Chorizo Mexican Deviled Eggs Recipes
SCRAMBLED EGGS WITH CHORIZO
This is an authentic Mexican breakfast. My husband is full Mexican and he taught me this simple and delicious breakfast. This is for two people and I use no more than six eggs for the both of us. You might use less or more, it doesn't matter. Enjoy!
Provided by cupcake_sweetie
Categories 100+ Breakfast and Brunch Recipes Eggs Scrambled Egg Recipes
Time 15m
Yield 2
Number Of Ingredients 4
Steps:
- Spray a large nonstick skillet with cooking spray; warm over medium-high heat. Add chorizo; cook and stir until browned, about 5 minutes.
- Whisk eggs and salt together in a bowl. Pour into the skillet; cook and stir until eggs are set, about 5 minutes.
Nutrition Facts : Calories 231.8 calories, Carbohydrate 1.2 g, Cholesterol 561.1 mg, Fat 16.4 g, Protein 19.7 g, SaturatedFat 5.2 g, Sodium 331.3 mg, Sugar 1.2 g
MEXICAN DEVILED EGGS
With two young children, my husband and I live on a beautiful lake and host lots of summer picnics and cookouts. I adapted this recipe to suit our tastes. Folks who are expecting the same old deviled eggs are surprised when they try this delightful tangy variation. -Susan Klemm, Rhinelander, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Slice the eggs in half lengthwise; remove yolks and set whites aside. In a small bowl, mash yolks with cheese, mayonnaise, salsa, onions, sour cream and salt. , Stuff or pipe into egg whites. Serve immediately or chill until ready to serve.
Nutrition Facts : Calories 159 calories, Fat 13g fat (4g saturated fat), Cholesterol 223mg cholesterol, Sodium 178mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 8g protein.
More about "chorizo mexican deviled eggs recipes"
CHORIZO AND EGGS (HUEVO CON CHORIZO) - MEXICO IN MY …
Web Apr 2, 2021 Step 1: Heat the Frying Pan Heat a medium-size skillet at medium high heat. While the skillet is getting hot, crumble the chorizo …
From mexicoinmykitchen.com
5/5 (5)Total Time 10 minsCategory BreakfastCalories 226 per serving
From mexicoinmykitchen.com
5/5 (5)Total Time 10 minsCategory BreakfastCalories 226 per serving
- Heat a medium-size skillet at medium high heat. While the skillet is getting hot, crumble the chorizo apart to help you cook it evenly. You can also do this once the chorizo is already cooking in the frying pan.
- Add the crumbled chorizo and cook evenly. The time you will cook the chorizo for will be about 4 minutes. If you still have pieces of chorizo that are bigger than others, try to break them apart with a wooden spoon to make them small. This will help them cook evenly.
- Once the chorizo is cooked, crack the eggs and add them to the frying pan, but do not stir them at first. Season the eggs and chorizo with salt. Wait for about one minute, then proceed to scramble the eggs. Gently stir the eggs to combine them with the chorizo. Keep cooking and stirring until the eggs are done to your liking. I like my eggs cooked tender, and that takes less than 2 minutes.
CHIPOTLE DEVILED EGGS WITH CHORIZO - STRIPED SPATULA
Web Apr 1, 2019 For this filling, I like to use my hand mixer to whip together egg yolks with mayonnaise, Dijon mustard, adobo sauce, and a touch …
From stripedspatula.com
Ratings 10Calories 141 per servingCategory Appetizer
From stripedspatula.com
Ratings 10Calories 141 per servingCategory Appetizer
- STOVE TOP: Place eggs in a heavy-bottomed pot and cover with cool water by 1 to 2 inches. Vent lid and bring just to a boil. Cover pot completely, lower heat, and simmer for 30 seconds. Remove from heat and let stand, covered, 12 minutes. Transfer eggs to a bowl of ice water and let stand for 10 minutes before peeling under cool running water. Slice eggs in half lengthwise.
- Gently scoop yolks in to a bowl and mash with a fork or wire whisk. Add mayonnaise, Dijon, adobo sauce, and vinegar. Whisk until smooth. For the smoothest, creamiest filling, use a hand mixer (my preferred method). Stir in chipotle peppers by hand.
- Fill each egg white half with some of the yolk mixture, either using a spoon, a pastry bag with a plain piping tip, or a zip-top bag with the corner snipped off.
CHORIZO DEVILED EGGS RECIPE - EAT THE LOVE
Web Dec 31, 2019 290 These chorizo deviled eggs use Spanish-style chorizo to give a smoky depth of flavor that brings deviled eggs to a …
From eatthelove.com
5/5 (1)Servings 12Cuisine AmericanCalories 55 per serving
From eatthelove.com
5/5 (1)Servings 12Cuisine AmericanCalories 55 per serving
- Cut the hard boiled eggs in half lengthwise. Scoop out the egg yolks and place in a bowl. Place all the egg whites onto a serving plate, cut side up.
- Add the mayonnaise, mustard, paprika, Aleppo pepper (or red pepper flakes), parsley, chives, salt and pepper in the bowl with the egg yolks. Mash and stir with a fork until a smooth paste forms.
- Scoop filling into a freezer style resealable Ziploc bag. Squeeze all the air out, then seal the bag.
DEVILED EGGS WITH CRISPY CHORIZO, CHORIZO OIL, AND …
Web May 2, 2014 Transfer chorizo to a paper towel-lined plate, reserving extra fat separately. Place all of the yolks in a medium bowl. Select 8 of the …
From seriouseats.com
Total Time 20 minsCalories 159 per serving
From seriouseats.com
Total Time 20 minsCalories 159 per serving
CHORIZO DEVILED EGGS RECIPE - ORGANIZED ISLAND
Web Jan 30, 2017 Cuisine American Servings 12 Calories 71 kcal Ingredients 6 hard-boiled eggs 2 oz. beef chorizo ¼ cup mayonnaise ½ teaspoon yellow mustard pinch of salt 1 teaspoon chopped cilantro optional
From organizedisland.com
From organizedisland.com
CHORIZO DEVILED EGGS | THE DEVILED EGGS EVERYONE …
Web Ingredients 8 large eggs ice water 1/3 cup Supremo® Brand Mexican Sour Cream from V&V SUPREMO® 2 tsp. Dijon mustard 2 tsp. olive oil 1 tsp. lemon juice ½ cup Grated Sierra® Brand Cotija Cheese from V&V …
From vvsupremo.com
From vvsupremo.com
CHORIZO DEVILED EGGS - GIGGLES GALORE
Web Nov 14, 2018 Boil the eggs in water. Bring the eggs to a strong boil then turn the stove off and let them sit for a while to slow-cook. After the eggs are done cooking and have cooled a bit, peel them gently, cut them in half, …
From gigglesgalore.net
From gigglesgalore.net
CHORIZO AND EGGS RECIPE - MEXICAN FOOD JOURNAL
Web Feb 10, 2021 Preheat a large frying pan to medium-hot. Add the cooking oil and the onion to the frying pan and cook for 1 minute. Add the tomato and garlic. Stir and cook for 1 minute. Crumble the chorizo into the …
From mexicanfoodjournal.com
From mexicanfoodjournal.com
CHORIZO DEVILED EGGS RECIPE -SUNSET MAGAZINE
Web How to Make It. 1. Mince chorizo. Cook with oil in a small frying pan over medium heat, stirring often, until crisp, 3 to 5 minutes. Strain into a bowl; reserve oil and chorizo separately. 2. Halve eggs crosswise (not …
From sunset.com
From sunset.com
CHORIZO AND EGGS - ISABEL EATS {EASY MEXICAN RECIPES}
Web Jun 27, 2018 This Chorizo and Eggs recipe is an easy to make Mexican breakfast full of delicious authentic flavors ready in under 25 minutes! (low carb, paleo, gluten free, vegetarian option available) One of my all-time …
From isabeleats.com
From isabeleats.com
MEXICAN DEVILED EGGS - MEXICAN RECIPES - OLD EL PASO
Web Prep 15 Minutes Total Time 30 Minutes Servings 16 Ingredient List 8 hard boiled eggs, cooled and halved 1/3 cup mayonnaise 2 tablespoons sour cream 1 tablespoon chopped chives 2 teaspoons from 1 container (6.25 …
From oldelpaso.com
From oldelpaso.com
SPICY DEVILED EGGS | KEVIN IS COOKING
Web Dec 30, 2021 Ingredient notes and substitutions Hard boiled eggs – Thanks to technology, making hard boiled eggs on the stove top is just one option. You can make Instant Pot …
From keviniscooking.com
From keviniscooking.com
DEVILED EGGS WITH SMOKED CHORIZO - WHIP & WANDER
Web Aug 29, 2017 Peel eggs and slice each in half length-wise. Sear your smoked chorizo links in a pan over medium heat until lightly browned on each side. Slice chorizo into 24 …
From whipandwander.com
From whipandwander.com
SMOKY DEVILED EGGS WITH BACON, CHORIZO AND PICO DE GALLO …
Web Dec 9, 2022 Preparation. For the eggs: 1. Preheat a smoker or oven to 225 F. 2. Peel hard-boiled eggs, slice lengthwise and place on a smoker or in oven for 30 minutes (if …
From today.com
From today.com
CHORIZO AND EGGS RECIPE - SIMPLY RECIPES
Web Jan 27, 2023 Ingredients Extra virgin olive oil or bacon fat 1/3 cup chopped onion (green, red, or yellow onion), optional 1/4 pound of Mexican chorizo sausage, removed from …
From simplyrecipes.com
From simplyrecipes.com
EASY MEXICAN DEVILED EGGS - BUDGET DELICIOUS
Web Mar 3, 2021 Pinterest These Mexican Deviled Eggs are a tasty take on a classic. They are easy to whip up and ideal as party appetizers, protein-packed snacks, Game Day, or …
From budgetdelicious.com
From budgetdelicious.com
AUTHENTIC CHORIZO AND EGGS RECIPE - ¡HOLA! JALAPEÑO
Web Apr 14, 2022 Heat oil in a medium frying pan over medium high heat. Add chorizo and fry until almost cooked through, about 5 minutes. Add vegetables. Reduce heat to medium …
From holajalapeno.com
From holajalapeno.com
EASY DEVILED EGGS WITH CHORIZO RECIPE - YOUTUBE
Web Feb 4, 2022 Subscribe to our channel: http://bit.ly/2LrknYRFor more tasty recipes and instructional videos!Get yours at: https://www.emerileveryday.com#EmerilLagasse #Em...
From youtube.com
From youtube.com
CHORIZO DEVILED EGGS | TASTEMADE
Web Prep Time: 10 min Cook Time: 5 min Servings: 10 Easy Ingredients 4 ounces Spanish chorizo, casing removed and crumbled 6 large eggs 1/4 cup mayonnaise 1 tablespoon …
From tastemade.com
From tastemade.com
CRISPY CHORIZO DEVILED EGGS! - CHORIZO DE SAN MANUEL
Web Preparation time: 15 minutes Cooking time: 12 minutes Total time: 27 minutes Serves: 8 people Ingredients: 4 oz. of our “Guerra’s Brand” pork chorizo 8 large eggs, hard-boiled, …
From chorizodesanmanuel.com
From chorizodesanmanuel.com
You'll also love
