GRILLED PIZZA ROLL-UPS
Steps:
- Cut the crusts off the bread. Using a rolling pin, roll out the pieces of bread until flat.
- Place a cheese stick or 2 tablespoons of cheese on the edge of the bread closest to you. Place 3 slices of pepperoni, if using, on the bread above the cheese. Tightly roll up the bread, pressing the seam end to adhere.
- Melt the butter in a sauté pan over medium heat. Cook the roll-ups seam-side down until golden, 1 to 2 minutes. Flip and cook until golden all over, 1 to 2 more minutes.
- Cut each roll-up into pieces and serve with the sauce for dipping.
PIZZA HOT DOGS
Make and share this Pizza Hot Dogs recipe from Food.com.
Provided by Sam 3
Categories Lunch/Snacks
Time 10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Split hot dogs and hot dog buns lengthwise.
- Place buns on a cookie sheet.
- Place mozzarela cheese over buns.
- Place split hot dog on each bun.
- Spread pizza sauce over the hotdogs.
- Sprinkle with parmesan cheese and broil until cheese bubbles and the hot dogs are hot.
Nutrition Facts : Calories 587, Fat 37.4, SaturatedFat 18.4, Cholesterol 97.8, Sodium 1562.7, Carbohydrate 30, Fiber 1.1, Sugar 8.9, Protein 31.6
CHEESY PIZZA DOG
Crescent dinner rolls. Pizza sauce. Cheesy hot dogs. To be perfectly frank, any recipe that includes these ingredients is pretty much a guaranteed hit.
Provided by My Food and Family
Categories Recipes
Time 25m
Yield Makes 8 servings.
Number Of Ingredients 3
Steps:
- Heat oven to 375°F.
- Unroll dough; separate into 8 triangles. Spread 1 Tbsp. sauce onto each dough triangle. Wrap around cheese dogs. Place, seam-sides down, on baking sheet.
- Bake 12 to 15 min. or until golden brown. Meanwhile, heat remaining pizza sauce.
- Serve cheese dogs with sauce.
Nutrition Facts : Calories 270, Fat 20 g, SaturatedFat 6 g, TransFat 2 g, Cholesterol 35 mg, Sodium 840 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 8 g
EASY CHEESY HOT DOGS
Fast and fun although probably not the healthiest meal on Earth. They go well with French fries, fresh salads, tarator or simply some bread.
Provided by Nelka
Categories Breakfast
Time 10m
Yield 4 hotdogs, 2 serving(s)
Number Of Ingredients 2
Steps:
- Half the hotdogs so that the two halves remain attached to each other along the whole length of the hotdog.
- Cut the cheese into sticks or cubes and fill the hotdogs with it.
- Put in the oven and heat (medium to high heat) until cheese melts and take out before the hotdogs start getting brown.
CHEESY CAMPING HOT DOGS RECIPE BY TASTY
For a classic outdoor snack with a handheld twist, these hot dogs will make any camper happy!
Provided by Hitomi Aihara
Categories Lunch
Time 30m
Yield 6 servings
Number Of Ingredients 8
Steps:
- Insert a skewer into a hot dog. Cut a spiral by holding your knife at a diagonal to the top of the hot dog and rolling it down along a cutting board until you reach the bottom.
- Wind a strip of cheese into the spiral groove on the hot dog. You may need 2 strips of cheese to fill the entire spiral.
- Lay a strip of pizza dough on a cutting board and place the end of the hot dog skewer on a diagonal. Gently roll the hot dog in the dough, ensuring that the dough overlaps so no cheese leaks through. Gently remove the skewer and loosely wrap the hot dog in a sheet of foil so the dough has room to expand as it cooks. Repeat with the remaining hot dogs and dough.
- Place the hot dogs over low heat on a campfire or grill. Let them cook for 10 minutes, check to see that the dough has puffed, then flip over to cook through, about 10 minutes more.
- Let the hot dogs cool for a few minutes before carefully unwrapping, then serve with ketchup, mustard, relish, and onion.
- Enjoy!
Nutrition Facts : Calories 479 calories, Carbohydrate 50 grams, Fat 24 grams, Fiber 2 grams, Protein 14 grams, Sugar 10 grams
CHEESY HOT DOG-TOPPED PIZZA
If you have hot dog lovers and pizza fans in the same house, this pizza, topped with sauce, mozzarella and thick beef frank slices, is a must-try.
Provided by My Food and Family
Categories Home
Time 25m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Heat oven to 400ºF.
- Place pizza crust on baking sheet. Mix pizza sauce, ketchup and mustard; spread onto crust.
- Top with franks and cheese.
- Bake 10 to 15 min. or until crust is golden brown and cheese is melted.
Nutrition Facts : Calories 390, Fat 24 g, SaturatedFat 11 g, TransFat 1 g, Cholesterol 55 mg, Sodium 970 mg, Carbohydrate 28 g, Fiber 1 g, Sugar 2 g, Protein 16 g
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