Chamomile Pomegranate Tea Recipes

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CHAMOMILE-POMEGRANATE TEA

Make and share this Chamomile-Pomegranate Tea recipe from Food.com.

Provided by Annacia

Categories     Beverages

Time 1h5m

Yield 4 serving(s)

Number Of Ingredients 5



Chamomile-Pomegranate Tea image

Steps:

  • Place tea bags in a large heat-proof measuring cup or pitcher; pour boiling water over tea bags.
  • Steep 1 hour, or until cooled to room temperature.
  • Remove and discard tea bags.
  • Add pomegranate juice and Splenda, stirring until it dissolves.
  • Serve over ice; garnish with mint sprigs.
  • Makes 4, 1 cup servings.

4 chamomile tea bags
3 cups boiling water
1 cup pomegranate juice
1/3 cup Splenda sugar substitute
fresh mint sprig

CHAMOMILE-POMEGRANATE TEA

Pomegranate juice has powerful antioxidants, so this punch is both relaxing and healthful.

Provided by Allrecipes Member

Time 15m

Yield 4

Number Of Ingredients 5



Chamomile-Pomegranate Tea image

Steps:

  • Place tea bags in a large heat-proof measuring cup or pitcher; pour boiling water over tea bags. Steep 1 hour, or until cooled to room temperature. Remove and discard tea bags.
  • Add pomegranate juice and SPLENDA® Granulated Sweetener or SPLENDA® Packets, stirring until SPLENDA® dissolves. Serve over ice; garnish with mint sprigs.

Nutrition Facts : Calories 39.6 calories, Carbohydrate 9.9 g, Sodium 7.8 mg, Sugar 8.4 g

4 teabag (blank)s chamomile tea bags
3 cups boiling water
1 cup pomegranate juice
⅓ cup SPLENDA® No Calorie Sweetener, Granulated
Garnish: fresh mint sprigs

CHAMOMILE HERB TEA

This is a great tea to drink after dinner, before bedtime. Chamomile tea has soothing, calming and relaxing properties. It helps digestion, coughs, colds, poor skin, and is used as a liver tonic. Adapted from Herbal Teas.

Provided by Sharon123

Categories     Beverages

Time 10m

Yield 2 serving(s)

Number Of Ingredients 4



Chamomile Herb Tea image

Steps:

  • Rinse the flowers with cool water.
  • Warm your tea pot with boiling water.
  • Add the apple slices to the pot and mash them with a wooden spoon.
  • Add the chamomile flowers and pour in the 2 cups boiling water.
  • Cover and steep for 3-5 minutes.
  • Strain the tea into two cups.
  • Add honey to taste.
  • Drink and enjoy!

Nutrition Facts : Sodium 4.7

2 tablespoons fresh chamomile flowers
2 cups boiling water
2 slices apples (thin slices)
honey

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