I loved tuna casserole as a kid and was happy to find this grown up version. I can seldom find anchovy paste so I have left it out but it is better with...
Author: tammarie
The blend of flavors is very tropicsl.The flavors of the sushi tuna with the coconut is fantastic.The spice of the jalapeno is muted by the fats in the...
Author: uncledoofus
From Every Day with Rachael Ray, April/07. An easy and filling dish! Just serve it with some bread and fruit.
Author: Manami
My mother made this for me when I was growing up. Now it is a favorite with my family. The cheese and soup create a wonderful flavor. Can also use canned...
Author: MelodyOHare
Make and share this Tuna and Avocado Salad recipe from Food.com.
Author: Barry44
This is a good simple baking recipe for any fish. Good for summer cooking, This could also be grilled rather than baked.
Author: gloomybear
Author: Michele Scicolone
I used to get a tuna and rice salad at a small French bistro and was sad when the restaurant closed. I have been trying to find a similar recipe for years...
Author: Shana C
Rather than traditional veal (vitello tonnato), this recipe makes good use of leftover thinly sliced turkey breast. The sauce, given great body and piquancy...
Author: JackieOhNo
a light dinner this can also be made indoors under the broiler. you will have extra sauce which also tastes good with chicken
Author: chia2160
Make and share this Seared Tuna Steak With Rustic Mashed Potatoes recipe from Food.com.
Author: samule83
This is a simple and flavorful way to prepare tuna. You can also prepare it on the grill. Prep time includes time in the marinade
Author: SJG3483
Make and share this Tuna Steak With Garlic & Chili recipe from Food.com.
Author: English_Rose
This is a recipe that I have been making for years. It's always a favorite. You can tweak the ingredients to your own tastes if you so choose. My brother...
Author: ChaCha3
Adapted to our tastes years ago, I forgot about this recipe! I won't forget it again, though. The sauce can be made with a lowfat slurry and fat free sour...
Author: Chef PotPie
Quick and easy baked tuna pocket sandwiches -- so yummy! Even delicious the next next day.
Author: HS120676
I love seafood tacos and enchiladas. Cut this recipe out of a local newspaper. I didn't quite know what to expect at first, but these are really good.
Author: Chef Treenie
Make and share this Charcoal Grilled Tuna Steaks recipe from Food.com.
Author: Chill
Make and share this Seared Encrusted Tuna Steak Salad recipe from Food.com.
Author: mielhollinger
A very tasty rich dish. I enjoy this dish at all times of the year. Can be eaten cold or hot and can even be served with rice and/or bread rolls.
Author: Ben Ross
Honey and sesame seeds are a classic Chinese flabor combination, one that suits the rich taste of fresh tuna just perfectly. This dish is terrific with...
Author: Panebianco
Make and share this Quick and Easy Tuna Cakes recipe from Food.com.
Author: Lisa Connelly
Peperoni Farciti con Tonno e Acciuga, Lidia Bartianich's Newletter. The combination of sweet, meaty roasted peppers and well-seasoned oil-cured tuna is...
Author: Manami
Recipe has been adapted from From The Earth To The Table - John's Wine Country Cuisine, by John Ash with Sid Goldstein, published by Dutton Book, 1995....
Author: Leftovers
Make and share this "tofu Noodle" Tuna Casserole recipe from Food.com.
Author: yogiclarebear
I cannot recall ever using the words *amazing* or *fabulous* in a recipe title, but I had to make an exception for this wonderful recipe from the *Dinner...
Author: twissis
A gluten-free version of this all-American version. Found originally online at nottapasta.com but have changed a few things.
Author: Manami
I haven't made this yet, but have eaten it at a Roy's Restaurant in Hawaii. It's delicious and the presentation is wonderful. Times are estimates as none...
Author: lazyme
I saw other recipes but this is how I make my tuna cakes, very flavorful! These can also be substituted with salmon, ahi ahi, mako etc whatever fish you...
Author: Vylet Chef
This is a change from the traditional tuna casserole. The cheese-flavored crust is similar in texture to a graham cracker crust, perhaps a bit firmer,...
Author: Charmed
Recipe came from my kitchen on the spur of the moment, was enticing so submitted it into the Ready Set Cook contest 2005. Hope you give it a try.
Author: andypandy
After searching on this site for seared Ahi Tuna recipes, I wasn't able to find anything like mine. This is a healthy, amazing light dinner for any time...
Author: Canadian in Minneso
This sweet herb mixture is very fresh tasting - I can't remember where I found this one, but I like it because the ingredients are easy and it's pretty...
Author: mplsgirl
Searing the tuna well on the outside but leaving it rare on the inside gives you a lovely contrast between the two textures. That said, if you like your...
Author: Chris Schlesinger
This really makes good gefilte fish for a lot less money. The instructions are long, but it is really easy to make once you get the hang of it.
Author: Caryn Gale
From epicurious, Bon Appétit, January 1998. This is a wonderful recipe--the mayo is bright and flavorful, and would be useful in countless other recipes....
Author: spatchcock
Author: Tony Rosenfeld
Make and share this Tuna Stuffed Jalapenos recipe from Food.com.
Author: hassard_rock
Sandy is the chef owner of Sanford Restaurant and has a food column in our local paper. This is very good. No cream of anything soup in here!
Author: WI Cheesehead
Wonderful tuna melt type sandwich that is a big hit with kids, teens and adults. Freezes great.
Author: ralloyd
Slata Tunisiya is very popular in mediterranean Tunisia. The ingredients are local to Tunisia, and the quality is excellent.
Author: Mme M