Chocolate Lush Recipes

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CHOCOLATE LUSH LAYERED DESSERT

Make and share this Chocolate Lush Layered Dessert recipe from Food.com.

Provided by JANIC412

Categories     Dessert

Yield 8 serving(s)

Number Of Ingredients 8



Chocolate Lush Layered Dessert image

Steps:

  • Mix butter and flour together then add the ground nuts ( save a few for the toping). Pat into a 9x13 baking dish.
  • Bake 20 minutes at 350:.
  • Cool.
  • In a mixing bowl mix cream cheese and powdered sugar together, stir in 1/2 of the cool whip.
  • Spread this mixture over cooled crust. Beat the pudding with milk and spread over the cream cheese. Top with the rest of the cool whip, sprinkle with the reserved nuts.
  • Refrigerate until serving time. Sometimes I drizzle melted chocolate or chocolate ice cream topping over the top, makes it look even more rich.

1/2 cup unsalted butter, melted
1 cup flour
3/4 cup walnuts or 3/4 cup pecans, finely chopped
1 (8 ounce) package cream cheese, softened to room temperature
1 cup powdered sugar
1 (12 ounce) container Cool Whip
2 boxes instant chocolate pudding mix (any favorite flavor may be used)
1 cup milk (I use a little less than 21/2 cups for a firmer filling)

CHOCOLATE CHIP COOKIE DOUGH LUSH

Chocolate chip cookie lovers, get ready - this is the ultimate dessert for you! We started with a chocolate chip cookie crust and topped it with three indulgent layers of cookie dough cream, chocolate pudding and Cool Whip™ for a cool, craveable dessert.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 5h55m

Yield 24

Number Of Ingredients 12



Chocolate Chip Cookie Dough Lush image

Steps:

  • Heat oven to 375°F. Make and bake cookies as directed on pouch. Cool completely, at least 20 minutes. Set aside 4 cookies for garnish.
  • In food processor, process half of the remaining cookies to coarse crumbs. Remove to medium bowl. Continue to process second half of remaining cookies to coarse crumbs; add to bowl. Stir in 1/4 cup melted butter until well blended. In ungreased 13x9-inch (3-quart) glass baking dish, press cookie crumb mixture firmly in bottom. Set aside.
  • In large bowl, beat cream cheese, 1/2 cup softened butter and the brown sugar with electric mixer on low speed until smooth and creamy. Beat in powdered sugar and vanilla. Stir in 3/4 cup chocolate chips. Drop by spoonfuls all over cookie crust, and spread evenly.
  • In medium bowl, beat dry pudding mixes and milk with whisk about 2 minutes or until thick. Spread over cream cheese mixture. Drop whipped topping by spoonfuls over pudding layer; spread evenly. Cover and refrigerate 4 hours.
  • When ready to serve, crumble remaining 4 cookies; sprinkle cookies and remaining 2 tablespoons chocolate chips on top. Cut into 6 rows by 4 rows. Cover and refrigerate any remaining pieces.

Nutrition Facts : Calories 340, Carbohydrate 39 g, Cholesterol 45 mg, Fat 3, Fiber 1 g, Protein 3 g, SaturatedFat 12 g, ServingSize 1 Serving, Sodium 340 mg, Sugar 31 g, TransFat 1/2 g

1 pouch (17.5 oz) Betty Crocker™ chocolate chip cookie mix
Butter and egg called for on cookie mix pouch
1/4 cup butter, melted
1 package (8 oz) cream cheese, softened
1/2 cup butter, softened
1/3 cup packed brown sugar
1 cup powdered sugar
1 teaspoon vanilla
3/4 cup plus 2 tablespoons miniature semisweet chocolate chips
2 boxes (4-serving size each) Jell-O™ chocolate-flavor instant pudding and pie filling mix
3 cups cold milk
2 cups (from 8-oz container) Cool Whip frozen whipped topping, thawed

CHOCOLATE FUDGE LUSH DESSERT

Make and share this Chocolate Fudge Lush Dessert recipe from Food.com.

Provided by looneytunesfan

Categories     Pie

Time 2h30m

Yield 6-8 serving(s)

Number Of Ingredients 7



Chocolate Fudge Lush Dessert image

Steps:

  • Mix and spread the butter and flour together in bottom of 13x9x2 dish. Flatten out. Bake at 350* for 20 minutes. Cool.
  • Combine powdered sugar, cream cheese, and 2 cups of the Cool Whip until well mixed. Spread over crust.
  • Mix chocolate fudge pudding and milk. Spread over cream cheese mixture. Chill. Serve with remaining Cool Whip.

Nutrition Facts : Calories 953.9, Fat 56.6, SaturatedFat 37.6, Cholesterol 140.9, Sodium 875.5, Carbohydrate 101.2, Fiber 1.8, Sugar 65.2, Protein 13.3

1/2 cup butter, melted
1 cup flour
2 cups powdered sugar
2 (8 ounce) packages cream cheese, softened
2 (3 1/2 ounce) packages instant chocolate fudge pudding
3 cups milk
1 (8 ounce) container Cool Whip

CHOCOLATE LUSH

Provided by My Food and Family

Categories     Recipes

Time 15m

Number Of Ingredients 7



Chocolate Lush image

Steps:

  • Line bottom of a 9x13-inch pan with graham crackers. Mix one cup of whipped topping, powdered sugar, and cream cheese. Spread mixture over crackers.
  • Mix both boxes of pudding with the 3 cups of milk. Spread pudding over cream layer.
  • Spread remaining whipped topping over pudding. Sprinkle with nuts if desired.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

1 package graham crackers
16 oz whipped topping, divided
1 cup powdered sugar
8 oz cream cheese
2 small boxes chocolate pudding
3 cups milk
Chopped walnuts (optional)

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