Cheerios Cookies Recipes

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CHEERIOS COOKIES

I LOVE this dough raw!! ;) This recipe is easily cut in half. I have also made them with Crispix cereal (I was out of Cheerios) and added a handful of Mounds Coconut to them... really good either way!

Provided by Marlene.

Categories     Drop Cookies

Time 22m

Yield 82 serving(s)

Number Of Ingredients 13



Cheerios Cookies image

Steps:

  • Mix the butter, both sugars, peanut butter, vanilla and eggs thoroughly.
  • Sift flour, salt, soda and baking powder.
  • Fold into the first mixture.
  • Add oatmeal, Cheerios and chocolate chips.
  • Drop by tblsp onto ungreased cookie sheet.
  • Bake at 375° for 10-12 minutes.
  • I got 82 cookies , using a small cookie scoop that holds approximately 1 Tblsp dough.

Nutrition Facts : Calories 79.2, Fat 3.9, SaturatedFat 2, Cholesterol 10.5, Sodium 83.8, Carbohydrate 10.5, Fiber 0.5, Sugar 6.4, Protein 1.2

1 cup butter or 1 cup margarine
1 cup white sugar
1 cup brown sugar
1/2 cup peanut butter
2 large eggs
1 teaspoon vanilla
2 cups flour
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon salt
1 cup oatmeal
3 cups Cheerios toasted oat cereal
1 (6 ounce) package chocolate chips

CHEERIOS JUMBO BREAKFAST COOKIES

Make and share this Cheerios Jumbo Breakfast Cookies recipe from Food.com.

Provided by hellokitty

Categories     Drop Cookies

Time 24m

Yield 12 cookies, 12 serving(s)

Number Of Ingredients 12



Cheerios Jumbo Breakfast Cookies image

Steps:

  • Heat oven to 375°. Stir together sugar, butter, peanut butter, water, vanilla and egg in large bowl. Stir in remaining ingredients except cereal. Gently stir in cereal.
  • Drop dough by rounded 1/3 cupfuls 4 inches apart onto ungreased large cookie sheet. Flatten dough to about 1 inch thick.
  • Bake 13 to 15 minutes or until golden brown. Let stand 5 minutes before removing from cookie sheet. Store loosely covered.
  • *If using spread, use only stick that has more than 65% vegetable oil.
  • High Altitude (3500-6500 ft): Increase bake time to 14-16 minute.
  • (The recipe doesn't say how many servings it comes up with, but I went with 12 cookies, but of course, if you want Jumbo ones then they will be bigger and you will get less cookies).

Nutrition Facts : Calories 367.7, Fat 14.9, SaturatedFat 6.3, Cholesterol 35.8, Sodium 327.9, Carbohydrate 55, Fiber 4.3, Sugar 29.6, Protein 7.6

1 1/4 cups sugar
1/2 cup butter or 1/2 cup margarine
1/2 cup peanut butter
1/4 cup water
1 tablespoon vanilla
1 egg
1 1/2 cups whole wheat flour or 1 1/2 cups all-purpose flour
1 cup old fashioned oats or 1 cup quick-cooking oats
1 cup raisins
1/2 teaspoon salt
1/2 teaspoon baking soda
4 cups Cheerios toasted oat cereal

CHEERIOS PEANUT BUTTER COOKIES

These are an easy, no-bake recipe for cookies that will help use up the last of the Cheerios in the box. They are a great snack for kids that are hungry RIGHT NOW!! Mine gobble them up! I got this off the box of a Cheerios box several years ago. I use a large scoop to make the cookies and then flatten the balls with the back of a spoon. I used light corn syrup instead of dark and they are delicious!

Provided by samiam1972

Categories     Drop Cookies

Time 10m

Yield 15 cookies

Number Of Ingredients 4



Cheerios Peanut Butter Cookies image

Steps:

  • Mix sugar and syrup in saucepan and bring to a boil until it bubbles.
  • Add peanut butter and stir.
  • Stir in Cheerios.
  • Drop by teaspoon onto cookie sheet. Do not bake.

Nutrition Facts : Calories 176.7, Fat 9, SaturatedFat 1.8, Sodium 131.4, Carbohydrate 22.2, Fiber 1.6, Sugar 11.4, Protein 4.9

1/2 cup sugar
1/2 cup karo dark corn syrup
1 cup peanut butter
2 1/2 cups Cheerios toasted oat cereal

CHEERIOS TREATS

These are a yummy chocolately alternative to Rice Krispies Treats, plus they have a bit more nutritional value :)

Provided by Karen..

Categories     Bar Cookie

Time 15m

Yield 16 squares

Number Of Ingredients 4



Cheerios Treats image

Steps:

  • Heat the corn syrup in a large saucepan until boiling and remove from heat.
  • Stir in vanilla and chocolate chips until melted.
  • Add Cheerios and stir until well coated.
  • Press mixture into a buttered 8 inch square pan.
  • Cool completely and slice into 2 inch squares.

Nutrition Facts : Calories 108.9, Fat 3.6, SaturatedFat 1.9, Sodium 61.1, Carbohydrate 20.4, Fiber 1.5, Sugar 8.9, Protein 1.3

1/2 cup light corn syrup
1 cup semi-sweet chocolate chips
1 teaspoon vanilla
4 cups Cheerios toasted oat cereal

NO BAKE CEREAL COOKIES

This is a no-bake cookie or bar with a good peanut butter taste. Ready-made chocolate frosting tastes good spread on the top.

Provided by S Janssen

Categories     Desserts     Cookies     No-Bake Cookie Recipes

Time 30m

Yield 12

Number Of Ingredients 4



No Bake Cereal Cookies image

Steps:

  • Bring sugar and syrup to a boil. Add peanut butter and stir well. Remove from heat. Stir in cereal (see Cook's Note).
  • Pat into a lightly greased 9x13-inch pan, or drop by spoonfuls onto waxed paper.
  • Allow to cool before slicing bars.

Nutrition Facts : Calories 319.2 calories, Carbohydrate 53.9 g, Fat 11 g, Fiber 1.4 g, Protein 6.3 g, SaturatedFat 2.3 g, Sodium 222.5 mg, Sugar 27 g

1 cup white sugar
1 cup white corn syrup
1 cup peanut butter
6 cups crispy rice cereal

CHEERIO SQUARES

My mom used to make this instead of rice crispy treats. Honestly I like these way more than the rice crispy version. For a twist, use Honey Nut Cheerios. I have set it up so that the Prep time is the the time on the stovetop and cook time is the time to let it set up in the pan. Enjoy!

Provided by Lord Bezoar

Categories     Dessert

Time 25m

Yield 8-10 serving(s)

Number Of Ingredients 3



Cheerio Squares image

Steps:

  • Melt the Margarine in a large pot. Add the Marshmallows and stir until melted.
  • Now, add the Cheerios a little at a time and stir them in so that the cheerios are completely coated. Keep adding Cheerios until no more will be coated.
  • Pour the mixture into a 9x13 pan and allow to cool. Slice it up and eat.

1/4 cup margarine
1 (10 1/2 ounce) bag miniature marshmallows
6 -8 cups Cheerios toasted oat cereal

CHEERIOS TREATS

Make and share this Cheerios Treats recipe from Food.com.

Provided by bake_a_holic

Categories     Dessert

Time 20m

Yield 15-20 serving(s)

Number Of Ingredients 5



Cheerios Treats image

Steps:

  • Melt butter and marshmellows.
  • Add peanut butter and stir.
  • Then add rest of ingredients.
  • Pour into greased 13x9 pan.
  • Cut into squares.

5 cups Cheerios toasted oat cereal
1/2 cup M&M'
1/2 cup peanut butter
3 tablespoons oleo
3 1/2 cups marshmallows

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