Chili De Three Amigos Recipes

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SLOW COOKER 3 AMIGOS CHILI

This recipe is a variation of one that was developed by three employees of NESCO, the slow cooker manufacturer.

Provided by Maureenie

Categories     Meat

Time 3h30m

Yield 20 serving(s)

Number Of Ingredients 16



Slow Cooker 3 Amigos Chili image

Steps:

  • Preheat a 12 quart roaster oven to 400 degrees.
  • Add and brown the following ingredients with the cover on, stirring occasionally until evenly browned: ground beef, onions, garlic, and black pepper.
  • Drain off any fat.
  • Add the green pepper, red pepper, jalepano pepper, beans, tomatoes, tomato paste, tomato soup, chili powder, cayenne pepper, cumin, brown sugar, and cilantro.
  • Combine all ingredients until well mixed.
  • Turn down the heat to 250 degrees for 1-3 hours, the longer the better.
  • Serve in individual bowls and garnish with finely shredded cheddar cheese, sour cream, chopped onion, and/or chopped chilis.

5 lbs 95% lean ground beef
2 large onions, chopped
5 garlic cloves, minced
1 teaspoon ground black pepper
2 green peppers, chopped
1 red pepper, chopped
1 jalapeno pepper, chopped
2 (15 ounce) cans red kidney beans, drained and rinsed
1 (32 ounce) can crushed tomatoes
1 (6 ounce) can tomato paste
2 (10 1/2 ounce) cans tomato soup
4 tablespoons chili powder
1/2 teaspoon cayenne powder
1 tablespoon ground cumin
2 tablespoons brown sugar
1/2 cup cilantro, chopped

THREE AMIGOS CHILI

This is a recipe given to me from a friend, that came out of "The Abs Diet, Eat Right Every Time Guide." It is a "One-Pot Dish." And it says "Powerfoods: 5"...whatever that means. *shrug* I don't use the jalapeno tomatoes it calls for, since we don't like spicey. I just use regular tomatoes. Super easy and super yum!

Provided by Tinamama

Categories     One Dish Meal

Time 35m

Yield 6 serving(s)

Number Of Ingredients 12



Three Amigos Chili image

Steps:

  • Heat oil on medium-low. Add onion and saute until soft (about 3-5min). Add turkey and brown (about 5min). Add tomatoes with juice, beans, broth, and spices. Stir and bring to a boil, then reduce heat and simmer 20min.

1 tablespoon olive oil
1 small onion, diced
1 lb ground turkey breast
1 (14 1/2 ounce) can diced tomatoes with jalapenos
1 (10 1/2 ounce) can garbanzo beans, drained
1 (10 1/2 ounce) can black beans, drained
1 (10 1/2 ounce) can kidney beans, drained
1 (14 ounce) can low sodium chicken broth
1/4 teaspoon salt
1/4 teaspoon cumin
1/8 teaspoon cinnamon
hot sauce

THE THREE AMIGOS

Provided by Hilary Shevlin Karmilowicz

Categories     Salad     Bean     Vegetable     Side     Picnic     Super Bowl     Vegetarian     Kid-Friendly     Quick & Easy     Back to School     Lunch     Legume     Chickpea     Tailgating     Family Reunion     Chill     Party     Potluck     Vegan     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher     Small Plates

Yield Makes 6 servings

Number Of Ingredients 8



The Three Amigos image

Steps:

  • 1. Mix together all of the ingredients except the dressing in a medium bowl. Toss so that they are well combined.
  • 2. Pour the dressing over the ingredients.
  • 3. Store in six 4-ounce (120 ml) airtight containers. Refrigerate overnight.

1 15-ounce (430-g) can cannellini beans, rinsed and well drained
1 15-ounce (430-g) can kidney beans, rinsed and well drained
1 15-ounce (430-g) can garbanzo beans, rinsed and well drained
2 celery stalks, chopped
1/2 cup (70 g) chopped red onion
1 green bell pepper, chopped
1/2 cup (20 g) finely chopped parsley
1 cup (240 ml) store-bought light vinaigrette dressing

THREE-BEAN VEGETARIAN CHILI

Hearty, meatless chili with plenty of veggies.

Provided by ChefBillT

Categories     Soups, Stews and Chili Recipes     Chili Recipes     Vegetarian

Time 1h15m

Yield 6

Number Of Ingredients 17



Three-Bean Vegetarian Chili image

Steps:

  • Heat oil in a heavy 6-quart pot over medium heat. Cook onion, bell peppers, jalapeno, garlic, and salt, stirring occasionally, until tender, about 10 minutes. Stir in chili powder, cumin, oregano, tomato paste, tomatoes, and water and simmer over medium-low heat, stirring occasionally, until thickened, about 20 minutes.
  • Drain beans, reserving liquid, and rinse under cold water. Add beans and 3/4 cup reserved liquid to chili and simmer, stirring occasionally, until heated through, 5 to 7 minutes.
  • Top each serving with sour cream, cheese, and cilantro (if using).

Nutrition Facts : Calories 377.4 calories, Carbohydrate 55.7 g, Fat 11.3 g, Fiber 17.2 g, Protein 15.2 g, SaturatedFat 1.7 g, Sodium 1060 mg, Sugar 8.2 g

¼ cup vegetable oil
1 onion, cut into small dice
1 red bell pepper, cut into small dice
1 green bell pepper, cut into small dice
1 jalapeno pepper, seeded and minced
4 cloves garlic, minced
⅛ teaspoon salt
2 tablespoons chili powder
2 teaspoons ground cumin
2 teaspoons dried oregano
½ (6 ounce) can tomato paste
1 (28 ounce) can diced tomatoes
1 ¾ cups water
1 (15.5 ounce) can black beans
1 (15.5 ounce) can kidney beans
1 (15.5 ounce) can chickpeas
Sour cream, shredded Cheddar cheese, fresh cilantro leaves (optional)

THREE AMIGOS COCKTAIL

Think of this as Mexico in a glass: the vivid flavor of fresh lime juice plus beer and salt. For a traditional finish, add a dash of hot sauce.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Number Of Ingredients 3



Three Amigos Cocktail image

Steps:

  • Fill a large pitcher with ice cubes. Stir in beer and limeade. Pour into salt-rimmed glasses.

Ice cubes
2 bottles Mexican beer
1 1/3 cups Limeade for Cocktails

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