Clam Wiffle Recipes
CLAM WIFFLE
This came from an early edition of Peg Bracken's, I Hate To Cook Book. It seems to be missing from the later version. I've searched the internet for "wiffles" and there don't seem to be any.... so here is one. Seems to me you could replace the few clams with just about anything you like. If you do and you like it, please let me know:)
Provided by Jann Edwards
Categories Kid Friendly
Time 50m
Yield 2-3 serving(s)
Number Of Ingredients 10
Steps:
- Soak crumbled crackers in milk for a few minutes.
- Add everything else, eggs last.
- Pour into small (1 quart) greased casserole dish and bake at 350 degrees for 45 minutes uncovered.
Nutrition Facts : Calories 574, Fat 36.3, SaturatedFat 19.4, Cholesterol 351.3, Sodium 674.2, Carbohydrate 24.9, Fiber 0.8, Sugar 1.1, Protein 35.9
DINNER CLAM SOUFFLE
Provided by Food Network
Time 50m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Preheat the oven to 375 degrees. Lightly butter a 1 and 1/2 quart souffle dish.
- In a mixing bowl combine the clams with the corn. Whisk in the yolks, 1/2 teaspoon of salt and a dash of Tabasco and Worcestershire sauce.
- In a clean bowl with clean beaters, whip the egg whites until stiff but not dry. Fold the into the mixture and spoon it into the souffle dish. Bake for 30 minutes or until top is browned. While the souffle is cooking, make a lovely salad to serve on the side, heat up some French bread and dinner is done.
More about "clam wiffle recipes"
8 BEST CLAM RECIPES - THE SPRUCE EATS
From thespruceeats.com
Author Cathy JacobsPublished Dec 24, 2019Estimated Reading Time 5 mins
- Japanese Clam Soup. Short-neck clams (called asari in Japan) are packed with flavor and require little seasoning. Cook them simply in the Japanese style by boiling in hot water until shells open, allowing the clams' natural liquor to meld with the water and create a wonderfully aromatic, clear broth.
- Deep-Fried Clams. Fried clams with a well-seasoned cracker crumb coating are delicious and easy to make at home, with no deep-fryer required. Use a high-sided Dutch oven to fry fresh shucked clams, or canned whole baby clams, allowing to drain on paper towels before serving hot, with lemon wedges alongside for squeezing.
- Easy White Clam Sauce. Linguine with clam sauce is a popular Friday night dinner in Italian-American households, but special enough to serve company. This easy recipe cooks chopped clams with garlic, onions and parsley to form a tasty sauce for tossing with hot cooked pasta noodles.
- Classic New England Clam Chowder. New England is known for its white clam chowder, which begins with a simple flour and butter roux. When reserved clam juice is added, the base becomes thick and creamy, creating a luscious sauce for canned clams, onions, and potatoes.
- Slow Cooker Manhattan-Style Clam Chowder. Manhattan clam chowder is a tomato-based seafood stew that includes bacon, onion, potatoes, and minced clams. Cook up a big pot of chowder to enjoy with crusty bread on cold autumn and winter nights with this easy recipe that bubbles away all day in your slow cooker, developing fantastic depth of flavor.
40 CLAM RECIPES FOR ALL YOUR STEAMING AND GRILLING NEEDS
From bonappetit.com
- The Greenest Coconut Curry with Clams and Rice Noodles. Coconut cream gives this soup velvety richness. View Recipe.
- Clam Dip. If what you really want is a delicious clam dip that comes together in less than 15 minutes, this recipe is for you. View Recipe.
- Brothy Clams With Soba. Every batch of clams will bring a different level of saltiness to this update on linguine with clams, so be sure to taste the broth and add water as needed in case it's too salty.
- Clams Arrabbiata. Pancetta, garlic, and jammy slow-cooked tomatoes bring big, concentrated flavor to these brothy clams. View Recipe.
- Clams with Spicy Tomato Broth and Garlic Mayo. If you don't have a grill, don't sweat it: Just heat the cast-iron skillet over medium on your stovetop. Inside or out, you’ll still have buttery clams to enjoy.
CLAM RECIPES
Web 128 Ratings. Spaghetti with White Clam Sauce. 137 Ratings. Clam Sauce with Linguine. 391 Ratings. Baked Stuffed Clams. 15 Ratings. Quick Manhattan Clam Chowder. 21 Ratings.
From allrecipes.com
From allrecipes.com
20 CLAM RECIPES TO MAKE AT HOME - INSANELY GOOD
Web Oct 3, 2022 16. Clam and Asparagus Risotto. Creamy risotto is made even better with chewy clams, crunchy asparagus, and cheese. The risotto is cooked in butter, olive oil, clam broth, and wine, so even on its own, …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
CLAM PASTA WITH GARLIC AND WHITE WINE RECIPE - THE …
Web Sep 22, 2022 As the canning process already has cooked the clams, only heat up the clams for a maximum of 2 minutes. Otherwise, their texture will be too rough and rubbery. Simply follow the recipe and make the sauce …
From thespruceeats.com
From thespruceeats.com
GARLIC BUTTER CLAMS WITH WHITE WINE CREAM SAUCE
Web Feb 16, 2021 Soak clams in cold water for at least 30 minutes; drain well. Melt butter in a large stockpot or Dutch oven over medium heat. Add garlic, shallots and red pepper …
From damndelicious.net
4.8/5 (12)Total Time 50 minsServings 4
From damndelicious.net
4.8/5 (12)Total Time 50 minsServings 4
TOTAL TIME SERVING SIZE 40 MIN. - CAMPBELLS FOOD SERVICE CANADA
Web when they’re smothered with creamy clam chowder, cheese, tomatoes and chives – a sure crowd-pleaser! INGREDIENTS WEIGHT MEASURE bacon, chopped 2 lb 908 g all …
From campbellsfoodservice.ca
From campbellsfoodservice.ca
MAIN DISH CLAM RECIPES
Web Tim O'Toole's Famous Stuffed Quahogs. 27 Ratings. Spaghetti with White Clam Sauce. 137 Ratings. Linguine and Clam Sauce. 129 Ratings. Clam Bake. 33 Ratings. Authentic …
From allrecipes.com
From allrecipes.com
LOADED CLAM CHOWDER WAFFLE FRIES - CAMPBELLS FOOD SERVICE …
Web Whisk in soup until combined. Simmer for 10 to 15 minutes or until thickened. Remove from heat. Stir in corn and bacon. Refrigerate for up to 3 days. Deep-fry 1 lb (500 g) waffle …
From campbellsfoodservice.ca
From campbellsfoodservice.ca
CLAM WHIFFLE RECIPE | EAT YOUR BOOKS
Web Save this Clam whiffle recipe and more from More-with-Less Cookbook: Recipes and Suggestions by Mennonites on How to Eat Better and Consume Less of the World's …
From eatyourbooks.com
From eatyourbooks.com
16 OF OUR FAVORITE CLAM RECIPES | TASTE OF HOME
Web Nov 15, 2019 Instant Pot Clam Chowder. Clam chowder is especially tasty when it's served with a sprinkle of fresh thyme, bacon crumbles and crispy oyster crackers on top. …
From tasteofhome.com
From tasteofhome.com
OUR BEST CLAM RECIPES THAT ARE QUICK AND EASY TO MAKE - MARTHA …
Web Aug 24, 2020 Steamed Littleneck Clams. Combine four pounds of clams, a little butter and thyme, and a pint of beer or water to make enough for a party. Once the clams are …
From marthastewart.com
From marthastewart.com
EASY CLAM RECIPES & IDEAS - FOOD & WINE
Web Curry-Coconut Clam Chowder, Papi-Style. 45 mins. Steamed Clams with Tomatoes and Basil. 40 mins. Linguine with Clams and Fennel. 40 mins. Spaghetti with Clams and …
From foodandwine.com
From foodandwine.com
CLAM RECIPES | BBC GOOD FOOD
Web Discover our favourite clam recipes, from simple but flavourful seafood spaghetti, to creamy clam chowder and steamed clams with all the trimmings. Showing items 1 to 13 of 13. …
From bbcgoodfood.com
From bbcgoodfood.com
CLAM WHIFFLE RECIPE | EAT YOUR BOOKS
Web Save this Clam whiffle recipe and more from Keep Cooking--The Maine Way: More Favorite Down East Recipes to your own online collection at EatYourBooks.com Toggle …
From eatyourbooks.com
From eatyourbooks.com
19 RECIPES FOR CLAMS, MUSSELS, AND ALL YOUR OTHER …
Web Aug 7, 2018 Ramen Noodles with Clam Sauce Recipe. Food. Ramen Noodles with Clam Sauce Recipe. Amanda Catrini. 04.27.20.
From vice.com
From vice.com
21 QUICK AND EASY CLAM RECIPES YOU CAN MAKE AT HOME
CLAM WHIFFLE - RECIPE - COOKS.COM
Web Drain clams. Add juice to milk to make 1 cup. Soak saltines in the liquid for a few minutes. Add clams, melted butter, Worcestershire sauce, green pepper, onion and seasonings. …
From cooks.com
From cooks.com
A CLAM CHOWDER ‘HACK’ MAKES IT EASY GO-TO TREAT YEAR ’ROUND
Web 5 hours ago Heat the oil and melt the butter in a large pot over medium heat. Add the onion and leeks and saute until soft without coloring, about 3 minutes. Add the flour and stir …
From chicago.suntimes.com
From chicago.suntimes.com
FETTUCCINE WITH CLAM SAUCE – CLOVER LEAF
Web Cook pasta according to package directions; drain and return to pasta saucepan. Meanwhile in a medium skillet heat oil over medium heat, sauté garlic until softened, about 2 …
From cloverleaf.ca
From cloverleaf.ca
You'll also love