My kids loved helping me make these Rainbow Jello Cups for St. Patrick's Day! They are so easy to make and delicious for the whole family!
Author: Elyse Ellis
You will love these vegan cupcakes with vanilla frosting! They're super fluffy, moist, and unbelievably delicious. I've made them so many times...
Author: Sina
This recipe for coffee meringues made with egg whites, sugar, instant coffee, and vanilla is kosher for Passover, and delicious any time of year.
Author: Giora Shimoni
These moist cupcakes get their coconut flavor from coconut milk and chopped coconut. Just spoon the easy coconut glaze over the top.
Author: Yvonne Ruperti
These savoury Cheddar Cheese Buns are perfect for snacking or as an alternative to a burger bun!
Author: Carmy
Known as mendiants in France, these adorned chocolate bites are a holiday tradition.
Author: Claire Saffitz
Air Fryer Tater Tots or Broccoli Tots are a kid friendly vegetarian snack, entrée or appetizer recipe. Made without any breadcrumbs, these tater tots...
Author: Vidya Narayan
Chinese chews, a sweet treat made with chopped dates and walnuts, and sprinkled with powdered sugar.
Author: Steve-Anna Stephens
The Best Classic Zucchini Bread - This easy zucchini bread recipe is sweet & incredibly moist because it's made with applesauce & more zucchini & sugar...
Author: Amanda Finks
Baja Fish Tacos are soft tortilla shells stuffed with crispy beer battered cod and topped with pico de gallo and the perfect cilantro ranch dressing. Every...
Author: Alyssa Rivers
Author: Victor
How to cook Crisp 'n Creamy Instant Pot Roasted Potatoes. You'll love these creamy soft & fluffy smooth Pressure Cooker Baby Potatoes with a deliciously...
Author: Amy + Jacky
This delicious pickled carrot recipe contains chile peppers, garlic, herbs, and spices. It keeps in the fridge for three months.
Author: Leda Meredith
Enjoy the taste of Auntie Anne's Pretzels at home with this easy copycat recipe. These soft pretzels are made to perfection and you'll love every...
Author: Stephanie Manley
Seed Bars! Nut-free, oil-free, grain-free, paleo approved energy bars that only take 5 minutes of hands on time before baking in the oven. High in protein...
Author: Sylvia Fountaine | Feasting at Home
This Original Beef Jerky recipe really does taste like good ol' fashioned jerky you got from your parents when you were a kid.
Author: Will
These healthy banana flaxseed muffins that can be made from scratch in just 30 minutes. Packed with wholesome ingredients such as banana, flaxmeal, and...
Author: Meeta Arora
Looking for tasty snacks? Then bake pumpkin seeds flavored with Old El Paso® taco seasoning mix - perfect for Halloween.
Author: Betty Crocker Kitchens
Yes, you can make Amish Friendship Bread without starter! This easy cinnamon quick bread is moist and tender (thanks to pudding in the mix)!
Author: Blair Lonergan
Make up a batch of these Green Chile Burritos for supper or to stash in the freezer at a later date. Either way, you'll eat good and cheap.
Author: Jessica Fisher
Here is a quick bread recipe for Maraschino Cherry Nut Bread. Besides being colorful, it's tasty too.
Author: Carroll Pellegrinelli
These delicious cookies are a tasty mix of sweet, fruity filling, buttery cookie outside and a lovely lemon frosting on top.
Author: Caroline's Cooking
Make your favorite sandwich or low carb pizza bread with this tasty recipe for how to make Sugar Free Keto Low Carb Flatbread.
Author: Sugar Free Diva
This 3 ingredient recipe for a delicious peanut butter cookie is easy to make and can be made without adding sugar to it.
Author: SFD
These soft and chewy pumpkin oatmeal cookies taste like fall.
Author: Kristina Vanni
A festive Christmas popcorn recipe perfect for any holiday gathering. Easy to make and delicious!
Author: Robin Gagnon
Here's the best really gooey flapjack recipe that's soft, chewy and ultra-gooey. These plain flapjacks are so easy to make and taste so good.
Author: Michelle
These easy Granola Bites are our favorite on-the-go snack, packed with whole grains and protein, and all your favorite add-ins!
Author: Lauren Allen
Learn how to make this simple and classic snack
Author: Camille Beckstrand
Rice Fritters Recipe: a great recipe to turn leftover cooked rice into veggie appetizers or even lunch! They remind me of my childhood.
Author: June d'Arville
Churros are cinnamon sugar fried doughnut sticks that are deliciously crispy yet soft on the inside. Learn how you can make these treats at home.
Author: Marian Blazes
A snack mix with Cinnamon Toast Crunch™ cereal, caramel corn, pretzels and peanuts is a definite home run for any family road trip.
Author: Betty Crocker Kitchens
Enjoy the flavor of brownie batter without the guilt! Our secret ingredient is Yoplait® Greek 100 protein vanilla yogurt, which gives this recipe a better-for-you...
Author: Madison Mayberry Hofmeyer
These homemade healthy oatcakes are made with simple, natural, and wholesome ingredients. The perfect gluten-free and dairy-free snack!
Author: Sara @ Gathering Dreams
Slow Cooker Chicken Wings are the perfect game day snack! Tender, fall off the bone and are loaded with flavor, serve these with carrots and celery sticks...
Author: Holly Nilsson
Filipino Pianono is a sponge cake roll made with creamy margarine filling. It's soft, fluffy, and delicious for breakfast or midday snacks. Perfect...
Author: Lalaine Manalo
Gloss the tops of these egg- and dairy-free almond cookies with an earthy-sweet green tea frosting.
Author: Kim Barnouin
Easy to make recipe for homemade tuna fish empanadas made with a filling of tuna fish, onions, bell peppers, olives, capers, paprika, and oregano.
Author: Layla Pujol
These Instant Pot egg bites are similar to the ones you find at Starbucks. Save money and make them at home in a flash.
Author: Diana Rattray
Try this whole wheat Ritz cracker recipe for a less-processed & whole-grain option! The flaky, buttery crackers you love, but without any ultra-processed...
Author: Alyssia Sheikh
This blueberry scone recipe is slightly sweet, uses frozen wild blueberries and is the only blueberry scone recipe you'll ever need! Enjoy with coffee...
Author: Emily
Incredibly tender Lemon Zucchini Bread drizzled with lemon glaze is the perfect loaf of quick bread to serve for breakfast or as an afternoon snack.
Author: Chef Kathy McDaniel
Japanese rice balls, known as onigiri or omusubi, are a popular addition to bento lunch boxes, or can be enjoyed on their own as an appetizer or snack....
Author: Izzy
Mazarin, plural mazariner, is a popular Swedish tart, made from a shortbread garnished with almond paste and topped with a glaze.
Author: Renards Gourmets
Crunchy, sticky, and easy-to-make toffee apples are just right for eating on Halloween night or any other fall celebration.
Author: Elaine Lemm