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Potato Leek Soup with Cheese

Author: Julia Shure

Cherry Tomato Vinaigrette

Author: Bon Appétit Test Kitchen

Tropical Bananas Foster

Author: Laura Gambrill

Black Cod with Lime and Coconut

Author: Sheila Jacobs

Zucchini with Cilantro and Cream

Author: Hélène Wagner-Popoff

Venetian Liver and Onions

Author: Lydia Ravello

Teriyaki Chicken and Noodles

Offer a salad of snow peas and sliced radishes in a ginger vinaigrette. End with oranges and almond cookies. Can be prepared in 45 minutes or less.

Shrimp with Indian Spiced Potatoes

Author: Maggie Ruggiero

Barbecue Pulled Turkey Sandwiches

Way better than the classic leftover-turkey sandwich.

Author: Maria Helm Sinskey

Pasta All'Amatriciana

Author: Federica Cucinelli

Curried Sauteed Chicken Chunks with Coconut Milk

Author: Jean Georges Vongerichten

Thai Noodle Salad

Author: Jennifer Martin

Grill Roasted Clam Linguine

Author: Cheryl Alters Jamison

Seared Tuna Pepper Steaks

Author: Jay Wetzel

Hearty Lamb and Vegetable Stew

Author: Shullie Neumark

Sautéed Oyster Mushrooms

Author: Lillian Chou

Baked Ziti with Spicy Pork and Sausage Ragù

How to Make Baked Ziti with Spicy Pork and Sausage Ragù