APPLE CHUTNEY
Provided by Ina Garten
Categories condiment
Time 1h15m
Yield makes about 3 cups
Number Of Ingredients 10
Steps:
- Combine the apples, onion, ginger, orange juice, vinegar, brown sugar, mustard seeds, pepper flakes and salt and in a large saucepan. Bring the mixture to a boil over medium-high heat, stirring occasionally. Reduce the heat to simmer and continue cooking, stirring occasionally, for 50 minutes to 1 hour, until most of the liquid has evaporated. Take off the heat and add the raisins.
- Set aside to cool and store covered in the refrigerator for up to 2 weeks.
APPLE CHUTNEY
Make and share this Apple Chutney recipe from Food.com.
Provided by Iron Bloomers
Categories Chutneys
Time 2h15m
Yield 10 pints, 10 serving(s)
Number Of Ingredients 12
Steps:
- Combine ingredients; simmer until thickened about 1 hour and 15 minutes.
- Stir frequently as it thickens to prevent sticking.
- Pour boiling hot mixture into hot pint jars leaving 1/4-inch head space.
- Adjust caps and then process 10 minutes in boiling water bath.
- Note: For milder chutney an additional 1 quart of apples may be added.
CLASSIC APPLE CHUTNEY
Serve this classic chutney with roast crackling pork for a change from apple sauce
Provided by Good Food team
Categories Buffet, Condiment, Dinner, Lunch, Snack, Supper
Time 1h5m
Yield Makes about 1 litres/1¾ pints
Number Of Ingredients 8
Steps:
- Combine all the ingredients in a large, heavy saucepan. Bring the mixture to a boil over a medium heat, then simmer uncovered, stirring frequently, for 30-40 mins, or until thick and pulpy. Remove from the heat, leave to cool and transfer to sterilised, clean, dry jars and seal.
Nutrition Facts : Calories 123 calories, Fat 1 grams fat, Carbohydrate 32 grams carbohydrates, Sugar 19 grams sugar, Fiber 1 grams fiber, Protein 1 grams protein, Sodium 0.17 milligram of sodium
SPICY APPLE CHUTNEY
Provided by Food Network
Time 1h10m
Yield 3 cups
Number Of Ingredients 14
Steps:
- Peel apples and cut into quarters. Remove cores, roughly chop, and reserve.
- Heat oil in a large saucepan over high heat. Add mustard seeds, cover and cook until popping stops. Reduce heat and add onion, red bell pepper, and salt. Cook, uncovered, stirring occasionally, until onions are translucent. Stir in garlic, serrano chile, ginger, and allspice, and cook an additional minute.
- Add remaining ingredients, including reserved apples. Cook, uncovered, over moderate heat, until mixture is soft and aromatic, about 40 minutes. Chill before serving.
APPLE CHUTNEY
This easy chutney is a great companion for so many dishes from turkey sandwiches to pork chops.
Provided by CATSEO
Categories Side Dish Sauces and Condiments Recipes Chutney Recipes
Time 45m
Yield 40
Number Of Ingredients 10
Steps:
- In a saucepan, mix the apples, onion, ginger, vinegar, white sugar, brown sugar, cinnamon, white pepper, cardamom, and nutmeg. Bring to a boil, reduce heat, and cover. Simmer 30 minutes, stirring frequently, until the apples are tender. Mix in some water if necessary to keep the ingredients moist. Remove the onion and ginger, and store in the refrigerator until ready to serve.
Nutrition Facts : Calories 48.9 calories, Carbohydrate 12.7 g, Fat 0.1 g, Fiber 1.3 g, Protein 0.2 g, Sodium 2.1 mg, Sugar 10.7 g
OLD FASHIONED SCOTTISH APPLE AND GINGER CHUTNEY
A delightful apple chutney with the added kick of ginger. I make this every autumn when I harvest my apples from the garden - you can use windfall apples too. Chutney is such an interesting preserve as it combines sweet and savoury flavours, making it an ideal accompaniment for a range of dishes such as cold meats, salami, ham, pasties, pies and is essential in a traditional Ploughman's Lunch! I also add chutney to my curries, tagines and winter stews. The word chutney is derived from the Hindu word "chatni" meaning strongly spiced. Try to use good cooking apples with plenty of flavour and taste for the best results. This is based on a family recipe and is a mellow and mild type of chutney.
Provided by French Tart
Categories Apple
Time 2h15m
Yield 4 lbs
Number Of Ingredients 11
Steps:
- Place all the prepared onions and apples into a large preserving pan and add the remaining ingredients.
- Bring slowly to the boil and then lower the heat so that chutney cooks at a rolling boil.
- Stir the chutney regularly and make sure it does not "catch" and burn on the base of the preserving pan.
- Keep on cooking until the chutney is the consistency of a thick jam and all the liquids have dissolved.
- (A trick to check if it is cooked is to draw your wooden spoon across the chutney, if the space that is left fills up with liquid, the chutney is not ready yet!).
- Spoon the hot chutney into hot and sterile jars and seal immediately.
- Makes about 4 lbs chutney.
- Store in a dark and cool place and leave to mature for at least 2 weeks.
- Will keep in ideal storage conditions for up to 2 years+.
More about "classic apple chutney recipes"
APPLE CHUTNEY RECIPE - SWASTHI'S RECIPES
From indianhealthyrecipes.com
APPLE CHUTNEY RECIPE | CHEFDEHOME.COM
From chefdehome.com
APPLE CHUTNEY RECIPE (WITH WHOLE SPICES) | COOK CLICK …
From cookclickndevour.com
TRADITIONAL APPLE CHUTNEY RECIPE - HOMEMADE-GIFTS …
From homemade-gifts-made-easy.com
SIMPLE APPLE CHUTNEY RECIPE | ALEXANDRA'S KITCHEN
From alexandracooks.com
APPLE & ONION CHUTNEY RECIPE - PRESERVE & PICKLE
From preserveandpickle.com
APPLE CHUTNEY RECIPE - BBC FOOD
From bbc.co.uk
CHUTNEY RECIPES - GREAT BRITISH CHEFS
From greatbritishchefs.com
APPLE CHUTNEY | TRADITIONAL SIDE DISH FROM INDIA
From tasteatlas.com
CLASSIC APPLE CHUTNEY | RECIPE CART
From getrecipecart.com
HOW TO MAKE APPLE CHUTNEY RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
EASY APPLE CHUTNEY RECIPE RECIPES - TUTDEMY.COM
From tutdemy.com
EASY APPLE CHUTNEY RECIPE - SAVORY SPIN
From savoryspin.com
SERVE THIS CLASSIC CHUTNEY WITH ROAST CRACKLING PORK FOR A CHANGE …
From pinterest.ca
HOW TO MAKE QUICK APPLE CHUTNEY - A GOOD LIFE FARM
From cosmopolitancornbread.com
APPLE CHUTNEY RECIPE - AN EDIBLE MOSAIC™
From anediblemosaic.com
BEST VINEGAR FOR APPLE CHUTNEY RECIPES
From tutdemy.com
APPLE CHUTNEY RECIPE: HOW TO MAKE APPLE CHUTNEY RECIPE
From recipes.timesofindia.com
CHUNKY APPLE CHUTNEY | AUTHENTIC VEGETARIAN AND VEGAN RECIPES ...
From givemesomespice.com
12 DELICIOUS HOMEMADE CHUTNEYS | ALLRECIPES
From allrecipes.com
CLASSIC APPLE CHUTNEY RECIPE - FOOD NEWS
From foodnewsnews.com
APPLE PRESERVES RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
From stevehacks.com
QUICK APPLE CHUTNEY RECIPE | HOW TO MAKE SPICY APPLE
From bakingmad.com
CLASSIC APPLE CHUTNEY RECIPE - FOOD NEWS
From foodnewsnews.com
ZESTY APPLE CHUTNEY RECIPE - RURAL SPROUT
From ruralsprout.com
THE BEST APPLE CHUTNEY RECIPE - DELISHABLY
From delishably.com
EASY APPLE CHUTNEY - A MEAL IN MIND
From amealinmind.com
APPLE CHUTNEY (VRP 200) | VINTAGE RECIPE PROJECT
From vintagerecipeproject.com
SPICED APPLE CHUTNEY | JUST PLAIN COOKING
From justplaincooking.ca
APPLE CHUTNEY RECIPES - BBC FOOD
From bbc.co.uk
APPLE CHUTNEY RECIPE | EPICURIOUS
From epicurious.com
EASY APPLE CHUTNEY RECIPE
From lescale-hotel-restaurant-re.com
APPLE CHUTNEY RECIPE {QUICK & EASY} - SAVORY SIMPLE
From savorysimple.net
BEST APPLE CHUTNEY RECIPE
From classicseguros.com.br
APPLE CHUTNEY RECIPE: RECIPE REQUIRES BASIC HOME CANNING …
From simplycanning.com
APPLE CHUTNEY | BRITISH RECIPES | GOODTO
From goodto.com
APPLE CHUTNEY FOR PORK CHOPS, CHEESE BOARDS & MORE
From craftbeering.com
APPLE CHUTNEY RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
APPLE CHUTNEY - EASY RECIPE FOR GLUT OF APPLES - PENNY'S RECIPES
From pennysrecipes.com
You'll also love
Related Search