Chocolate Milk Recipes

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CHOCOLATE MILK

Making chocolate milk from scratch is fast, easy and delivers a deep chocolate flavor. The base syrup here doubles down on chocolate, combining unsweetened cocoa powder with chocolate containing 100 percent cacao. Their bitter edge balance the sweetness nicely. The syrup is also quite versatile: Feel free to use it in coffee, cocktails and even soda water if that's your thing.

Provided by Genevieve Ko

Categories     non-alcoholic drinks

Time 10m

Yield 8 servings

Number Of Ingredients 6



Chocolate Milk image

Steps:

  • Combine sugar, salt and 1/2 cup water in a small saucepan. Bring to a boil over medium heat, whisking to dissolve the sugar and salt, then add the cocoa powder while whisking. Whisk until smooth. Remove from the heat and add the chocolate. Whisk until melted, then whisk in the vanilla. Transfer to a jar and refrigerate until room temperature. If you're in a rush, you can transfer the syrup to a heatproof bowl set in a larger bowl filled with ice and water. Stir until room temperature.
  • Stir or whisk 2 tablespoons syrup into 1 cup whole milk. Add more syrup to taste. Repeat with remaining cups.

Nutrition Facts : @context http, Calories 258, UnsaturatedFat 3 grams, Carbohydrate 35 grams, Fat 11 grams, Fiber 3 grams, Protein 9 grams, SaturatedFat 6 grams, Sodium 166 milligrams, Sugar 31 grams

3/4 cup sugar
1/4 teaspoon kosher salt
1/2 cup unsweetened cocoa powder, preferably Dutch-processed
3 tablespoons unsweetened chocolate, chopped (1 ounce)
1 teaspoon pure vanilla extract
8 cups cold milk, or unsweetened dairy-free alternative (see note)

CHOCOLATE CHOCOLATE MILKSHAKE

Whipping cream makes this chocolate milkshake creamy and as light as air. Drizzle with chocolate syrup after you pour in the cream for an even more sensational chocolaty treat.

Provided by Austin Geraldson

Categories     Drinks Recipes     Shakes and Floats Recipes     Chocolate

Time 10m

Yield 2

Number Of Ingredients 5



Chocolate Chocolate Milkshake image

Steps:

  • Combine the ice cream, diced chocolate, and 1/2 cup whipped cream in a blender. Blend until smooth. Pour into glasses, and garnish with 1/4 cup whipped cream and chocolate shavings.

Nutrition Facts : Calories 622.7 calories, Carbohydrate 73.6 g, Cholesterol 73.2 mg, Fat 36.2 g, Fiber 2.8 g, Protein 8.3 g, SaturatedFat 22.3 g, Sodium 158.3 mg, Sugar 66.1 g

2 cups premium quality chocolate ice cream
2 (1.65 ounce) bars dark chocolate candy bars, diced
½ cup whipped cream
1 tablespoon chocolate shavings, for garnish
¼ cup whipped cream

HOT CHOCOLATE MADE WITH MILK

The old favorite with a new twist. Nothing chases the chills away on a cold, wintery day and warms you up like a steaming mug of real hot chocolate made with milk. And with ready-made chocolate milk from your grocer's dairy case, it's easy to give yourself a hot chocolate winter warm-up in no time! I found this recipe at the Bath fair. I have not tried these recipes, but I'm posting them for safe keeping.

Provided by internetnut

Categories     Beverages

Time 16m

Yield 1 cup, 1 serving(s)

Number Of Ingredients 2



Hot Chocolate Made With Milk image

Steps:

  • First, make your old favorite. Just pour ready-made chocolate milk into an 8oz mug, microwave on high for 1-1/2 minutes and stir briskly. If you don't have a microwave, simply cook the chocolate milk over low heat, stirring frequently, until it becomes hot-but don't let it boil. Next, add a new twist. Now you're ready to try any of these mouth-watering recipes.
  • Rainbow: Top with real dairy whipped cream. Drizzle with chocolate syrup, add colorful sprinkles, and a cherry.
  • Mocha: Add 3/4 teaspoon instant coffee to your hot chocolate, and stir to dissolve. Top with two tablespoons real dairy whipped cream, and sprinkle with a dash of nutmeg.
  • Holiday: Add 1/4 teaspoon peppermint extract. Top hot chocolate with marshmallows and stir with a candy cane.
  • Just For Grown-Ups: Stir in a tablespoon of rum, brandy, or your favorite cordial. Top with real dairy whipped cream, and drizzle with 1/4 teaspoon of the liquor.
  • Hot Chocolate Sundae: Stir in two scoops vanilla ice cream. Top with two tablespoons real dairy whipped cream, pour on chocolate syrup, and sprinkle with chopped nuts.
  • Try One Of These Other Tasty Treats:
  • * Mix a few drops of orange, maple, almond, and other flavor extracts to your hot chocolate.
  • * Sprinkle with red-hot cinnamon candies.
  • * Mix in marshmallows, or marshmallow fluff.
  • * Flavor with a cinnamon stick.
  • * Spoon in strawberry or raspberry syrup.
  • * Add a chocolate wafer roll cookie.
  • * Swirl with a chocolate raspberry stick.

Nutrition Facts :

milk (says "ready-made")
chocolate syrup

ADULT CHOCOLATE MILK

Thanks to the Bevvie Tag Gang, I'm having a ton of fun experimenting! This one tastes kind of like an adult chocolate milk with a splash of coffee and a little kick from the vodka! Enjoy!

Provided by Wildflour

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 7



Adult Chocolate Milk image

Steps:

  • Stir all together in a pyrex glass measuring cup, or what ever you have. (Use shot glasses to measure, though.).
  • Fill glass with ice.
  • Pour mixture over ice.
  • For extra fun, hang a small scoop of chocolate or coffee ice cream on the rim of the glass!
  • Enjoy! :).

2 ounces bailey's irish cream
2 ounces Kahlua
2 ounces godiva milk chocolate liqueur
2 ounces milk
1 ounce Absolut vodka
ice
ice cream (optional)

HEALTHY CHOCOLATE MILK

Enjoy this healthier version of chocolate milk that's high in protein. The green tinge comes from iron-rich spinach, but trust us - it tastes great

Provided by Miriam Nice

Categories     Drink

Time 5m

Number Of Ingredients 7



Healthy chocolate milk image

Steps:

  • Whiz all the ingredients together in a blender until smooth, pour into a tall glass and serve.

Nutrition Facts : Calories 230 calories, Fat 6 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 14 grams carbohydrates, Sugar 9 grams sugar, Fiber 5 grams fiber, Protein 28 grams protein, Sodium 0.4 milligram of sodium

200ml unsweetened soya milk
170g fat-free Greek yogurt (we used Total)
25g cooked quinoa
3 tsp cocoa powder
½ tsp vanilla bean paste
½ tsp cinnamon
3-4 cubes frozen spinach

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