Coco Punch Recipes

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THE PUNCH COCO!

Slightly different from another coconut punch, this has grenadine to give it color and extra flavor. Simple and cooling..but be careful it has a kick. Taken from Cooking with AAF: King Creole...of the Sunny Islands

Provided by MarraMamba

Categories     Punch Beverage

Time 5m

Yield 2 serving(s)

Number Of Ingredients 4



The Punch Coco! image

Steps:

  • Mix all ingredients well,.
  • Serve over crushed ice.
  • Repeat until you have trouble measuring :).

4 ounces white rum
2 dashes grenadine
2 tablespoons coconut milk
crushed ice

COCO PUNCH

There's a very good reason that this is called "punch"!It's a refreshing drink and I'll bet you that you can't drink just one!

Provided by FLUFFSTER

Categories     Punch Beverage

Time 5m

Yield 2 1/2 cups

Number Of Ingredients 5



Coco Punch image

Steps:

  • Place first 4 ingredients in blender.
  • Blend until smooth and frothy.
  • Pour into brandy snifters.
  • Garnish each glass with a pineapple wedge and serve.

2 cups crushed ice
1/2 cup white rum
1/2 cup canned sweetened coconut cream
2 teaspoons vanilla extract
fresh pineapple chunk

COCONUT PUNCH

Provided by Food Network

Time 5m

Yield 4 servings

Number Of Ingredients 4



Coconut Punch image

Steps:

  • Mix the coconut water, orange juice and pineapple juice in a Mason jar or pitcher. Serve over ice with pineapple wedges and garnish each serving with a mini-umbrella.

2 cups coconut water
1 cup orange juice
1 cup pineapple juice
Pineapple wedges, for garnish

COCONUT WATER AND WHITE CRANBERRY PUNCH

This refreshing drink is a blend of coconut water, lychee and cranberry juices, and ginger ale. Coconut water is the thin, clear liquid with a floral aroma found inside young coconuts. It can be found in Asian markets and most supermarkets.

Provided by Martha Stewart

Categories     Drink Recipes

Number Of Ingredients 7



Coconut Water and White Cranberry Punch image

Steps:

  • Combine coconut water, lychee and cranberry juices, ginger ale, and lemonand lime slices in a large pitcher. Refrigerate until very cold, about 2 hours. Divide among ice-filled glasses, and serve immediately.

7 cups (56 ounces) coconut water
2 cups lychee juice
4 cups white cranberry juice
2 cups ginger ale
1 lemon, thinly sliced crosswise
1 lime, thinly sliced crosswise
Small ice cubes, for serving

TROPICAL COCONUT RUM PUNCH

Keep your party guests content with this creamy, fruity drink with Malibu, coconut milk, pineapple and mango juice

Provided by Sarah Cook

Categories     Cocktails, Drink

Time 5m

Number Of Ingredients 6



Tropical coconut rum punch image

Steps:

  • Put all the ingredients in a jug, mix well and chill. To serve, add ice to glasses, pour over the rum punch and decorate with pineapple & lime skewers.

Nutrition Facts : Calories 241 calories, Fat 8 grams fat, SaturatedFat 6 grams saturated fat, Carbohydrate 17 grams carbohydrates, Sugar 16 grams sugar, Protein 1 grams protein

500ml pineapple juice
500ml mango juice
250ml Malibu rum
250ml coconut milk
sliced pineapple
limes on skewers

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