Chuck Wagon Salad Recipes

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COWBOY RANCH DRESSING

From the National Cowboy Hall of Fame Chuck Wagon Cookbook. This is made with mayonnaise and buttermilk, which in my opinion, has the best flavor for a ranch dressing.

Provided by PrimQuilter

Categories     Salad Dressings

Time 20m

Yield 1 1/2 cups

Number Of Ingredients 10



Cowboy Ranch Dressing image

Steps:

  • In a medium bowl, combine all ingredients.
  • Cover and refrigerate until ready to use.

Nutrition Facts : Calories 487.7, Fat 39.8, SaturatedFat 6, Cholesterol 32.2, Sodium 1287.9, Carbohydrate 32.8, Fiber 0.8, Sugar 10.2, Protein 3

3/4 cup mayonnaise
1/4 cup buttermilk
1/3 cup minced celery
2 tablespoons chopped fresh parsley
1 tablespoon grated onion
1 garlic clove
1/4 teaspoon dried thyme
1/4 teaspoon celery seed
1/4 teaspoon salt
1/8 teaspoon ground pepper

MOM'S CHUCKWAGON BEANS

One of my Mom's most requested recipes. Great for large family gatherings, pot-lucks and cookouts! This is very hearty; not mushy at all. I've actually made this for a main dish since it's so filing. Enjoy!

Provided by Musical Joy

Categories     One Dish Meal

Time 1h40m

Yield 16-20 serving(s)

Number Of Ingredients 12



Mom's Chuckwagon Beans image

Steps:

  • Cook bacon.
  • Brown ground beef with the diced onion.
  • Place first 3 items in a large oven roaster (I use an Enamelware roaster).
  • To this, add the 3 cans of beans; do not drain beans.
  • Mix all other ingredients together in a medium bowl.
  • Pour over meat and beans and stir well.
  • Bake at 350 for 1 hour covered.
  • Remove lid or foil and bake for 20 more minutes.

Nutrition Facts : Calories 240.1, Fat 11, SaturatedFat 3.9, Cholesterol 28.9, Sodium 312.9, Carbohydrate 25.4, Fiber 3.2, Sugar 16.1, Protein 10.5

1 lb ground beef, browned
1 medium diced onion
1/2 lb bacon, cook crisp and save drippings
1 (16 ounce) can great northern beans
1 (16 ounce) can kidney beans
1 (16 ounce) can pork n' beans
1/2 cup brown sugar
1/2 cup white sugar
1/2 cup ketchup
1/2 tablespoon prepared yellow mustard
1 tablespoon molasses
1 dash Worcestershire sauce

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