Chunky Pluot Fruit Salad Recipes
CLASSIC FRUIT SALAD RECIPE
Provided by Natalie Clark
Number Of Ingredients 6
Steps:
- Wash all your vegetables that need to be washed
- Sliced the kiwi, watermelon, and cantelope - as well as the grapes if there will be young children
- Toss in a bowl and refrigerate with blueberries and kiwi
- Right before you are ready to serve it, slice the blueberries and fold in
- Serve immediately and refrigerate the leftovers
CHUNKY PLUOT FRUIT SALAD
You're probably asking, "what is a Pluot?" Well, it is a plum/apricot hybrid. They are sweet and very good! If you don't find them at you local market, you can just use plums instead. This is a very light fruit salad that melts in your mouth! Enjoy!
Provided by Tilynna Wilson
Categories Pineapple
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Slice fruit into chunks.
- Sprinkle a small amount of orange juice and pineapple juice over the fruit and stir.
- Add yogurt, stir.
- Sprinkle sugar over the top and DON'T stir.
- Freeze for 30-45 minutes.
- Take out and add whipped topping to your liking and stir.
- Serve and enjoy!
Nutrition Facts : Calories 228.6, Fat 0.8, SaturatedFat 0.1, Sodium 2.3, Carbohydrate 58.4, Fiber 6.5, Sugar 45.4, Protein 2.6
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