CHOCOLATE BAKED BANANAS
These fruity treats taste fabulous and are fun to make, try popping them on the barbie
Provided by Good Food team
Categories Dinner, Treat
Time 35m
Yield Serves 4
Number Of Ingredients 3
Steps:
- Heat oven to 200C/180C fan/gas 6 (or a BBQ). Make a slit through the skin of the bananas along one side - making sure you don't cut all the way through to the other side. Poke in the chocolate buttons along the cut. Put each banana onto a sheet of foil and crimp the edges together to seal into a parcel. Transfer to a baking sheet and cook for 25 mins until the bananas have turned black (or pop straight into the BBQ embers for 15 mins).
- Serve with a scoop of ice cream and any melted chocolate that has escaped!
Nutrition Facts : Calories 173 calories, Fat 5 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 32 grams carbohydrates, Sugar 30 grams sugar, Fiber 1 grams fiber, Protein 2 grams protein, Sodium 0.03 milligram of sodium
CHOCOLATE BANANA CAKE
Chocolate and bananas, nothing quite tastes as yummy.
Provided by Robin
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 50m
Yield 12
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 13x9 inch pan.
- Beat cake mix, mashed bananas, oil and eggs with an electric mixer on low speed for 30 seconds. Increase speed to medium and beat for 2 more minutes. Pour the batter into the prepared pan.
- Bake at 350 degrees F (175 degrees C) for 33 to 36 minutes or until a toothpick inserted near the center comes out clean. Let cake cool then frost with your choice of frosting, if desired.
Nutrition Facts : Calories 276 calories, Carbohydrate 34.6 g, Cholesterol 55 mg, Fat 13.4 g, Fiber 0.7 g, Protein 5.2 g, SaturatedFat 3.5 g, Sodium 334.5 mg, Sugar 21.1 g
STUFFED CHOCOLATE AND PEANUT BUTTER BAKED BANANAS
Steps:
- Preheat oven to 450 degrees.
- Lay the bananas so the ends are pointing up. Using a knife, cut a slit down the inside top so you can open it like an envelope, careful not to rip open the peel. Spread 1 tablespoon of peanut butter inside each banana and sprinkle with chocolate chips. Close the peel of the banana up and wrap the entire banana in aluminum foil. Place the bananas on a baking sheet and transfer to the oven to bake, about 10 minutes or until the insides of the banana are soft and warm and the chocolate is melted.
CHOCOLATE-COVERED BANANAS
This dessert treat combines the healthy benefits of bananas and chocolate.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 40m
Number Of Ingredients 4
Steps:
- Place chocolate in a heatproof bowl set over (not in) a pan of gently simmering water. Stir just until melted.
- Line a baking sheet with waxed paper. Insert a popsicle stick in one end of each banana piece. Dip banana, one piece at a time, in chocolate, spooning on additional chocolate to cover.
- Sprinkle each banana with peanuts, and set on prepared baking sheet. Refrigerate until chocolate is firm, 20 minutes, or up to 3 days.
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22 CHOCOLATE AND BANANA DESSERT RECIPES
From allrecipes.com
- Banana Chocolate Chip Cake. View Recipe. This easy cake is made with mashed bananas and chocolate chips and baked in a 9x13-inch casserole dish for a fuss-free dessert.
- Chocolate Banana Bread Pudding. View Recipe. Here's a delicious way to use overripe bananas and stale bread. Serve this bread pudding warm from the oven with a scoop of vanilla ice cream.
- Banana Split Cheesecake. View Recipe. A good old-fashioned banana split is only made better when served in the form of a no-bake cheesecake. This dessert is easy to make ahead of time (it requires at least 4 hours to chill), and it would make a great addition to a summer potluck or picnic.
- Banana Chocolate Chip Bread. View Recipe. Something about adding chocolate chips to banana bread just works. With over 1,000 five-star reviews, it is safe to say the Allrecipes community agrees.
- ABC Pudding - Avocado, Banana, Chocolate Delight. View Recipe. Three ingredients — avocado, ripe bananas, and unsweetened cocoa powder — are all you need to make this simple dessert that's vegan to boot!
- Chocolate Banana Pie. View Recipe. Layers of cream cheese, whipped cream, bananas, and chocolate pie filling make up this yummy pie. It's even better the second day, and recipe creator Jeannette Gartner suggests making it the day before and letting it sit in the fridge overnight.
- Chocolate Chip Banana Cookies. View Recipe. "A delicious blend of all your favorite flavors, these sturdy little cookies vanish almost instantly!" says recipe creator Emily Vega.
- Dirty Banana Trifle. View Recipe. Trifles are great for feeding a crowd, and they can be made ahead of time! This one features layers of coffee-chocolate pudding, whipped topping, and banana pudding.
- Banana Chocolate Chip Cupcakes with Cream Cheese Frosting. View Recipe. These chocolate chip and banana cupcakes are more reminiscent of chocolate chip banana bread than your typical cupcake — but the homemade cream cheese frosting takes it over the top.
- Monkey Tails. View Recipe. "These chocolate-covered frozen bananas are a great summer treat," says recipe creator CRYSTALSHOE. "The ripe bananas have a wonderful creamy consistency when frozen, and the rich chocolate coating is delicious.
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