Chicken Breast Dijon Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

DIJON-CRUSTED CHICKEN BREASTS

If you're craving fried chicken, this dish will hit the spot! A crisp and flavorful coating makes this easy entree feel special and indulgent. Jacqui Correa - Landing, New Jersey

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 10



Dijon-Crusted Chicken Breasts image

Steps:

  • Place the first six ingredients in a shallow bowl. Brush chicken with mustard; roll in crumb mixture., In a large nonstick skillet, cook chicken in oil and margarine over medium heat for 5-6 minutes on each side or until a thermometer reads 170°.

Nutrition Facts : Calories 169 calories, Fat 5g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 380mg sodium, Carbohydrate 6g carbohydrate (0 sugars, Fiber 0 fiber), Protein 24g protein. Diabetic Exchanges

1/3 cup dry bread crumbs
1 tablespoon grated Parmesan cheese
1 teaspoon Italian seasoning
1/2 teaspoon dried thyme
1/4 teaspoon salt
1/4 teaspoon pepper
4 boneless skinless chicken breast halves (4 ounces each)
2 tablespoons Dijon mustard
1 teaspoon olive oil
1 teaspoon reduced-fat margarine

CHICKEN BREASTS DIJON

Who says dinner has to be a hassle. This chicken is wonderful and ready to serve in 30 minutes. Serve with rice and side salad.

Provided by PaulaG

Categories     Chicken Breast

Time 40m

Yield 6 serving(s)

Number Of Ingredients 7



Chicken Breasts Dijon image

Steps:

  • Heat oven to 400 degrees.
  • Spray a 13x9x2 inch pan with nonstick cooking spray, set aside.
  • In small dish, mix the mustard, oil and wine.
  • Place the chicken in pan and brush with mustard mixture.
  • Sprinkle with pepper and mustard seed.
  • Bake uncovered about 30 minutes or until juice of chicken is no longer pink when center of thickest pieces are cut.
  • Transfer to serving dish and garnish with fresh parsley.

Nutrition Facts : Calories 162.7, Fat 5, SaturatedFat 0.8, Cholesterol 75.5, Sodium 255.2, Carbohydrate 1.3, Fiber 0.6, Sugar 0.3, Protein 26.1

6 boneless skinless chicken breast halves
1/4 cup Dijon mustard
1 teaspoon canola oil
2 tablespoons dry white wine or 2 tablespoons chicken broth
fresh ground black pepper
2 tablespoons mustard seeds
fresh parsley (to garnish)

PARMESAN-DIJON CHICKEN

Perfectly seasoned and coated baked chicken breasts. Finally a way to wake up those boring weekday meals.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 40m

Yield 6

Number Of Ingredients 5



Parmesan-Dijon Chicken image

Steps:

  • Heat oven to 375°F. Mix butter and mustard in shallow dish until well mixed. Mix bread crumbs and cheese in large plastic bag.
  • Dip one piece of chicken at a time into butter mixture, coating all sides. Then place in bag of bread crumbs, seal bag and shake to coat with crumb mixture. Place chicken in single layer in ungreased rectangular pan, 13x9x2 inches.
  • Bake uncovered 20 to 30 minutes, turning once, until juice of chicken is no longer pink when centers of thickest pieces are cut.

Nutrition Facts : Calories 340, Carbohydrate 9 g, Cholesterol 125 mg, Fat 2 1/2, Fiber 0 g, Protein 41 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 750 mg, Sugar 1 g, TransFat 0 g

1/4 cup butter or margarine, melted
2 tablespoons Dijon mustard
3/4 cup Progresso™ Parmesan bread crumbs
1/4 cup grated Parmesan cheese
6 boneless skinless chicken breast halves (1 3/4 pounds)

DIJON CHICKEN

Mustard adds a little zing to moist chicken breasts served over quick-cooking orzo.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 40m

Yield 4

Number Of Ingredients 8



Dijon Chicken image

Steps:

  • Heat oven to 375°F. Spray 11x7-inch glass baking dish with cooking spray. Place chicken in baking dish.
  • In small bowl, mix remaining ingredients except pasta and parsley. Spread mustard mixture over chicken to coat thoroughly.
  • Bake uncovered 25 to 30 minutes or until juice of chicken is no longer pink when centers of thickest pieces are cut.
  • Meanwhile, cook and drain pasta as directed on package. Garnish chicken with parsley. Serve with pasta.

Nutrition Facts : Calories 400, Carbohydrate 46 g, Cholesterol 75 mg, Fat 1, Fiber 2 g, Protein 35 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 440 mg, Sugar 2 g, TransFat 0 g

4 boneless, skinless chicken breast halves (about 1 1/4 lb)
1/4 cup Dijon mustard
1 tablespoon olive or vegetable oil
1 tablespoon lemon juice
1/2 teaspoon dried rosemary leaves, crumbled
1/4 teaspoon pepper
1 1/3 cups uncooked orzo pasta (8 oz)
Chopped fresh parsley, if desired

CREAMY DIJON CHICKEN

This chicken dish is extremely fast and economical. It makes a nice sauce that works well over brown rice or wide noodles. If you want extra sauce for leftovers, double the recipe. -Irene Boffo, Fountain Hills, Arizona

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 10



Creamy Dijon Chicken image

Steps:

  • Whisk together cream, mustard and brown sugar. Pound chicken breasts with a meat mallet to even thickness; sprinkle with salt and pepper., In a large skillet, heat oil and butter over medium-high heat; brown chicken on both sides. Reduce heat to medium. Add onion and cream mixture; bring to a boil. Reduce heat; simmer, covered, until a thermometer inserted in chicken reads 165°, 10-12 minutes. Sprinkle with parsley.

Nutrition Facts : Calories 295 calories, Fat 11g fat (5g saturated fat), Cholesterol 114mg cholesterol, Sodium 621mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 0 fiber), Protein 36g protein. Diabetic Exchanges

1/2 cup half-and-half cream
1/4 cup Dijon mustard
1 tablespoon brown sugar
4 boneless skinless chicken breast halves (6 ounces each)
1/4 teaspoon salt
1/4 teaspoon pepper
2 teaspoons olive oil
2 teaspoons butter
1 small onion, halved and very thinly sliced
Minced fresh parsley

More about "chicken breast dijon recipes"

CREAMY DIJON CHICKEN - CAFE DELITES
Web Jul 22, 2018 2 tablespoons Dijon mustard 1/2 teaspoon chicken bouillon powder (substitute with salt or stock powder) 1/2 teaspoon freshly …
From cafedelites.com
5/5 (35)
Total Time 30 mins
Category Dinner
Calories 403 per serving
  • Heat 1 tablespoon of oil a large pan or skillet over medium-high heat and cook chicken until crispy and cooked through (about 8 minutes each side, depending on thickness). Transfer to a plate; set aside.
  • To the same pan or skillet, add the bacon and fry until crispy. Transfer to plate, set aside. Drain some of the bacon fat, leaving about 2 tablespoons.
  • Heat butter in the pan and sauté onion until transparent. Sauté garlic, parsley, thyme and rosemary for about 1 minute until fragrant.
creamy-dijon-chicken-cafe-delites image

CREAMY FRENCH MUSTARD CHICKEN - CAFE DELITES
Web May 6, 2020 Season chicken breasts with garlic powder, salt and pepper. Dredge in flour, shaking off the excess. Set aside. Heat the butter and …
From cafedelites.com
5/5 (15)
Total Time 35 mins
Category Dinner
Calories 374 per serving
  • Season chicken breasts with garlic powder, salt and pepper. Dredge in flour, shaking off the excess. Set aside.
  • When hot, fry chicken breasts until golden on each side and just cooked through, about 3-4 minutes each side, depending on the thickness of your chicken. Transfer to a warm plate.
  • Heat the remaining 2 tablespoons of butter in the pan. Sauté shallots until soft, about 4 minutes, then add the garlic and cook until fragrant, about 1 minute.
creamy-french-mustard-chicken-cafe-delites image

SKILLET GARLIC DIJON CHICKEN RECIPE | THE MEDITERRANEAN DISH
Web Jan 17, 2018 Preheat oven to 425 degrees F. Take chicken out of the fridge. Pat dry and season on both sides with salt. Set aside …
From themediterraneandish.com
Reviews 62
Calories 104 per serving
Category Entree
  • Take chicken out of the fridge. Pat dry and season on both sides with salt. Set aside for a few minutes.
  • Make the honey garlic Dijon sauce. In a large bowl, combine olive oil, Dijon mustard, honey, garlic, spices, and salt. Mix.
  • Add chicken to the honey garlic Dijon sauce. Coat each piece well with the sauce, then transfer chicken to a large lightly-oiled cast iron skillet (or baking sheet). Pour any Dijon sauce left in bowl on top. Add the onions.
skillet-garlic-dijon-chicken-recipe-the-mediterranean-dish image

CHICKEN BREASTS DIJON RECIPE | BON APPéTIT
Web Jul 17, 2012 Season chicken breasts with salt and pepper. Place chicken in Dutch oven and cook until brown on both sides, 12-15 …
From bonappetit.com
3.5/5 (696)
Servings 4
  • Heat oil in a large heavy Dutch oven over medium-high heat. Season chicken breasts with salt and pepper. Place chicken in Dutch oven and cook until brown on both sides, 12-15 minutes total. Transfer to a plate and set aside.
  • Place leeks and onion in same pot and sauté until tender, about 8 minutes. Add garlic and sauté until tender, about 2 minutes. Stir in broth, wine, Dijon mustard, and minced thyme and bring to a simmer. Return chicken to pot. Cover and simmer over medium-low heat until chicken is cooked through, about 15 minutes.
  • Transfer chicken to plates. Bring liquid in pot to a boil; cook until sauce is thickened and glossy, about 15 minutes. Whisk in butter and season with salt and pepper. Spoon sauce over chicken and garnish with thyme leaves.
chicken-breasts-dijon-recipe-bon-apptit image

CREAMY DIJON MUSTARD CHICKEN RECIPE - SIMPLY RECIPES
Web Aug 31, 2021 1/2 cup dry white wine (can substitute chicken stock) 1/2 cup water 4 tablespoons Dijon mustard, smooth, whole grain, or a mixture of both 1 teaspoon dried thyme 1/4 cup heavy cream Method Cut …
From simplyrecipes.com
creamy-dijon-mustard-chicken-recipe-simply image

CHICKEN DIJON - THE SEASONED MOM
Web Jul 19, 2021 4 boneless skinless chicken cutlets (about 6 ounces each) Kosher salt and black pepper, to taste 1 tablespoon olive oil 2 tablespoons butter 1 small onion, thinly sliced 2 cloves garlic, pressed or minced 1 …
From theseasonedmom.com
chicken-dijon-the-seasoned-mom image

CHICKEN AND POTATOES WITH DIJON CREAM SAUCE - CREME …
Web May 16, 2020 2 tablespoons dijon mustard 1 cup heavy cream ½ teaspoon salt - or to taste ¼ teaspoon cracked black pepper - or to taste Instructions Preheat oven to 375 degrees. Prepare the chicken and …
From lecremedelacrumb.com
chicken-and-potatoes-with-dijon-cream-sauce-creme image

DIJON SAUCED CHICKEN BREASTS RECIPE | LAND O’LAKES
Web STEP 1. Melt butter in 10-inch skillet until sizzling; add chicken breasts. Cook over medium-high heat, turning once, 12-15 minutes or until internal temperature reaches at …
From landolakes.com

DIJON MUSTARD CHICKEN RECIPE - EASY CHICKEN RECIPES
Web Jun 29, 2020 2 tablespoons Dijon mustard 1/2 cup heavy cream Salt and pepper 1 tablespoon chopped parsley Instructions Halve each chicken breast lengthwise to …
From easychickenrecipes.com

THE BEST GRILLED CHICKEN MARINADE - MY BAKING ADDICTION
Web May 15, 2023 Instructions. Combine all ingredients into a bowl and whisk together well combined. Taste and adjust salt and pepper as desired. Pour the marinade over 2 …
From mybakingaddiction.com

20-MINUTE CREAMY DIJON CHICKEN - AVERIE COOKS
Web Apr 21, 2023 Turn the heat to medium low, and using caution, deglaze your skillet by adding wine (or broth) and allow the liquid to bubble up and steam violently for a few …
From averiecooks.com

EASY CHICKEN DIJON RECIPE - HOW TO MAKE ONE-PAN CHICKEN DIJON
Web Apr 21, 2022 Directions Step 1 In a large pan over medium heat, cook bacon until golden, about 6 minutes. Transfer bacon to a plate and crush into pieces when cool. Keep 1 …
From delish.com

GRILLED MEDITERRANEAN CHICKEN SALAD RECIPE - OR WHATEVER YOU DO
Web May 10, 2023 Season the chicken breast with salt and pepper and cook until the internal temperature reaches 165°F. Let cool, and slice into strips. Chop up the bacon, bell …
From orwhateveryoudo.com

CHICKEN DIJON | THE COZY APRON
Web Jan 28, 2022 Place a large skillet over medium-high heat, and add in about 3 tablespoons of the olive oil, or enough to sear the chicken breasts. Once the oil is shimmering, add …
From thecozyapron.com

BEST DIJON-TARRAGON CHICKEN RECIPES - FOOD NETWORK CANADA
Web Jan 7, 2022 Remove chicken to a plate, add shallots and garlic and stir a minute or so. Add wine and reduce to ¼ cup, then add stock and bring to boil. Add creme fraiche or …
From foodnetwork.ca

DIJON CHICKEN - EASY CHICKEN RECIPES
Web Jul 22, 2022 Place the chicken breasts in the empty pan and brown each side for 5-6 minutes. The chicken doesn't need to be all the way done. Remove from the pan and …
From easychickenrecipes.com

LOW-CARB BRETON CHICKEN | KETODIET BLOG
Web May 15, 2023 Slice the leek and mince the garlic. Grease a skillet with 1 tbsp of avocado oil (or olive oil). Add the chicken breasts, skin side down, and cook on medium-high for …
From ketodietapp.com

CREAMY DIJON CHICKEN | FOODIECRUSH.COM
Web Season both sides of the chicken breasts evenly with 1 teaspoon of kosher salt and the freshly ground black pepper then dredge each breast in the flour, shaking off any …
From foodiecrush.com

ROASTED CHICKEN BREASTS WITH DIJON SAUCE RECIPE | PAN-FRY
Web 1. Center a rack in oven and heat to 425 degrees. Pat chicken dry with paper towels and season all over with salt and pepper. 2. Heat oil in a medium oven-safe skillet over …
From hannaford.com

CREAMY DIJON MUSTARD CHICKEN RECIPE | WHOLESOME YUM
Web Apr 24, 2021 Heat a tablespoon of oil in a cast iron skillet over medium-high heat. Add the chicken and saute for 4-8 minutes on each side, until golden brown and cooked through. …
From wholesomeyum.com

You'll also love

Key Lime Cheesecake_image Key Lime Cheesecake

Banana Split Pie for a Crowd....no Raw Eggs_image Banana Split Pie for a Crowd....no Raw Eggs

Brown Butter Frosting_image Brown Butter Frosting

Smoked Salmon, Cucumber & Horseradish Lavash Sandwiches_image Smoked Salmon, Cucumber & Horseradish Lavash Sandwiches

Cappuccino on Ice_image Cappuccino on Ice

Apple Cheesecake_image Apple Cheesecake

Deep-Fried Baby Artichokes Stuffed with Pepper Jack Cheese_image Deep Fried Baby Artichokes Stuffed with Pepper Jack Cheese

Sheet-Pan Pasta Bake with Chicken and Kale_image Sheet Pan Pasta Bake with Chicken and Kale

BLACK BEAN & CORN SALSA_image BLACK BEAN & CORN SALSA

Tri Tip Roast and Potatoes_image Tri Tip Roast and Potatoes

Merry Cherry - Nut Yeast Scones_image Merry Cherry Nut Yeast Scones

Sugar Cream Pie_image Sugar Cream Pie

Sherry Tomato Granita_image Sherry Tomato Granita

No-butter sponge cake_image No butter sponge cake

Burgundy Chicken Pie_image Burgundy Chicken Pie

Chive and Blue Cheese Butter_image Chive and Blue Cheese Butter

Awesome Almost Guacamole_image Awesome Almost Guacamole

Paleo Miracle-Whipped Dressing_image Paleo Miracle Whipped Dressing

Granny's Squash Casserole_image Granny's Squash Casserole

Garlic Butter Sauce_image Garlic Butter Sauce

Related Search

Carrots And Rutabaga Mash

Mum's Quick & Easy Throw It All In Lemon Drizzle Cake

Pepparkakor Ginger Cookies

Simple Tuna Salad

Simplemanicotti

Spaghetti With Oil And Garlic (aglio E Olio)

Steve's Panettone For Bread Machine

Wild Chokecherry Jelly