CHICKEN AND CREAM CHEESE WONTONS RECIPE - (4.4/5)
Provided by ukiahgal67
Number Of Ingredients 7
Steps:
- 1. In a medium bowl mix together cream cheese, chicken, garlic, Simply Asia Kung Pao Stir-Fry Sauce and onion. 2. In a small bowl beat egg with whisk. 3. In a large heavy pot start heating your oil to 375F. Use a deep fry thermometer to get a correct reading on the oil's temperature. 3. Working on wax paper, lay down your wonton wrapper. Using a pastry brush, brush a little of the beaten egg onto the sides of the wrapper. Place 1 teaspoon of the mixture in the middle of the wrapper. Pinch the sides up until the mixture is completely sealed inside the wrapper. Lay on a wire rack until you are ready to fry. Do this until you have used up all your wrappers. 4. Drop 4 or 5 of the wontons into the hot oil and fry until they are golden brown, about 2 minutes on each side. Drain on paper towels and serve with your favorite dipping sauce.
CREAM CHEESE WONTONS
Provided by Ree Drummond : Food Network
Categories appetizer
Time 40m
Yield 24 wontons
Number Of Ingredients 11
Steps:
- For the dipping sauce: Mix together the honey, soy sauce, Sriracha, vinegar and sesame oil in a small bowl and set aside.
- For the wontons: In the bowl of a mixer (or you can do it by hand), mix together the cream cheese, Sriracha and green onions until totally combined (scrape the mixer bowl if necessary). In a separate bowl, mix together the egg and 1/2 cup water.
- One at a time, assemble the wontons: Place approximately 1/2 teaspoon of the cream cheese mixture on one corner of a wonton wrapper. Use your finger to "paint" the egg wash all around the edges of the wrapper. Roll the wrapper on a diagonal, starting with the cream cheese corner and stopping when half the wrapper is rolled and the cream cheese mixture is inside. Bring up the 2 ends and use the egg wash to stick them together. Allow the remaining pointed end to naturally tuck backward. (The wontons should resemble tortellini.) As you work, place the assembled wontons under plastic wrap or a light towel to keep them from drying out.
- Heat 2 to 3 inches of vegetable oil in a large saucepan or medium skillet until a deep-fry thermometer inserted in the oil registers just under 350 degrees F. (You don't want the oil too hot or it will burn the wontons! Experiment with a spare sheet of wonton wrappers to check.)
- In batches of 4 or 5 at a time, fry the wontons for 45 seconds to 1 minute, flipping carefully midway through to make sure they brown evenly. Remove them when you think they still could stand to slightly brown a teeny bit more (because they will slightly brown in the seconds after you remove them from the pan!). Drain the wontons on a paper towel. Repeat with the remaining batches.
- It's best to wait 5 to 10 minutes before serving the wontons, as the cream cheese filling can be quite hot. Serve with the dipping sauce.
BAKED JALAPENO CHICKEN AND CHEESE WONTONS
A healthier take on fried wontons, these spicy baked wontons are filled with chicken, jalapeno cream cheese, and Borden® Cheddar and Monterey Jack Cheese Shreds.
Provided by Lela
Categories Trusted Brands: Recipes and Tips Borden Cheese
Time 24m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Line a rimmed baking sheet with parchment paper.
- Place cooked chicken cubes in a food processor. Pulse until chicken resembles crumbs. Add shredded Cheddar and Monterey Jack cheese and jalapeno cream cheese. Pulse 2 or 3 times until mixed. If mixture appears dry, add more cream cheese, 1 tablespoon at a time.
- Place a heaping teaspoon of chicken-cheese mixture on the bottom corner of a wonton wrapper. Leave a 1/2 inch border around wonton. Brush the edges with water and fold over opposite corner to form a triangle. Press to seal edges. Repeat for all wontons.
- Place wontons on prepared baking sheet. Spray lightly with cooking spray. Turn; lightly spray other side of wontons with cooking spray.
- Bake in preheated oven until the edges turn brown, 8 or 9 minutes.
- Serve warm with salsa or soy sauce.
Nutrition Facts : Calories 126.5 calories, Carbohydrate 11.2 g, Cholesterol 25 mg, Fat 5.8 g, Fiber 0.6 g, Protein 6.9 g, SaturatedFat 3.2 g, Sodium 416.7 mg, Sugar 0.8 g
EASY CREAM CHEESE WONTONS
Make and share this Easy Cream Cheese Wontons recipe from Food.com.
Provided by Baking Bunny
Categories Asian
Time 15m
Yield 25 serving(s)
Number Of Ingredients 3
Steps:
- Scoop about a nickle to a quarter sized dallop of cream cheese into center of a wrap.
- Dip fingers or pastry brush into egg and smear a small amount on all four corners of wrap.
- Grab four corners to meet in the center and press down lightly to make it stick together.
- Fry until golden brown - no extra sauce needed to make these taste perfect!
Nutrition Facts : Calories 95.3, Fat 4.4, SaturatedFat 2.6, Cholesterol 22.6, Sodium 140.2, Carbohydrate 10.8, Fiber 0.3, Protein 2.9
CREAM CHEESE WONTONS
These Easy Cream Cheese Wontons are the perfect side dish to any Asian-inspired meal.
Provided by Elyse
Yield 24
Number Of Ingredients 8
Steps:
- Fill a large pot over medium-high heat with vegetable oil until the oil is 2 inches deep. Oil should be around 350 degrees F.
- In a mixing bowl, combine cream cheese, garlic powder, sugar and green onion.
- Place wonton wrappers on a clean, flat surface.
- Drop a teaspoon of cream cheese mixture in the middle of each wonton wrapper.
- Beat egg and brush the edges of the wonton wrappers with egg.
- Pinch the corners of each wonton wrapper together in the center.
- Place 6-8 wontons at a time in the hot oil, turning them as needed, until evenly browned (about 3-5 minutes).
- Carefully remove wontons from hot oil and place on a plate covered with a paper towel to absorb excess oil.
- Serve with sweet and sour sauce.
Nutrition Facts : Servingsize 1 serving, Calories 99 kcal, Fat 10 g, SaturatedFat 6 g, Cholesterol 29 mg, Sodium 89 mg, Carbohydrate 2 g, Sugar 1 g, Protein 2 mg
CHICKEN AND GOAT CHEESE WONTONS
Goat cheese has a tart taste and mild texture, which makes it great for stuffing inside something. Especially when paired with a mild chicken. Be sure not to over cook or your deep fryer may have goat cheese floaties.
Provided by LilPinkieJ
Categories Lunch/Snacks
Time 8m
Yield 10 serving(s)
Number Of Ingredients 5
Steps:
- Chop all ingredients, except the wonton wrappers, into a very fine mince. This is a good one for your food processor.
- Fold small amount into center of wonton wrapper. Seal all edges with water.
- Fry, a few at a time, at 350 degrees, approx 3 minutes. Drain on paper towel.
Nutrition Facts : Calories 184, Fat 12.2, SaturatedFat 6.2, Cholesterol 55, Sodium 153.8, Carbohydrate 0.9, Fiber 0.1, Sugar 0.8, Protein 17.1
BUFFALO CHICKEN WONTONS
These are always a hit at any party I take them to! They offer a classic flavor with a twist! Plus, the filling is hard to mess up.
Provided by Ashley L
Categories Appetizers and Snacks Spicy
Time 55m
Yield 9
Number Of Ingredients 8
Steps:
- Melt the butter in a large skillet over medium heat. Cook the celery in the melted butter until slightly soft, about 5 minutes; transfer to a large mixing bowl. Add the chicken, hot sauce, and Cheddar cheese to the cooked celery and mix thoroughly. Season with salt and pepper.
- Separate and place the wonton wrappers onto your work surface. Spoon about 1 tablespoon of the chicken mixture onto the center of each wrapper. Use your finger or a pastry brush to lightly moisten the edges of the wonton wrappers with water. Fold one corner of the wrapper over the filling onto the opposite corner to form a triangle. Press the edges together to seal.
- Heat the oil in a deep-fryer or deep pan to 365 degrees F (185 degrees C). Deep-fry several wontons at a time, turning as needed, until lightly browned. Remove to drain on paper towels. Serve hot.
Nutrition Facts : Calories 353.4 calories, Carbohydrate 29.5 g, Cholesterol 43.2 mg, Fat 19.2 g, Fiber 1 g, Protein 15 g, SaturatedFat 6.2 g, Sodium 839.7 mg, Sugar 0.4 g
More about "chicken and cream cheese wontons recipe 44"
EASY RECIPES EVERYONE WILL LOVE! - THE BUTCHER'S WIFE
From thebutcherswife.blog
Reviews 1Estimated Reading Time 8 mins
- In a bowl, mix your ground chicken, cream cheese, green onions and seasonings until combined.
CREAM CHEESE WONTONS - DINNER AT THE ZOO
From dinneratthezoo.com
5 INGREDIENT BUFFALO CHICKEN WONTONS - MANGIA MICHELLE
From mangiamichelle.com
HOW TO MAKE CREAM CHEESE WONTONS | THE RECIPE CRITIC
From therecipecritic.com
EASY CREAM CHEESE CHICKEN - FAMILY FOOD ON THE TABLE
From familyfoodonthetable.com
CREAM CHEESE WONTONS - CULINARY HILL
From culinaryhill.com
BUFFALO CHICKEN WONTON CUPS - EATING ON A DIME
From eatingonadime.com
CREAM CHEESE WONTONS WITH CHICKEN AND PEPPER JACK
From tastykitchen.com
CREAM CHEESE WONTONS - SIMPLE AND SEASONAL
From simpleandseasonal.com
BAKED CHEESY CHICKEN WONTONS - INQUIRING CHEF
From inquiringchef.com
15 EASY WONTON RECIPES (SWEET & SAVORY) - SIZZLING EATS
From sizzlingeats.com
CHICKEN & CREAM CHEESE WONTONS RECIPE | SPARKRECIPES
From recipes.sparkpeople.com
Servings 8Calories 192 per serving
CREAM CHEESE WONTONS RECIPE | KITCHN
From thekitchn.com
BEST CREAM CHEESE WONTONS RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
PIN ON LET'S COOK WITH: THE PIONEER WOMAN - PINTEREST
From pinterest.ca
HOMEMADE WONTONS - DELICIOUS CREAM CHEESE MASTERPIECE
From tastydone.com
CREAM CHEESE WONTONS {EASY HOMEMADE WONTONS} - BAKE
From bakeitwithlove.com
CREAM CHEESE ASIAN CHICKEN WONTONS - GRANDMA …
From grandmahoneyshouse.com
CHEESY CHICKEN WONTONS RECIPES - FOOD NEWS
From foodnewsnews.com
CRISPY BAKED CREAM CHEESE WONTONS - MODERN CRUMB
From moderncrumb.com
BEST CREAM CHEESE WONTONS RECIPE | LIL' LUNA
From lilluna.com
CREAM CHEESE CHICKEN WONTONS | RECIPE | CHICKEN WONTONS, …
From pinterest.ca
BAKED CHICKEN WONTONS - DASH OF SANITY
From dashofsanity.com
BAKED CREAM CHEESE WONTONS + VIDEO - TRIED AND TASTY
From triedandtasty.com
WONTONS RECIPE CHICKEN RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CREAM CHEESE WONTONS: A CHINESE TAKEOUT CLASSIC - THE WOKS OF …
From thewoksoflife.com
13 CRAZY GOOD WONTON RECIPES [BE THE MOST POPULAR PERSON
From roamilicious.com
EASY BAKED CREAM CHEESE WONTONS - THE DIY FOODIE
From thediyfoodie.com
CHICKEN & CREAM CHEESE WONTONS RECIPE - FOOD NEWS
From foodnewsnews.com
CREAM CHEESE WONTONS - NUM'S THE WORD
From numstheword.com
BAKED CREAM CHEESE WONTONS - DAMN DELICIOUS
From damndelicious.net
SWEET CREAM CHEESE WONTONS - THE COZY COOK
From thecozycook.com
CHICKEN AND CREAM CHEESE WONTONS RECIPE
From pinterest.com
VEGETABLE WONTONS WITH CREAM CHEESE – FOOD FUSION
From foodfusion.com
CREAM CHEESE AND TUNA WONTONS - COOK N' SHARE
From cooknshare.com
CREAM CHEESE WONTON RECIPE - JUST LIKE THE CHINESE TAKEAWAY
From allaboutanika.com
You'll also love