriyaki sauce The secret of this recipe is the agar-agar powder. It must be powdered!
Author: StarrWhiteLabWork
I found this recipe in the paper, and am posting as written. I used sugar free maple syrup and a good heaped teaspoon of the mustard seeds and this turned...
Author: Tisme
After being inspired by a recipe I found on Pinterest, I decided to enter a salsa competition at work. I broke out the blender and purchased some basic...
Author: Julie C.
Yields about 4 cups sauce, enough for 1 pound cooked pasta. The dish may be accompanied by grated Parmesan cheese
Author: MsPia