MASHED POTATO-STUFFED MEATLOAF
Forget mashed potatoes as a side dish and reinvent meatloaf with this spud-stuffed version. The potatoes are ready in no time, thanks to your microwave, and could easily become a weeknight go-to recipe all on their own.
Provided by Food Network Kitchen
Categories main-dish
Time 1h30m
Yield 6 servings
Number Of Ingredients 23
Steps:
- Preheat the oven to 350 degrees F. Line a baking sheet with foil.
- For the mashed potatoes: Poke each potato with a fork several times and microwave until soft, about 15 minutes (or use your microwave?s potato setting). Cool until you are able to handle them with a towel, about 2 minutes. Halve the potatoes and scoop out the flesh with a spoon and discard the skin. Mash the potatoes and butter in a medium bowl until smooth then fold in the sour cream, chives and 1 teaspoon salt until well combined. Set aside.
- For the meatloaf: Toast the bread crumbs in a dry skillet over medium heat until browned and fragrant, about 1 minute. Transfer to a large mixing bowl and set aside. Add the oil, onions, garlic, oregano, 1/2 teaspoon salt and 1/2 teaspoon pepper to the skillet and cook, stirring, until onions are tender, about 8 minutes. Let cool slightly. Add the onion mixture to the bread crumbs along with the meatloaf mix, Parmesan and Worcestershire sauce. Toss and mix gently. Add the eggs and mix it completely into the meat mixture.
- Transfer 1/2 of the meatloaf mixture to the prepared baking sheet and gently press into a 12- by-3-inch rectangle. Gently create a well down the middle of the meatloaf mixture with a 1/2-inch wall on all four sides. Spoon the mashed potato mixture into the well. Working with a quarter of the remaining meatloaf mixture, gently flatten the mixture with the palms of your hands. Lay the meatloaf mixture over 1/2 of the mashed potatoes. Repeat with the remaining meatloaf mixture ensuring the potatoes are completely enclosed.
- For the glaze: Whisk together the ketchup, brown sugar and vinegar in a small bowl. Spoon the glaze evenly over the entire loaf.
- Bake until an instant read thermometer registers 160 degrees F in the center of the loaf, about 45 minutes.
- While the meatloaf is cooking, cook the peas according to package directions. Toss with the butter and season with salt and pepper. Keep warm.
- Slice and serve the meatloaf with butter, black pepper and the peas.
CHEESE-POTATO MEATLOAF
Make and share this Cheese-Potato Meatloaf recipe from Food.com.
Provided by Chrissyo
Categories Meat
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Prepare the basic meat loaf recipe except -- mix in half of the cheese and shape the mixture into a loaf in an ungreased baking pan 13 X 9 X 2-inches.
- Omit the catsup and bake as directed.
- Drain off the excess fat.
- Prepare the potatoes as directed on the package except -- stir in the remaining cheese.
- Spread the potatoes on the sides and top of the meat loaf.
- Sprinkle with the crumbled bacon and bake for an additional 10 minutes, or until the potatoes are lightly browned.
- Serve hot.
Nutrition Facts : Calories 19.9, Fat 1.6, SaturatedFat 1.1, Cholesterol 4.2, Sodium 78.5, Carbohydrate 0.1, Protein 1.2
POTATO MEAT LOAF
We're a family of meat-and-potato lovers-and the spuds in this loaf add extra goodness and a more pleasing texture than plain meat. Try it yourself and see if you don't agree!-Sandra Fenn, Quincy, Illinois
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 4-6 servings.
Number Of Ingredients 8
Steps:
- Peel and grate potatoes; rinse and drain. in a large bowl, combine potatoes, egg, Worcestershire sauce, soy sauce, pepper and garlic powder. Add ground beef and mix well. Pat meat mixture into an 8x4-in. loaf pan. Bake at 350°for 1 hour or until no pink remains. Drain.
Nutrition Facts : Calories 179 calories, Fat 7g fat (3g saturated fat), Cholesterol 82mg cholesterol, Sodium 571mg sodium, Carbohydrate 12g carbohydrate (5g sugars, Fiber 1g fiber), Protein 16g protein.
More about "cheese potato meatloaf recipes"
LOADED MASHED POTATO MEATLOAF CASSEROLE RECIPE
From dinnerthendessert.com
5/5 (6)Total Time 1 hrCategory DinnerCalories 498 per serving
- In a large bowl, gently combine beef, onion, breadcrumbs, milk, egg, salt and pepper then press into a 9x9 baking dish.
- While the meatloaf is cooking add potatoes with just enough water to cover to a pot and bring to a boil on high heat. Cook for 15 minutes.
MEATLOAF AND POTATO CASSEROLE RECIPE - THE SPRUCE EATS
From thespruceeats.com
4.3/5 (11)Total Time 1 hr 10 minsCategory Entree, DinnerCalories 535 per serving
MEATLOAF WITH MASHED POTATOES AND CHEESE
From cheekykitchen.com
Servings 6Total Time 1 hr 25 minsCategory DinnerCalories 712 per serving
CHEDDAR CHEESE SCALLOPED POTATOES RECIPE - THE …
From thespruceeats.com
MEATLOAF WITH CHEESE - EASY AND DELICIOUS RECIPE
From dinnerplanner.com
POTATO-CHEESE FROSTED MEATLOAF RECIPE FROM 1974
From clickamericana.com
CHEESE-STUFFED MEATLOAF WITH SPINACH - COOKING WITH …
From cookingwithmammac.com
MEATLOAF CASSEROLE WITH CHEESY MASHED POTATO …
From recipes.net
CHEESE STUFFED MEATLOAF RECIPE - THE HAPPIER …
From thehappierhomemaker.com
COWBOY MEATLOAF AND POTATO CASSEROLE - INSANELY GOOD
From insanelygoodrecipes.com
EASY MEATLOAF AND POTATOES DINNER - A QUICK AND EASY …
From thelifejolie.com
GOAT CHEESE MASHED POTATOES RECIPE - SOUTHERN LIVING
From southernliving.com
35+ EASY CHEESY POTATO RECIPES - HOW TO MAKE POTATOES WITH …
From delish.com
MEATLOAF WITH MASHED POTATOES AND CHEESE – FAVORITE …
From tuolime.com
CHEDDAR-STUFFED SWEET POTATO BBQ TURKEY MEATLOAF
From ambitiouskitchen.com
BUDGET-FRIENDLY LOADED POTATO CASSEROLE WORKS FROM BRUNCH TO …
From tallahassee.com
BBQ POTATO CHEESE MEATLOAF | RECIPELION.COM
From recipelion.com
HEALTHY SCALLOPED POTATOES - FOOD FAITH FITNESS
From foodfaithfitness.com
MEATLOAF WITH MASHED POTATOES AND CHEESE - SWEET PEA'S KITCHEN
From sweetpeaskitchen.com
BACON-WRAPPED MEAT LOAF: HOW TO MAKE IT | TASTE OF HOME
From tasteofhome.com
MEATLOAF WITH CHEESY MASHED POTATO TOPPING RECIPE | MYFOODBOOK
From myfoodbook.com.au
#time-to-make #course #main-ingredient #preparation #occasion #5-ingredients-or-less #main-dish #beef #eggs-dairy #oven #easy #dietary #meat #equipment #4-hours-or-less
You'll also love
Related Search