Cheesy Ground Beef Kielbasa And Beans Stove Top Or Crock Pot Recipes

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CHEESY GROUND BEEF, KIELBASA AND BEANS (STOVE TOP OR CROCK POT)

You can use any kind of dry smoked sausage for this. To make this in a crock pot, brown the first 6 ingredients in a skillet, place in the crock pot then add all remaining ingredients, cook covered on LOW setting for about 8 to 10 hours, stir in the cheese just before serving. This makes a lot, but it tastes even better served the next day! For this recipe the longer you cook it the better it will be so make this dish when you have a bit of time.

Provided by Kittencalrecipezazz

Categories     One Dish Meal

Time 1h45m

Yield 10 serving(s)

Number Of Ingredients 15



Cheesy Ground Beef, Kielbasa and Beans (Stove Top or Crock Pot) image

Steps:

  • In a large pot brown the ground beef with onion, garlic, bell pepper, jalapeno pepper and dried chili flakes (if using) until the meat is browned and cooked; drain fat.
  • Add in the kielbasa sausage slices and cook for about 2 minutes.
  • Add in the all remaining ingredients.
  • Simmer covered over medium-low heat for about 1 hour stirring occasionally.
  • Uncover and simmer for another 30-35 minutes (the longer time you cook it the better it will be, you can cook it for 2 hours if desired!).
  • Season with salt, pepper and Tabasco (if using).
  • Stir in the cheese before serving.

Nutrition Facts : Calories 843.9, Fat 31.2, SaturatedFat 13.1, Cholesterol 97.8, Sodium 1702.4, Carbohydrate 99.5, Fiber 28.4, Sugar 8.2, Protein 47.5

1 lb ground beef
1 large onion, chopped
2 tablespoons fresh minced garlic (or to taste)
1 large green bell pepper, chopped
1 -2 jalapeno pepper, seeded and finely chopped
1 -4 teaspoon dried red pepper flakes (optional or to taste)
1 lb kielbasa, thinly sliced
2 (10 ounce) cans tomato soup
1 (14 ounce) can diced tomatoes (undrained)
1 (10 ounce) can diced tomatoes and green chilies, undrained
4 (16 ounce) cans pinto beans (undrained)
4 (15 ounce) cans pork and beans, undrained
salt and pepper
Tabasco sauce (optional)
2 cups grated cheddar cheese

KIELBASA WITH BAKED BEANS

"I threw this together one night when I was in a hurry," recalls Vickie Wells from Philadelphia, Tennessee. "My husband is a very picky eater, and he love it." Tip: "It's delicious with corn bread."

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 8



Kielbasa with Baked Beans image

Steps:

  • In a large skillet, saute the onion in butter and oil until tender. Add sausage; cook for 2-3 minutes, or until browned, stirring occasionally; drain. Stir in the remaining ingredients. Bring to a boil. Reduce heat; cover and simmer for 10 minutes or until heated through.

Nutrition Facts : Calories 644 calories, Fat 38g fat (13g saturated fat), Cholesterol 84mg cholesterol, Sodium 2756mg sodium, Carbohydrate 58g carbohydrate (22g sugars, Fiber 10g fiber), Protein 25g protein.

1/2 cup chopped onion
1 tablespoon butter
2 teaspoons vegetable oil
1 pound smoked kielbasa or Polish sausage, cut into 1/8-inch slices
1 can (28 ounces) pork and beans
1 cup ketchup
2 tablespoons Worcestershire sauce
1 tablespoon steak sauce

CHEESY KIELBASA AND PEAS SKILLET

This is a recipe featured by my local grocery store this month. Even my two year old loved it! It's a great one-skillet meal that's both very simple and easily customized. You could replace the kielbasa with cooked chicken, use a different flavor of cream soup, or replace the peas with your favorite vegatable. Have fun with it!

Provided by foxfyre

Categories     One Dish Meal

Time 35m

Yield 6 serving(s)

Number Of Ingredients 10



Cheesy Kielbasa and Peas Skillet image

Steps:

  • Combine soup, water, and butter or margarine in a large skillet over high heat and bring to a boil.
  • Add rice and kielbasa; cover, reduce heat, and simmer for 10 minutes.
  • Stir in mushrooms and peas, recover and simmer for 15 minutes or until rice is tender.
  • Remove from heat and sprinkle with cheese, cover and let sit 5 minutes. Stir before serving.

Nutrition Facts : Calories 484.8, Fat 31.4, SaturatedFat 12.8, Cholesterol 80.3, Sodium 1132.9, Carbohydrate 31.1, Fiber 2.8, Sugar 4.5, Protein 18.9

1 (10 3/4 ounce) can cream of celery soup
1 1/2 cups water
1 tablespoon butter or 1 tablespoon margarine
1 lb kielbasa, cut into 1/2-inch rounds
3/4 cup long grain rice
1/2 cup sliced mushrooms
1 (10 ounce) bag frozen peas
1 cup cheddar cheese, shredded
salt
pepper

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