Chinese Food Diced Chicken Sauteed With Green Peppers Recipes

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CHICKEN WITH GREEN PEPPERS IN BLACK BEAN SAUCE

A classic Chinese dish, one of my favourites. Serve over a bed of rice.

Provided by Stephen

Categories     World Cuisine Recipes     Asian     Chinese

Time 45m

Yield 4

Number Of Ingredients 15



Chicken with Green Peppers in Black Bean Sauce image

Steps:

  • Heat a wok over a medium heat until hot, add the toasted sesame oil and heat for about 30 seconds. Stir in garlic and black bean sauce, and season with salt. Add chicken to the wok; cook, stirring frequently, until chicken is cooked through. Pour in dissolved chicken bouillon, cover, and cook for 6 minutes.
  • Stir in onion, green onions, and bell pepper, and season with soy sauce and black pepper. Cover, and cook for 8 minutes. Stir in cornstarch mixture, and stir until sauce thickens. Stir in cilantro, and serve.

Nutrition Facts : Calories 253.5 calories, Carbohydrate 17.2 g, Cholesterol 43 mg, Fat 12.6 g, Fiber 3.8 g, Protein 18.7 g, SaturatedFat 2.5 g, Sodium 1421.2 mg, Sugar 4.4 g

2 tablespoons toasted sesame oil
4 cloves garlic cloves, peeled and sliced
6 tablespoons black bean sauce
1 teaspoon salt
¾ pound skinless, boneless chicken breast half - cut into cubes
1 cube chicken bouillon dissolved in
½ cup boiling water
1 large onion, peeled and sliced
1 bunch green onions, chopped
2 green bell pepper, diced
1 ½ tablespoons dark soy sauce
1 teaspoon black pepper
4 teaspoons cornstarch dissolved in
3 tablespoons water
4 tablespoons chopped fresh cilantro

CHICKEN WITH PEPPERS AND TOMATOES

Provided by Food Network Kitchen

Yield 4 servings

Number Of Ingredients 11



Chicken with Peppers and Tomatoes image

Steps:

  • Heat oil in large skillet and cook chicken until it begins to brown. Stir in onions and cook for 2 minutes. Stir in peppers and cook for 3 minutes. Stir in wine, tomatoes and oregano and bring to a simmer. Cover and cook for 10 minutes. Season to taste and garnish with fresh basil.
  • Follow package instructions.

2 tablespoons olive oil
2 boneless and skinless chicken breasts, sliced into 1/2-inch strips
1 small onion, peeled and sliced
1 green bell pepper, seeded and sliced into strips
1 yellow bell pepper, seeded and sliced into strips
1/2 cup white wine
2 cups whole tomatoes, chopped
1 teaspoon dried oregano
Salt and pepper
3 tablespoons fresh basil
1 package instant couscous

CHINESE FOOD-DICED CHICKEN SAUTEED WITH GREEN PEPPERS

Make and share this Chinese Food-Diced Chicken Sauteed With Green Peppers recipe from Food.com.

Provided by Anonymous

Categories     Lunch/Snacks

Time 20m

Yield 2 2, 2 serving(s)

Number Of Ingredients 13



Chinese Food-Diced Chicken Sauteed With Green Peppers image

Steps:

  • Diced chicken breast seasoned with salt, ginger,soy sauce, dark soy sauce, cooking wine for 10min;.
  • put the vegetable oil in the wok.And add the Chopped garlic,star anise,jalapeno,chillies ,xanthoxylum seeds;stiring for 1min;.
  • add the seasoned chicken breast ,and more soy sauce and salt ,hot black bean sauce inches and continue stiring for 1min.
  • add 180ml water in ,and cover the lid.wait for 2min,and stiring ,then continue waiti for 2min.
  • move the lid,stirring for 2min,then we can enjoy it~.

Nutrition Facts : Calories 488.2, Fat 35, SaturatedFat 6.7, Cholesterol 96, Sodium 4591.3, Carbohydrate 7.6, Fiber 1.5, Sugar 1.3, Protein 34.6

2 tablespoons garlic
10 pieces dired chilies
3 jalapenos
1 tablespoon xanthoxylum seeds
1 teaspoon ginger
1 tablespoon cooking wine
1 tablespoon soy sauce
1 tablespoon premium dark soy sauce
3 tablespoons vegetable oil
1 tablespoon salt
2 tablespoons hot black bean sauce
1 tablespoon star anise
300 g diced chicken breasts

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