Champagne With Pomegranate Syrup And Raspberries Recipes

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CHAMPAGNE WITH POMEGRANATE SYRUP AND RASPBERRIES

"Can Champagne or sparkling wine be any more elegant? Yes. Try this lovely little recipe for a special occasion, or to make any day special."

Provided by brynda

Categories     Beverages

Time 5m

Yield 4-6 serving(s)

Number Of Ingredients 3



Champagne With Pomegranate Syrup and Raspberries image

Steps:

  • Pour 1 tablespoon juice into the bottom of each champagne flute or coupe.
  • Carefully pour in the champagne.
  • Float a few raspberries in each glass, and serve.

Nutrition Facts : Calories 156.2, Sodium 9.3, Carbohydrate 5.2, Fiber 0.2, Sugar 1.9, Protein 0.2

1 (750 ml) bottle sparkling wine or 1 (750 ml) bottle sparkling apple cider
1/3 cup pomegranate juice (Pom)
6 -10 raspberries

RASPBERRY CHAMPAGNE

Provided by Food Network Kitchen

Time 2m

Yield 1 serving

Number Of Ingredients 3



Raspberry Champagne image

Steps:

  • In a champagne glass pour chilled champagne. Carefully pour Framboise down the inside of glass. Add 2 or 3 frozen raspberries.

Scant 4 ounces Champagne
1/2 ounce Framboise
Frozen (not in syrup) raspberries

PUREED RASPBERRIES WITH CHAMPAGNE

Great at any brunch or a sunny spring morning! Found this on napastyle.com and this is the way I used to make years ago.

Provided by Manami

Categories     Beverages

Time 15m

Yield 4 serving(s)

Number Of Ingredients 4



Pureed Raspberries With Champagne image

Steps:

  • Puree raspberries with superfine sugar and a squeeze of lemon.
  • Puree until smooth and adjust the consistency with a little water until the puree coats a spoon.
  • Strain through a sieve with the handle of a rubber spatula.
  • Finish by gently pressing the puree through the sieve with the blade of the spatula.
  • Doing this will keep the small raspberry seeds from clogging the strainer.
  • Spoon a couple of teapoons of the raspberry puree in the bottom of a champagne flute.
  • Gently fill the glass with champagne.
  • Then serve!
  • HINT:.
  • *Another way to serve this is to fill the glass halfway first; then stir the puree with the champagne to blend. Finish with champagne to fill the glass.
  • **Use with any berries of your choice or perhaps currants.

Nutrition Facts : Calories 37.9, Fat 0.3, Sodium 1.2, Carbohydrate 10.7, Fiber 3.8, Sugar 4.9, Protein 0.8

1/2 pint fresh raspberry
1 tablespoon superfine sugar
1 lemon
champagne or sparkling wine

RASPBERRY CHAMPAGNE COCKTAIL

Add a sparkle to your party with this fruity, bubbly drink

Provided by Good Food team

Categories     Dinner, Drink

Time 5m

Number Of Ingredients 3



Raspberry Champagne cocktail image

Steps:

  • Pour the Créme de Cassis into 8 Champagne flutes. Slowly pour a bottle of chilled Champagne between each glass and, just before serving, drop a few raspberries into each drink.

3 tbsp Crème de Cassis
bottle of champagne , chilled
a few raspberries

RASPBERRY CHAMPAGNE COCKTAIL

Provided by Food Network

Yield 8 servings

Number Of Ingredients 5



Raspberry Champagne Cocktail image

Steps:

  • If you can't purchase fresh raspberry juice, make your own by blending fresh raspberries with water and sugar and straining to remove seeds. Fill ice cube trays with raspberry juice, garnishing each with a lemon twist and freeze until solid. To serve, place one raspberry cube in a champagne flute and fill with champagne.

2 cups raspberry juice or 1-1/2 cup fresh raspberries
1 cup water
2 Tbs. superfine sugar
lemon peel twists
2 bottles Champagne

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