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Trenton Tomato Pie Pizza

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Author: Katherine Sacks

West Indies Shepherd's Pie

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Author: Brigid Washington

Fresh Salmon Salad with Chickpeas and Tomatoes

This is delicious served either warm or at room temperature.

Author: Jill Dupleix

Chickpea Ragout

Author: Sheila Lukins

Quick Cioppino

Author: Lynn Brown

Chicken Marinara

Author: Lorraine Stevenski

My Favorite Brisket (Not Too Gedempte Fleysch)

Basically, this is what you'd offer your future in-laws to ensure their undying affection. This is a taste-great, feel-good classic Jewish brisket, but...

Author: Stephanie Pierson

Mesa Barbecue Sauce

Author: Bobby Flay

Grandma's Tomato Sauce

Author: Edith Guerino

Romesco Sauce

Author: Soa Davies

Tomato Coconut Curry with Cod

This tomato curry is enriched with coconut cream and brightened with fresh basil and lime juice. And generally speaking, we found that curry paste in a...

Author: Andy Baraghani

Salmon Chowder

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Author: Marina Delio

Armenian Vegetable Stew

Author: Claire S. Kedeshian

Thai Seafood Hot Pot

Author: Sam Hazen

Eggplant Napoleon

Author: Rawia Bishara

Mom's Meatloaf

Author: Suzan Colón

Salsa Verde o Roja Cruda

When tomatoes are at their best, we recommend making the salsa roja. During the rest of the year (even in winter), tomatillos still have plenty of flavor...

Author: Rick Martinez