CHEESY CHIPS 'N' DIPS
Serve these chunky chips with a sprinkling of cheese and a selection of sauces. This recipe can be prepared a day ahead, and it's up to you whether you peel the potatoes or not
Provided by Tom Kerridge
Time 1h40m
Number Of Ingredients 5
Steps:
- Cut the potatoes into large wedge-sized chips, all roughly the same size. Rinse under cold water to wash away the starch. Bring a large pan of salted water to the boil with the vinegar, carefully submerge the chips and simmer gently for 6-8 mins, or until tender. Lift the chips out of the water, or carefully drain without breaking them, and leave to cool on a baking tray, uncovered, in the fridge for 30 mins. Can be done up to two days ahead.
- When you're ready to cook, heat oven to 220C/200C fan/gas 7. Tip the chips into a bowl and heat the oil in a roasting tin for 5 mins. Once the oil is hot, carefully add the chips and use a fish slice or tongs to turn them in the hot oil. Bake for 40 mins, then turn them and scatter over the parmesan. Continue to cook for another 20-30 mins until golden and crisp.
- For the dips, combine all the ingredients for each dip (see below) in separate bowls and stir, seasoning to taste. A ll the dips can be made the day before; cover and chill until needed. Remove the chips from the oven, drain on kitchen paper, then sprinkle with a little salt and the parsley. Serve alongside the dips. For the harissa yogurt dip 200g tub Greek yogurt 1 tbsp harissa (rose harissa is good if you can find it) small handful parsley, chopped For the lemon & garlic dip 150g mayonnaise 1 lemon, zested 2 garlic cloves, crushed ½ tsp cracked black pepper For the Marie Rose dip 200g mayonnaise 60g ketchup 5 drops Worcestershire sauce 5 drops Tabasco ¼ tsp smoked paprika ½ lemon, juiced
Nutrition Facts : Calories 602 calories, Fat 47 grams fat, SaturatedFat 7 grams saturated fat, Carbohydrate 35 grams carbohydrates, Sugar 6 grams sugar, Fiber 3 grams fiber, Protein 7 grams protein, Sodium 0.5 milligram of sodium
FAST AND EASY CHIP DIP
My friend makes this dip recipe all the time. It is an easy addition to any party. Quick and easy--what more can you ask for in a recipe?
Provided by middy24
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 5m
Yield 16
Number Of Ingredients 3
Steps:
- Combine the sour cream, mayonnaise, and ranch dressing mix in a large bowl. Cover and refrigerate until ready to serve.
Nutrition Facts : Calories 269.1 calories, Carbohydrate 3 g, Cholesterol 23.3 mg, Fat 28.5 g, Protein 1.2 g, SaturatedFat 7.1 g, Sodium 298.9 mg, Sugar 0.4 g
THE BEST CHIP DIP! NO.... REALLY!
This is honestly a great and simple chip dip recipe that I got from a friend years ago, though I have made a couple little changes of my own. It is always a hit at get togethers. You'll never want store bought dip again!
Provided by Doeafemaledear
Categories < 15 Mins
Time 5m
Yield 4 cups, 10-12 serving(s)
Number Of Ingredients 6
Steps:
- In blender or food processor add cream cheese, onion, horseradish, garlic powder (to taste) and chives. Start to blend adding milk in small amounts until desired consistency. Add additional horseradish and garlic as desired. Chill a minimum of two hours before serving or over night.
MEXI-CHEESY CHIP DIP
A definite crowd pleaser, and not too spicy for those who usually shy away from chili or salsa dips. Served with tortilla chips. Best served warm, but still retains a good dipping consistency when cold or at room temperature. This dip can be served in a "bread bowl" (a hollowed out round loaf).
Provided by jujube
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 12m
Yield 8
Number Of Ingredients 4
Steps:
- Mix cream cheese, processed cheese food, salsa, and chili in a large saucepan over a medium-low heat. Stir until the mixture has melted and become well blended.
Nutrition Facts : Calories 255.8 calories, Carbohydrate 7.2 g, Cholesterol 65.3 mg, Fat 20.1 g, Fiber 1.2 g, Protein 12.7 g, SaturatedFat 12.2 g, Sodium 915 mg, Sugar 1.9 g
More about "cheris chip dip recipes"
REALLY GOOD CHIP DIP - EASY AND FLAVORFUL DIP RECIPE
From inspiredbycharm.com
4.8/5 (4)Calories 122 per servingCategory Appetizer, Snack
BEST EASY CHIP DIP
From theendlessmeal.com
4.8/5 (52)Total Time 5 minsCategory SnacksCalories 126 per serving
CRACK DIP - 5 MINUTE PREP! - JULIE'S EATS & TREATS
From julieseatsandtreats.com
Ratings 440Calories 198 per servingCategory Snack
BEST EVER CHIP DIP
From mostlyhomemademom.com
3.9/5 Total Time 5 minsCategory AppetizerCalories 204 per serving
23 BEST POTATO CHIP DIP RECIPES FOR PARTIES
From insanelygoodrecipes.com
10 BEST DIPS FOR CHIPS
From acouplecooks.com
CHEESY CHIP DIP ~ THE EASIEST CHIP DIP YOU WILL EVER …
From athriftymom.com
BEST CHERRY CHEESECAKE DIP RECIPE - HOW TO MAKE …
From delish.com
THE BEST CREAMY VEGETABLE AND CHIP DIP
From italianbellavita.com
THE BEST CHIP AND DIP RECIPES
From aroundmyfamilytable.com
THE BEST POTATO CHIP DIP
From deliciouslysprinkled.com
SHE’S SHARING HER RECIPE FOR FUNFETTI CAKE BATTER DIP
From chipchick.com
CHERRY CHOCOLATE CHIP DIP
From insidebrucrewlife.com
HEALTHY CHIPS AND DIP: 10 WAYS TO CRUSH YOUR SALTY CRAVINGS
From blog.profileplan.com
THE BEST EASY CHIP DIP - BUILD YOUR BITE
From buildyourbite.com
18 BEST CHIP DIP RECIPES FOR YOUR NEXT PARTY
From aspectacledowl.com
THE BEST HOMEMADE CHIP AND DIP RECIPES
From thebakermama.com
SHE’S SHARING HER RECIPE FOR FUNFETTI CAKE BATTER DIP
From chipchick.com
HER RECIPE FOR BLACK BEAN AND CORN SALAD IS PERFECT FOR YOUR NEXT ...
From chipchick.com
RECIPES
From cherisdesertharvest.com
You'll also love