Cheez Whiz And Tater Tots Bake Recipes

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CHEEZ WHIZ & TATER TOTS BAKE

This easy, cheesy casserole made with browned ground beef, salsa and TATER TOTS is sure to be a hit with kids.

Provided by My Food and Family

Categories     Potatoes

Time 25m

Yield 6 servings, about 1 cup each

Number Of Ingredients 4



CHEEZ WHIZ & TATER TOTS Bake image

Steps:

  • Preheat oven to 425°F. Brown meat; drain. Mix with remaining ingredients.
  • Spoon into 13x9-inch baking dish.
  • Bake 20 minutes or until heated through.

Nutrition Facts : Calories 370, Fat 22 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 60 mg, Sodium 1210 mg, Carbohydrate 25 g, Fiber 2 g, Sugar 7 g, Protein 19 g

1 lb. ground beef
1 pkg. (16 oz.) ORE-IDA TATER TOTS
3/4 cup CHEEZ WHIZ Cheese Dip
1 cup TACO BELL® Thick & Chunky Salsa

CHEEZ WHIZ AND TATER TOTS BAKE

This recipe comes from the Kraft website, and it is so delicious. The ingredients may sound weird together, but it is so good. I make it all the time for dinner. I've given the recipe to so many people, who have loved it too. And it's so easy to make, that's the best part!

Provided by billikers

Categories     Meat

Time 25m

Yield 6 serving(s)

Number Of Ingredients 4



Cheez Whiz and Tater Tots Bake image

Steps:

  • Preheat oven to 425*. Brown meat; drain. Mix with remaining ingredients.
  • Spoon into a 13x9-inch baking dish.
  • Bake 20 minutes or until heated through.

1 lb ground beef
16 ounces frozen tater tots
3/4 cup Cheez Whiz
1 cup thick & chunky salsa

CHEESY BACON-TATER TOT PIE

Provided by Food Network Kitchen

Time 45m

Yield 8 servings

Number Of Ingredients 8



Cheesy Bacon-Tater Tot Pie image

Steps:

  • Bake the Tater Tots as the label directs. Reduce the oven temperature to 400 degrees F and lightly coat a 9-inch pie plate with cooking spray.
  • Cook the bacon in a medium skillet over medium-low heat, turning once, until crisp, about 8 minutes. Remove to a paper towel-lined plate to drain, then roughly chop.
  • Lightly press the Tater Tots into the prepared dish. Top with the cheese and bacon. Bake until the cheese melts, about 5 minutes.
  • Meanwhile, combine the sour cream and mayonnaise with the Sriracha. Drizzle the pie with the spicy mayonnaise and sprinkle with chives.

1 pound (about 3 cups) frozen Tater Tots
Nonstick cooking spray
4 slices bacon
1 cup shredded cheddar cheese (about 4 ounces)
1/4 cup sour cream
1/4 cup mayonnaise
2 tablespoons Sriracha
Chopped fresh chives, for topping

LOADED TATER TOTS®

Brought this to a football-watching party, and it was a great crowd-pleaser.

Provided by Tyson

Categories     Appetizers and Snacks     Meat and Poultry

Time 1h5m

Yield 12

Number Of Ingredients 12



Loaded Tater Tots® image

Steps:

  • Preheat oven to 425 degrees F (220 degrees C). Arrange potato nuggets in a single layer on a baking sheet.
  • Bake in the preheated oven until lightly golden, 20 to 25 minutes.
  • Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels and chop coarsely.
  • Melt butter in a saucepan over medium heat; add shallot and cook until fragrant. Stir in flour and cook until light golden, about 2 minutes. Whisk in milk and 2 tablespoons sour cream; stir until smooth and thick, about 5 minutes. Season with black pepper and nutmeg. Stir in 1 cup Cheddar cheese until fully melted.
  • Transfer potatoes to a 9x13-inch baking dish. Sprinkle bacon on top. Pour cheese sauce over the potatoes. Sprinkle remaining 1/2 cup Cheddar cheese on top.
  • Bake in the preheated oven just until cheese melts, about 7 minutes. Remove from the oven; top with green onions and 2 tablespoons sour cream.

Nutrition Facts : Calories 256.7 calories, Carbohydrate 22.5 g, Cholesterol 28.4 mg, Fat 17 g, Fiber 2 g, Protein 7.9 g, SaturatedFat 7.2 g, Sodium 489 mg, Sugar 2.2 g

1 (32 ounce) package frozen bite-size potato nuggets (such as Tater Tots®)
4 slices bacon
2 tablespoons butter
1 shallot, minced
2 tablespoons all-purpose flour
1 ½ cups whole milk
2 tablespoons sour cream
1 pinch ground black pepper
1 pinch nutmeg
1 ½ cups shredded sharp Cheddar cheese, divided
3 green onions, sliced
2 tablespoons sour cream, or to taste

WIZ WIT HOT DOG

Enjoy the game with a Wiz Wit hot dog: grilled NY-style beef frank dressed up with caramelized onion and Cheez Whiz®, served on a pretzel roll.

Provided by Dietz Watson

Categories     Dietz & Watson

Time 10m

Yield 1

Number Of Ingredients 4



Wiz Wit Hot Dog image

Steps:

  • Preheat a grill for medium-high heat. Cook beef frank on preheated grill, turning occasionally, until golden brown, 3 to 4 minutes. Place grilled Beef Frank in pretzel roll.
  • Finish with caramelized onions and Cheez Whiz®.

Nutrition Facts : Calories 585 calories, Carbohydrate 67.8 g, Cholesterol 58.1 mg, Fat 25.5 g, Fiber 3.1 g, Protein 19.7 g, SaturatedFat 10 g, Sodium 1154.5 mg, Sugar 7.5 g

1 Dietz & Watson Natural Casing NY Style Beef Frank
1 pretzel roll
2 tablespoons caramelized onions
2 tablespoons processed cheese spread (such as Kraft® Cheez Whiz®)

HOMEMADE CHEEZ WHIZ COPYCAT

Make and share this Homemade Cheez Whiz Copycat recipe from Food.com.

Provided by bmiene

Categories     Sauces

Time 20m

Yield 15 serving(s)

Number Of Ingredients 6



Homemade Cheez Whiz Copycat image

Steps:

  • melt all ingredients in sauce pan or double boiler over medium heat stirring often till well blended and smooth.
  • use in recipes that call for cheez whiz or serve on crackers enjoy.

1 lb processed cheese, cut in small pieces
1 (13 ounce) can evaporated milk
4 tablespoons margarine
1 teaspoon salt
1 dash od Tabasco sauce
1 teaspoon dry mustard

THE EASIEST CREAMIEST CHEESE SAUCE

This sauce takes minutes to make and may I say makes the most delicious cheesy sauce --- drizzle it over baked potatoes, veggies or anything that you want cheese sauce for :)

Provided by Kittencalrecipezazz

Categories     Sauces

Time 10m

Yield 6-8 serving(s)

Number Of Ingredients 6



The Easiest Creamiest Cheese Sauce image

Steps:

  • In a small saucepan over low heat combine all ingredients stirring until melted and combined (do not boil).

Nutrition Facts : Calories 202.1, Fat 16.5, SaturatedFat 10.3, Cholesterol 55, Sodium 845.6, Carbohydrate 4.6, Fiber 0.1, Sugar 3, Protein 8.7

1 tablespoon butter
1/4 cup half-and-half cream (the half and half cream is better to use) or 1/4 cup milk (the half and half cream is better to use)
1 cup kraft Cheez Whiz
2/3 cup shredded cheddar cheese
1 pinch salt
fresh ground black pepper (optional and to taste)

CHEEZ WHIZ CARROTS

Provided by My Food and Family

Categories     Recipes

Time 50m

Number Of Ingredients 5



Cheez Whiz Carrots image

Steps:

  • Boil carrots 10 minutes. Drain. Add soup, and Cheez Whiz. Stir to blend.
  • Bake 350 degrees F for 35-45 minutes or until carrots are tender.
  • Melt butter and stir in crushed cracker crumbs to coat lightly. Top carrot casserole and bake 5-10 minutes longer.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

2 pounds carrots, peeled and chopped into pennies
1 can cream of chicken soup (undiluted)
1 jar (8 oz.) Cheez Whiz
4 Tbsp butter
30 crackers, crushed into crumbs

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