CINNAMON BANANA BREAD
Make and share this Cinnamon Banana Bread recipe from Food.com.
Provided by Leanne
Categories Breads
Time 1h10m
Yield 1 loaf
Number Of Ingredients 10
Steps:
- Cream butter and sugar.
- Beat in eggs, one at a time.
- Mix in mashed banana.
- Sift dry ingredients together; stir into banana mixture, add nuts.
- Pour into greased 9x5x3 loaf pan.
- bake at 350 for 1 hour, or until a toothpick inserted into loaf comes out clean.
- While cake is warm, pour melted butter over top and sprinkle with cinnamon sugar mixture.
Nutrition Facts : Calories 3105.7, Fat 116.9, SaturatedFat 69.6, Cholesterol 646.5, Sodium 3486.2, Carbohydrate 484.7, Fiber 17.4, Sugar 250.6, Protein 43.9
MOMMY'S BANANA BREAD
Absolutely the best banana bread in the universe! The crust on most recipes is dry because the pan is buttered and floured... but the crust becomes the best part when the pan is buttered and cinnamon-sugared!
Provided by Saraphim
Categories Bread Quick Bread Recipes Fruit Bread Recipes 100+ Banana Bread Recipes
Time 1h50m
Yield 12
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Generously grease a 9x5-inch loaf pan with 2 teaspoons butter. Mix 1 tablespoon of sugar with 1 teaspoon of cinnamon in a small bowl, and pour the mixture into the buttered pan. Swirl and tap the pan to distribute cinnamon-sugar all over the inside of the pan, up to the rim.
- In a bowl, whisk together flour, baking powder, salt, 1 teaspoon of cinnamon, and the nutmeg. In a large mixing bowl, beat 1/2 cup of butter with 1 cup of sugar until creamy; beat in eggs, one at a time, until thoroughly incorporated. Stir in the mashed bananas and milk. Mix in the flour mixture just until thoroughly moistened (a few lumps are fine), and scrape the batter into the prepared loaf pan. Sprinkle the top of the batter with 1 more teaspoon of sugar.
- Bake in the preheated oven until a toothpick inserted into the center of the loaf comes out clean, about 1 hour. Let cool in the pan for 10 minutes before removing to finish cooling on a wire rack.
Nutrition Facts : Calories 252.7 calories, Carbohydrate 39.1 g, Cholesterol 53.5 mg, Fat 9.6 g, Fiber 1.3 g, Protein 3.7 g, SaturatedFat 5.7 g, Sodium 254.5 mg, Sugar 20.7 g
BANANA BREAD WITH CINNAMON CRUMBLE TOPPING
Make and share this Banana Bread With Cinnamon Crumble Topping recipe from Food.com.
Provided by Little Suzy Homemak
Categories Breads
Time 1h10m
Yield 1 loaf, 10 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven 350 degrees. Butter and flour a 9x5x3 inch metal baking pan. Whisk 1 1/2 cups flour, 1 cup sugar, 1 teaspoon cinnamon, baking soda and salt in medium bowl. Whisk next 5 ingredients in large bowl until smooth. Add dry ingredients; stir to blend. Transfer batter to the pan. Mix 2 tablespoons sugar, 1 teaspoon cinnamon, and brown sugar. Sprinkle over batter.
- Bake bread until tester inserted into center comes out clean, about 1 hour. Cool bread in pan 30 minutes. Turn pan on its side; slide bread out, being careful not to dislodge topping. Turn bread right side up and cool completely.
Nutrition Facts : Calories 319.8, Fat 12.1, SaturatedFat 1.8, Cholesterol 42.3, Sodium 258.6, Carbohydrate 51, Fiber 1.2, Sugar 34.8, Protein 3.4
CINNAMON-TOPPED BANANA BREAD
This is a moist, nut-free banana bread with a caramelized cinnamon sugar topping that gets rave reviews every time I make it. The cardamom is optional, but adds a really nice, unique flavor.
Provided by ladyroseofrohan
Categories Breads
Time 1h
Yield 1 loaf, 10 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees Fahrenheit. Grease and flour 9x5" loaf pan.
- Cream butter with sugar in a large bowl until light and fluffy. Add egg and beat well.
- Sift together flour, baking soda, baking powder, salt, cinnamon and cardamom in a medium bowl. Mix banana with yogurt and vanilla in small bowl.
- Gradually dry and banana mixes to butter mix alternately, stirring till smooth.
- Pour batter into pan, then top with sprinkle stuff and bake 45min.-1hr. Remove from pan to wire rack to cool.
Nutrition Facts : Calories 272.2, Fat 10.1, SaturatedFat 6.1, Cholesterol 43.1, Sodium 286, Carbohydrate 42.9, Fiber 1.7, Sugar 20.5, Protein 3.7
STREUSEL-TOPPED BANANA BREAD
This is a classic quick bread recipe with a special twist, a crunchy cinnamon-y streusel topping. I sometimes add more mashed bananas than the recipe calls for to make the bread really moist.
Provided by J. Michael Long
Categories Breads
Time 40m
Yield 3 mini loaf pans or two regualr loaf pans
Number Of Ingredients 15
Steps:
- Heat oven to 350°F; grease three (3) 5 3/4 X 3 1/4 x 2 inch disposable mini-loaf pans (2 8 1/2 X 4 1/2 loaf pans can be used as well).
- Mix together flour, baking powder, baking soda, salt, nutmeg, and cinnamon in a bowl.
- Beat bananas, eggs, sugar and butter in a large bowl until smooth.
- On low speed, gradually beat in flour mixture.
- Divide among the prepared pans.
- Streusel: Mix flour, sugar, butter, nutmeg and cinnamon in bowl with a fork until crumbly.
- Sprinkle evenly over batter.
- Bake in 350°F oven 30 minutes or until a wooden toothpick inserted in the middle comes out clean.
- If streusel is browning too quickly, cover loosely with foil.
- Cool cakes in pan on wire rack for 10 minutes.
- Remove cakes from pans to racks to cool completely.
CINNAMON CRUNCH BANANA BREAD
This easy cake - no mixer required - is a popular staple at Bakesale Betty in Oakland, Calif. Pie, cake, cookies and a legendary fried chicken sandwich are the only things on the menu, but locals start lining up long before opening time. They're that good. Betty herself, the baker Alison Barkat, adds a cinnamon-sugar topping and honey to the classic banana bread formula for a deeply caramelized, moist result.
Provided by Julia Moskin
Categories breakfast, snack, breads, quick breads
Time 1h30m
Yield 1 (9-by-5-inch) loaf
Number Of Ingredients 14
Steps:
- Heat oven to 350 degrees. Butter a 9-by-5-inch loaf pan and line it with parchment or wax paper, leaving enough paper hanging over the sides to lift the cake out after baking. (This will prevent the topping from breaking when removing the bread from the pan.)
- Prepare the batter: In a medium bowl, combine flour, granulated sugar, cinnamon, baking soda and salt. In a large bowl, using a sturdy whisk, beat together oil, eggs and honey until smooth. Stir in bananas and warm water. Add dry ingredients to egg-oil mixture and stir to blend. Pour batter into prepared pan.
- Make the topping: In a small bowl, mix brown sugar, granulated sugar and cinnamon, using your fingers to break up any lumps. Sprinkle evenly over batter.
- Bake until a tester inserted into the center comes out clean, about 1 hour, checking after 50 minutes. If topping shows signs of burning, reduce heat to 325 degrees.
- Remove to a rack and let cool in pan for 30 minutes. Use the edges of the paper to lift the cake up and out. Place on a rack (leave the paper on) and let cool before slicing and serving.
CINNAMON BANANA BREAD
Yield 16
Number Of Ingredients 16
Steps:
- Heat oven to 350 degrees.
- In a large mixing bowl cream together the butter and sugar. Set aside.
- Add in eggs, bananas, and vanilla. Mix until combined.
- In a separate bowl mix the flour, baking soda, salt, and cinnamon.
- Add the flour mixture along with the buttermilk to the brown sugar mixture and stir until blended. Do not over mix.
- Place half of the batter into the 2 pans. So each pan has about the same amount.
- In another small bowl combine the cinnamon and sugar.
- Sprinkle the loaf pans with the cinnamon and sugar mixture. Swirl the mixture in with a knife.
- The place the other half of the batter over the top of the cinnamon/sugar mixture.
- Prepare the streusel topping by mixing the ingredients together.
- Sprinkle the crumble topping over the batter.
- Bake for about 43-45 minutes or until done in middle.
Nutrition Facts : Servingsize 1 serving, Calories 3809 kcal, Fat 113 g, SaturatedFat 65 g, Cholesterol 296 mg, Sodium 4161 mg, Carbohydrate 665 g, Sugar 359 g, Protein 58 mg
More about "cinnamon topped banana bread recipes"
BANANA BREAD WITH CINNAMON CRUMBLE TOPPING - BON …
From bonappetit.com
4.2/5 (84)Author Condé NastServings 1
- Preheat oven to 350°F. Butter and flour 9x5x3-inch metal baking pan. Whisk 1 1/2 cups flour, 1 cup sugar, 1 teaspoon cinnamon, baking soda, and salt in medium bowl. Whisk next 5 ingredients in large bowl until smooth. Add dry ingredients; stir to blend. Transfer batter to pan. Mix 2 tablespoons sugar, 1 teaspoon cinnamon, and brown sugar; sprinkle over batter.
- Bake bread until tester inserted into center comes out clean, about 1 hour. Cool bread in pan 30 minutes. Turn pan on its side; slide out bread, being careful not to dislodge topping. Turn bread right side up and cool completely.
BANANA BREAD WITH CINNAMON CRUMBLE TOPPING
From completelydelicious.com
4.8/5 (5)Total Time 1 hr 10 minsCategory DessertCalories 265 per serving
- Preheat oven to 350°F. Grease a 5 x 9 inch loaf pan and line it with parchment paper for easy removal.
- In a large bowl, combine the flour, sugar, baking soda, cinnamon, and salt. In a separate bowl, combine the banana with the honey, milk, butter and eggs. Add to the dry ingredients and stir together until just combined.
- Pour mixture into the loaf pan. Combine the topping ingredients and sprinkle evenly on top of the batter.
- Bake for approximately 1 hour, or until a toothpick inserted into the center comes out clean. Let cool in the pan 10 minutes, then lift the loaf out by grabbing the sides of the parchment paper. Cool completely on a wire rack.
CINNAMON CRUMBLE BANANA BREAD - THE LATINA …
From thelatinahomemaker.com
CINNAMON SWIRL GLUTEN FREE BANANA BREAD
From glutenfreeonashoestring.com
CINNAMON SWIRLED BANANA BREAD - THE BAKERMAMA
From thebakermama.com
CINNAMON BANANA BREAD MUFFINS - TOGETHER AS FAMILY
From togetherasfamily.com
CINNAMON SWIRL BANANA BREAD (WITH A CINNAMON CRUNCH …
From thebigmansworld.com
CINNAMON BANANA BREAD RECIPE - LIVE WELL BAKE OFTEN
From livewellbakeoften.com
BANANA CINNAMON CHIP BREAD WITH CINNAMON SUGAR …
From twopeasandtheirpod.com
BANANA BREAD WITH CRUMB TOPPING RECIPE : TASTE OF …
From tasteofsouthern.com
SUPER MOIST BANANA BREAD RECIPE – WITH A CINNAMON …
From oldworldgardenfarms.com
MOIST BANANA BREAD - W/ CRUNCHY STREUSEL TOPPING
From yummyaddiction.com
BANANA BREAD WITH A CINNAMON SUGAR TOPPING - TWO …
From twopeasandtheirpod.com
MOIST AND DELICIOUS BANANA BREAD WITH CINNAMON, …
From photosandfood.ca
BANANA BREAD WITH CINNAMON STREUSEL TOPPING RECIPE | FOODAL
From foodal.com
CINNAMON CRUNCH BANANA BREAD | CHEF ELIZABETH REESE
From chefelizabethreese.com
CINNAMON CRISP-TOPPED CREAM CHEESE-BANANA-NUT BREAD
From myrecipes.com
CINNAMON CRUMB BANANA BREAD - LITTLE BITS OF...
From littlebitsof.com
CINNAMON BANANA BREAD - GIRL GONE GOURMET
From girlgonegourmet.com
CINNAMON CRUNCH BANANA BREAD | FOODTALK - FOODTALKDAILY.COM
From foodtalkdaily.com
THE BEST CINNAMON SUGAR BANANA BREAD MUFFINS - BEAT BAKE EAT
From beatbakeeat.com
CINNAMON BANANA BREAD - KATHRYN'S KITCHEN
From kathrynskitchenblog.com
CINNAMON SUGAR TOPPED BANANA BREAD - LIFE MADE SIMPLE
From lifemadesimplebakes.com
CINNAMON SUGAR BANANA BREAD - I AM BAKER
From iambaker.net
CINNAMON STREUSEL BREAD - THERESCIPES.INFO
From therecipes.info
CINNAMON BANANA BREAD - EASY TO MAKE! | BUTTERNUT BAKERY
From butternutbakeryblog.com
CINNAMON SWIRL BANANA BREAD: MOIST & DECADENT RECIPE
From chelsweets.com
EASY CINNAMON BANANA BREAD - BAKE THEN EAT
From baketheneat.com
CINNAMON BANANA BREAD RECIPE (SUGARY CRUMB TOPPING)
From breaddad.com
CINNAMON TOPPED BANANA BREAD - THAT SKINNY CHICK CAN BAKE
From thatskinnychickcanbake.com
CINNAMON CRUMBLE BANANA BREAD - EVERYDAY MADE FRESH
From everydaymadefresh.com
THE BEST BANANA BREAD RECIPE EVER - NOT ENOUGH CINNAMON
From notenoughcinnamon.com
CINNAMON-TOPPED BANANA BREAD - LACTO OVO VEGETARIAN RECIPES
From fooddiez.com
CINNAMON SWIRL BANANA BREAD WITH STREUSAL TOPPING - ZAGLEFT
From zagleft.com
CINNAMON-TOPPED BANANA BREAD RECIPE - FOOD.COM
From pinterest.ca
CINNAMON BANANA BREAD - INSIDE BRUCREW LIFE
From insidebrucrewlife.com
CRUMB TOPPED BANANA BREAD - HEATHER'S HOMEMADE KITCHEN
From heathershomemadekitchen.com
4 TOPPINGS THAT WILL UPGRADE YOUR BANANA BREAD - BUSBY’S BAKERY
From busbysbakery.com
CINNAMON SWIRL BANANA BREAD - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
CINNAMON BANANA BREAD WITH STREUSEL TOPPING - AVERIE COOKS
From averiecooks.com
BROWN SUGAR CINNAMON BANANA BREAD - SIMPLY DELICIOUS
From simply-delicious-food.com
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #breads #fruit #vegetarian #dietary #gifts #tropical-fruit #bananas
You'll also love