From start to finish, these fillets are ready in less than 15 minutes. Other thin fish fillets are equally good.
Author: Annacia
Make and share this Citrusy Walnut-Crusted Rainbow Trout recipe from Food.com.
Author: 2hot2handle
Butterflying branzino is a great way to fast-track when cooking a whole fish. Ask your fishmonger to do it for you.
Author: Alison Roman
Easy, tasty recipe for your small or medium sized lake or brook trout that you catch while camping. You choose your favorite seasonings and adjust according...
Author: King Creole
This is a beautifully presented dish. For having such a long name, it's really very easy and takes no time at all. This is from a local Las Vegas newspaper....
Author: FLUFFSTER
This is from the British Trout Association. I haven't had a chance to try this yet but it sounds good
Author: Sandyg61
Make and share this Herb Stuffed Rainbow Trout recipe from Food.com.
Author: David04
An old fishing friend gave me this recipe a long time ago and I thought I'd share it with those who enjoy the taste of fresh trout as I do. Cooking time...
Author: Chuck in Killbuck
My mother-in-law showed me this recipe - so easy my kids could make it! I have kept this very general as it really depends on the size of the trout you...
Author: Steph_40135
"A flash in the pan and out come trout that Hemingway said"can't be bettered". These are stuffed with a lemon-flavored onion and parsley mixture, then...
Author: CJAY8248
This is hot, as in SPICY hot! If one whole tablespoon of Tabasco seems to be too much for you then, obviously, use less. This recipe is from "The Tabasco...
Author: Hey Jude
From Fresh Food Fast. The whole meal is done in under 20 minutes! Excellent served with boiled new potatoes.
Author: AmandaInOz
Splurge on high-quality smoked fish and good bread-it makes all the difference
Author: Molly Baz
This is a whopping good dinner! Serve up with fresh cooked veggies and a nice salad! This came from an olive oil cooking site.
Author: Sharon123
Make and share this Italian Lemon Trout recipe from Food.com.
Author: Buddahamon
Just made this tonight and it was a huge hit, even with DH and ALL my boys! (No small trick) Appropriate for people on gluten free diets, no carb diets,...
Author: Sarah Chana
I found this recipe online while looking for a fresh, healthy, and fast way to prepare fish. If you prefer, you can bake the fillets in tinfoil packets...
Author: blucoat
I woke up this morning dreaming about trout and fiddleheads. I swear I could smell the brookies cooking. Fact: It's January, 20 below and snowing. Dream:...
Author: Aroostook
This is from a small cookbook my DM picked up at the Gilroy Garlic Festival some years ago "Totally Garlic Cookbook" by Helene Siegel and Karen Gillinham....
Author: Chabear01
From new book. Haven't tried. Pecans add even more protein, good monounsaturated fats, and tremendous taste to this easy baked trout dish. Serve tjhe fish...
Author: Lizzie Rodriquez
Delicious, quick, easy and healthy! This would work for a dinner party or for every day and needs minimal preparation time and looking after. The sharpness...
Author: wickedwaterwitch
Author: Tory McPhail
Make and share this Pecan-Crusted Trout With Parsley Rice Pilaf recipe from Food.com.
Author: gailanng
Make and share this Trout Roasted with Sage, Walnuts and Bacon recipe from Food.com.
Author: Malarkey Test
In this brunch recipe, the cooked collard greens get finely chopped and folded into the waffle batter for a savory surprise.
Author: Todd Richards
This recipe was taken from the September 2007 issue of Food & Wine, and is just lovely. Cooking times may vary depending on what type of fish you choose...
Author: I Cook Therefore I
When I lived in Tampa, this was always the way I ate trout in the various Spanish restaurants. I have no idea why Spanish restaurants would serve Russian...
Author: Kayne
My dad got this recipe from somewhere a long, long time ago in the 20's or 30's and passed it on to Mom and she passed it on to me in the 60's. YOU Just...
Author: CHEF GRPA
I got this recipe at elk camp north of Bayfield, Colorado more years ago than I care to remember.While us 'manly types' were hunting, Gus, our camp cook...
Author: Pierre Dance
This recipe is being posted for ZWT II & the recipe source is ourworld.compuserve.com/homepages/hotel_claravallis/reclux. My DH will be happy. Now I have...
Author: twissis
I adapted this recipe from a Low fat Australian woman's weekly. It was so tasty, I just had to share
Author: Jane Gib
Author: Alison Roman
Author: Daniel Young
I love when a recipe creates a full meal. This French-inspired meal comes from Rachael Ray. The fish servings are generous for 4 people. You may adjust...
Author: LifeIsGood