Think of the grapes in this braised chicken recipe like a rustic way to braise chicken in wine. Here you get all the flavor-while saving your wine for...
Author: Christian Reynoso
Author: Joyce Goldstein
Lebkuchen recipes are many and diverse-some are flourless, made with almond and hazelnut meal; some are made in bar form and others in cookie form; some...
Author: Megan Scott
Author: Bon Appétit Test Kitchen
This festive little dessert for one is an easy way to treat yourself-no special occasion necessary.
Author: Anna Stockwell
An easy Turkey Soup recipe. A few fresh vegetables and a leftover turkey is all you'll need to create this phenomenal soup - perfect for cold nights and...
Author: Kemp Minifie
Author: Juliet Hardesty
Call it cheating-we call it 30 minutes you don't need to spend standing at the stove.
Author: Claire Saffitz
An easy Italian Sausage and Tortellini Soup recipe
Author: Pam Blanton
A simple and nutty fall dessert.
Author: Maria Helm Sinskey
Author: Michelle Robie
An easy Roasted Butternut Squash Risotto
An easy cream of broccoli soup recipe, this rich and creamy soup is elegant enough for company.
Author: Ludovic LeFebvre
Author: Sheila Lukins
Use leftovers for sandwiches the next day: Place shredded chicken, garbanzos, and tomatoes in a pita bread and top with the yogurt sauce.
Author: Bon Appétit Test Kitchen
Author: Katherine Grasso
Author: Molly Stevens
Poach quince in rosé with a dash of cocktail bitters and a few warm spices, then assemble into a tart with almond paste using an upside-down, Tatin-style...
Author: Claire Saffitz
Browned butter, honey that's been cooked slightly to intensify its flavor, a measured amount of spice, and few extra eggs make this a pumpkin pie that's...
Author: Claire Saffitz
An easy Roasted Beets and Carrots recipe.
Author: Antoinette Muto
Author: Dorie Greenspan